Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Good Times Restaurants Inc. today reported financial results for the fiscal fourth quarter and year ended September 24, 2019.
Dippin' Dots CEO Scott Fischer bought the beloved ice cream brand in 2012, and since then has catapulted the company into new points of presence and led the brand to record sales growth.
Clean Juice has officially now partnered with multiple third-party delivery platforms including UberEats, DoorDash, Postmates and Grubhub across all of its locations.
Pho Hoa Noodle Soup, the leading North American based Vietnamese food franchise, announced the grand opening of a new location in Surrey, British Columbia.
Corner Bakery and Coca-Cola will gift one lucky winner each day from Dec. 12-23 as part of its 12 Days of Giftmas sweepstakes!
Pho Hoa Noodle Soup, the leading U.S.-based Vietnamese food franchise, announced the grand opening of two new locations by Silicon Valley Restaurant Group, LLC.
It’s a ChrisKwanKah Miracle! Smoke’s Poutinerie, the World’s Largest & Original Poutinerie, is helping Canadians get into the festive spirit with a Poutine inspired ornament!
Mighty Quinn’s is about to provide customers with a more eco-friendly barbeque experience.
Baskin-Robbins, the world’s largest chain of specialty ice cream shops, is taking the holiday season by storm with December’s Flavor of the Month, Jolly Mint.
The American craft beer bar and restaurant franchise, Beerhead Bar & Eatery, has much to look forward to as it closes out 2019 on a high note. The brand is set to enter Texas for the first time in the spring of 2020 with a new lease signing in Plano.
Firehouse Subs® announces the grand opening of its first location in San Marcos, California at 727 W. San Marcos Blvd., Suite 104.
Chipotle Mexican Grill (NYSE: CMG) will host a conference call to discuss fourth quarter and full year 2019 financial results on Tuesday, February 4, 2020 at 4:30 PM Eastern time.
Since expanding its 7Rewards loyalty program two years ago, 7-Eleven, Inc. has seen membership in the app-based platform almost triple (278 percent) from 9 million to 25 million members.
Want to spruce up your favorite holiday dishes and slay those seasonal recipes? Add some savory chili sauce, used to top off some of the most coveted food items at Wienerschnitzel, to your festive holiday fare!
As 2019 winds down, Del Taco’s expansion plans are still heating up. The brand, beloved for its Mexican and American fare, recently announced a development deal with multi-unit franchisee Mark Miller coupled with his acquisition of the Reno market.
Leading fast-casual restaurant concept Freddy's Frozen Custard & Steakburgers announced today that it has awarded a total of $25,000 to 20 recipients of the Bill Simon Memorial Scholarship.
Domino's franchise-owned locations are looking to hire 500 new employees across 57 stores throughout San Diego County.
Nathan’s Famous, Inc. announces the hiring of two industry veterans, Erik Mallon and Jim Hicks, to bolster its franchise sales and development teams.
Copper Branch, North America's fastest-growing chain of fast-casual, 100% plant-based, quick-serve restaurants, has announced its third U.S. restaurant opens this Wednesday, December 11th, in the Canal Plaza area of Downton Portland, Maine.
Based on the success that Saladworks has seen with the first two ShopRite locations it’s opened to date, the salad-centric, fast-casual franchise is opening a new location within a Philadelphia-area Fresh Grocer.
Get 'em while they're hot … and cold! 7-Eleven, Inc. is offering limited-edition cups for each of its signature proprietary beverages – Slurpee®, Big Gulp® and coffee – that include a year of free beverages.
Baton Rouge's very own Walk-On's, a destination known for offering elevated Louisiana-inspired food alongside an unparalleled sports viewing experience, is claiming a new restaurant category: Sports Bistreaux.
BIGGBY® COFFEE believes when you love the world the world will love you back.
Firehouse Subs announces the grand opening of its first location in Kalispell, Montana at 110 Hutton Ranch Road, Suite 102.
Dog Haus announced today that the company has signed an Area Development Agreement to open a total of three new locations in West Virginia.
Café d’Avignon, New York’s fastest-growing local bakery and café known for their exquisite execution of French and American pastry classics, signed the lease for a second franchise location in Orlando, Florida.
Edible®, the world’s largest franchisor of fresh fruit arrangements and all-natural fruit snacks and dipped treats, has named Scott Wakeman Executive Vice President of Marketing.
Mrs. Fields, the renowned dessert brand famous for warm, freshly baked cookies right out of the oven, is bringing back its beloved Red Velvet cookie.
Free Delivery Day is celebrated on Dec. 14, but Duck Donuts, known for serving Warm, Delicious and Made-to-Order! ® donuts is spreading holiday cheer with an entire week of free delivery, thanks to its partnership with DoorDash.
The Peach State has officially gotten tastier. Huey Magoo’s celebrates the grand opening of its first location outside of Florida in Loganville, Georgia, President and CEO Andy Howard announces today.
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