Food Franchise News
Check out the latest news regarding Food franchise opportunities.
True to their Southern roots, all of the Red Hot & Blue Barbecue restaurants across the nation are cooking up their secret and spicy recipe to offer a limited time menu item: Mississippi Hot Catfish Platter.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Charlotte on March 1.
Cicis announced the hiring of Jini Foust as its new Chief Operating Officer, responsible for overseeing franchise and corporate operations, operations service, and training.
Smoke’s Poutinerie is sending Smoke and his Gravy Train around the world and back again with a series of "Weird, Wild and Wacky" menu transformations in 2017.
Dream Dinners, originator of the meal assembly industry, announced today that it has signed a franchise deal with Ken Kleban to expand its presence in Alabama.
Less than one-third of franchised businesses in the U.S. are owned by women, a statistic 7-Eleven, Inc. would like to see rise.
Alert your taste buds! Red Robin Gourmet Burgers, Inc. (Red Robin) is two weeks away from bringing craveable gourmet burgers to Albuquerque, N.M.
Marco’s Pizzahas hired restaurant industry veterans John Ramsay and Travis Edmonson to continue strong development through strategic selection of both franchise partners and new store sites.
Baskin-Robbins, the world’s largest chain of specialty ice cream shops, is going mad in March with its Flavor of the Month, Reese's® 3-Pointer.
RAVE Restaurant Group, Inc. [NASDAQ: RAVE] today announced the successful completion of its shareholder rights offering.
Famous Dave's of America, Inc. announced that its Board of Directors has appointed current Board member and experienced industry executive, Charles W. Mooty Non-Executive Chairman of the Board, effective February 27, 2017.
Texas Chicken® announced today that its Middle East/Black Sea Basin and Asia Pacific business units will now report to a single management team.
The Greene Turtle announced today that it has opened a new franchise restaurant at the Hollywood Casino in Perryville, Md., it’s first casino-based location.
Captain D’s announced today it has accelerated its franchise development efforts, signing agreements to expand the brand’s presence in Illinois, Texas, Virginia, North Carolina and Kentucky.
Dunkin’ Brands Group, Inc.National Grid and Eversource have been honored with the Association of Energy Services Professionals (AESP) 2017 Energy Award for Outstanding Achievement in Non-Residential Program Design and Implementation.
FSC Franchise Co., LLC is advancing its push for brand innovation and strategic growth with the addition of industry veteran Jean Baudrand as Chief Development Officer.
Arizona-based, Grabbagreen® continues to expand its green footprint on the East Coast by entering Florida.
Chanticleer Holdings, Inc. today announced that its better burger concept, BGR - Burgers Grilled Right ("BGR"), has signed a lease and expects to open a new restaurant in Washington, D.C.
Dunkin’ Donuts And Baskin-Robbins Plan To Remove Artificial Colorings From U.s. Menus By End Of 2018
Dunkin’ Brands Group, Inc. (Nasdaq: DNKN), the parent company of Dunkin’ Donuts and Baskin-Robbins, announced plans to remove artificial colors from its products in the U.S.
Generation NEXT Franchise Brands (OTCQB: VEND) has announced that it has launched Generation NEXT Vending Robots Inc.
Domino's Pizza (NYSE: DPZ), the recognized world leader in pizza delivery, is teaming up with the National Fire Protection Association.
El Pollo Loco (Nasdaq:LOCO), the nation's leading fire-grilled chicken chain, opened its newest location in Escondido, CA.
The City of Pittsburgh will get its first helping of the nation’s leading fast-casual fresh soup brand – Zoup! – next Thursday.
On Tuesday, March 14, in celebration of National Pi Day, the geniuses at Villa Italian Kitchen are offering full-size Neapolitan Cheese Pizzas to guests for $3.14, at locations nationwide.*
CREAM, which stands for "Cookies Rule Everything Around Me," is adding the Sundae of Champions to select CREAM menus nationwide*, from March 1 until April 4, 2017.
After extensive renovations and new ownership, Uncle Maddio's Pizza will re-open its Buford, Ga., restaurant on Friday, March 3, 2017.
Papaya King, New York City’s original and iconic hot dog and tropical drink restaurant, is now franchising across the U.S.
MOD Super Fast Pizza Holdings, LLC announced 2016 year-end results that reflect continued new store growth and strong performance from existing stores.
Papa Murphy’s Holdings, Inc. has signed an expanded store development agreement with EFLOW Inc.
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