Texas Franchise News

Texas Franchise News

A Southeast favorite for chicken fingers and wings and one of the nation's fastest-growing restaurant chains, Zaxby's is opening its first location in Wilson on Monday, Jan. 19. Located at 3019 Raleigh Road.
  • Jan 16th, 2015
  • By: Zaxbys
  • 341    506
Consumers have developed a healthy appetite for fast casual restaurants in recent years. A recent report from NPD shows the segment is on pace to lead restaurant growth for the sixth consecutive year.
Entrepreneur Magazine's Franchise 500 is an annual ranking of the best franchises based on financial and statistical data listed in surveys completed by franchisors across the nation.
Blast 825, a quick-fired pizza restaurant, will celebrate the opening of its newest location in Rocklin, Calif. at 5198 Commons Drive with a pizza party on Wednesday, Jan. 28.
Decorating Den Interiors, North America's largest home furnishings and interior design franchise company, named its Chairman's Circle award winners for being the highest in sales in 2014.
From Jan. 1 through April 30, Pizza Patron is bringing back last year's highly successful 'Any 3 for $6.99' campaign.
Caring Senior Service announced today that it is the recipient of the 2015 Franchisee Satisfaction Award, the only awards program to rank companies based solely on actual franchisee satisfaction, from Franchise Business Review.
A total of 33 Realogy executives and independent franchisees affiliated with Realogy's brands were recognized among the second annual Swanepoel Power 200 ranking of the most powerful people in residential real estate.
Hyatt Hotels Corporation (NYSE: H) today announced the sales of five select service hotels for a total gross sale price of approximately $53 million.
Great Wraps franchisee Fred Gamble and partners are seeking real estate that will introduce the fast casual brand to the metro Boston area.
Wild Wing Cafe announced it has signed a multi-unit development deal with Sanjay Choudhury, Columbus-based restaurant owner and operator who plans to open three new units in Columbus, Newnan, and Peachtree City.
SPONSORED
Open a Marco's Pizza® Franchise
Marco's Pizza is one of the nation's fastest-growing pizza brands with 1,200+ stores in 34 states, Puerto Rico, the Bahamas and Mexico. Marco's is seeking experience multi-unit franchisees to join the brand both in the U.S. and Internationally.
Shane's Rib Shack, a leader in fast-casual barbecue, will open its 42nd Georgia location, and 70th restaurant nationwide, on January 26th in Monroe, GA.
Franchise Business Review, a franchise market research firm, announced today that Christian Brothers Automotive joins the elite list of companies earning a spot in their annual Top 200 Franchise Companies List.
Brinker International, Inc. (NYSE: EAT), has scheduled its earnings conference call at 10:00 a.m. Eastern Time on Wednesday, Jan. 28, 2015 to review second quarter fiscal 2015 earnings, which will be announced before the market opens on Jan. 28, 2015.
Pacific Tan, a chain of three local tanning salons owned by Steve and Karen Bovee, has become Sun Tan City.
Slow smoked Texas barbecue arrives on Thursday, January 15 when the nation's largest barbecue chain, Dickey's Barbecue Pit, opens its first location in San Diego.
Christian Brothers Automotive, the automotive repair shop known for its commitment to honesty, integrity and excellent customer service, opened a new location last week situated at 1621 East Pflugerville Pkwy in Pflugerville, Texas.
Which Wich plans to make and donate more than 21,000 peanut butter and jelly sandwiches to local organizations across Dallas on January 15, 2015 as part of the brand's Project PB&J® program.
Choice Hotels International, Inc. (NYSE: CHH) is proud to partner with celebrity entertainer and philanthropist Steve Harvey to help raise funds in support of The Steve & Marjorie Harvey Foundation and its youth initiatives.
FASTSIGNS International Inc. ended 2014 with 45 new franchise agreements signed and 31 new centers opened in North America, as well as reporting record system-wide sales.
Starwood Hotels & Resorts Worldwide, Inc. (NYSE:HOT) and New Orleans-based KFK Group (KFK) today announced an agreement to open a new Starwood managed Westin hotel in the heart of downtown Dallas, Texas.
SPONSORED
Open a Vocelli Pizza® Franchise
At 1.1M AUV*, Vocelli Pizza® is the neighborhood pizza place with an exceptional product, great menu, user-friendly tech, and top support. Vocelli® seeks single and multi-unit franchisees to expand and serve more neighborhoods nationwide.
First Watch Restaurants, Inc. announced that it has entered into an exclusive Franchise Development Agreement with Best Choice Restaurants, LLC to develop at least 15 restaurants in Dallas/Ft. Worth during the next five years.
Just in time for people trying to keep their health-related New Year's resolutions, 7-Eleven, Inc. has introduced two premium, better-for-you snack bars under a new private-label banner, 7-Select GO!Smart™.
  • Jan 13th, 2015
  • By: 7-Eleven
  • 224    506
Tropical Smoothie Cafe, the leading fast casual Cafe concept known for its better-for-you food and smoothies with a tropical twist, announced today its year-end results.
Jamba, Inc. today announced that it has entered into an agreement to appoint James C. Pappas and Glenn W. Welling to its Board of Directors, effective immediately.
  • Jan 13th, 2015
  • By: Jamba®
  • 225    0
El Pollo Loco (Nasdaq: LOCO), the nation's leading fire- grilled chicken restaurant chain, celebrated the grand opening of its newest location in Goodyear, AZ on Thursday, January 8.
MOOYAH Burgers, Fries & Shakes is helping Guests "start the MOO Year off light" by highlighting the lighter options available at their locations.
Corner Bakery Cafe today announces the appointment of finance, franchise and restaurant veteran Salil Bapat as Chief Financial Officer (CFO).
El Pollo Loco (NASDAQ: LOCO), the nation's leading fire-grilled chicken chain, today announced an extension of its popular Under 500 line with four new menu items, each under 500 calories.
Wild Wing Cafe has struck a chord with experienced restaurant operators in all corners of the country.

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