California Franchise News

California Franchise News

Generation NEXT Franchise Brands (OTCQB: VEND) announced today that on May 16, 2017, it appointed San Diego-based D&K Engineering as their exclusive contract manufacturer.
Togo's Eateries, LLC, the “West Coast Original” already known for its big, fresh, and meaty sandwiches, has introduced new and improved turkey to give its customers, “The Best Turkey Sandwiches Ever!”
Window Genie announces the grand opening of its newest location in Shreveport on June 12th.
Intero Franchise Services Inc. has acquired a franchise in Walnut Creek, expanding their coverage in the area to two locations.
In support of the Orlando United Day on Monday, June 12, Brooklyn Water Bagel’s Winter Park and Lake Mary store locations will be serving rainbow bagels and donating 100% to the Better Together Fund at Central Florida Foundation.
Choice Hotels International, Inc. has signed an agreement with Rondell Oasis, LLC, which is managed by the Malibu based Weintraub Real Estate Group, to develop a new Cambria Hotel in Calabasas, Calif.
Jamba, Inc., a leading lifestyle brand with a passion for making healthful living fun, continues its expansion in Arizona with the opening of a new Jamba Juice location in Goodyear on June 14.
  • Jun 7th, 2017
  • By: Jamba®
  • 303    0
Always Best Care® Senior Services, one of the leading senior care franchise systems in the United States, announced that it has opened its ninth franchise in Texas.
Ignite Restaurant Group, owner of the Joe's Crab Shack and Brick House Tavern + Tap brands, announced that it has entered into an agreement with an affiliate of Kelly Companies.
Del Taco Restaurants, Inc. announced that President and Chief Brand Officer John D. Cappasola, Jr. has been named as Chief Executive Officer.
  • Jun 7th, 2017
  • By: Del Taco
  • 320    0
El Pollo Loco (LOCO), the nation's leading fire-grilled chicken chain, opened its newest restaurant in Rowlett, TX.
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This summer, yogurt lovers can pack up their picnic baskets and head to Yogurtland to enjoy five new scratch-made flavors that are reminiscent of family outings and warm summer nights.
Window Genie announces the grand opening of its newest location in Grand Rapids on June 5th.
Robeks Fresh Juices and Smoothies® is introducing a brand-new menu that incorporates a new line of products to compliment many of their long-standing customer favorites.
In 1971, out of a small sandwich shack in San Jose, Togo's started with a fairly simple goal: provide made-to-order sandwiches filled with fresh ingredients.
Continuous menu innovation has always been a hallmark of the iconic Bennigan’s brand, and it is a key driver of its recent growth both domestically and overseas.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Rialto on May 31.
Juice It Up!, one of the nation’s leading raw juice bar and hand-crafted smoothie chains, is excited to announce the opening of its new Rialto location, which is the first raw juice bar to open within city limits.
The Gents Place, a lifestyle club bringing men’s grooming to the next level, announced today it signed a six-unit franchise development agreement to expand the concept into the Houston market.
Choice Hotels International, Inc. (NYSE: CHH), one of the world's largest hotel companies, today announced aggressive growth and development plans for its upscale brand Cambria Hotels in 2017.
Bach to Rock (B2R), America’s music school for students of all ages, announced today it is opening a new school in Encinitas, California.
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Moe’s Southwest Grill®, a leader in the fast-casual Mexican restaurant space and announced by the Harris Poll as the Fast Casual Mexican Restaurant of the Year.
Choice Hotels International, Inc., one of the world's largest hotel companies, has signed an agreement with franchise partner Stratus Development Partners, LLC of Newport Beach, CA, to develop a new Cambria Hotel in Napa, California.
911 Restoration Franchise celebrated their annual tradition of recognizing their top performing franchisees of 2016.
HomeSmart, recognized by Real Trends 500 as a top 10 residential real estate company in the United States, has become the No. 1 brokerage in Colorado based on agent count.
Black Bear Diner announced a promotional fundraising campaign to help support the National Park Foundation’s Centennial Campaign for America’s National Parks.
Juice It Up!, one of the nation’s leading raw juice bar and hand-crafted smoothie chains, was ranked in Fast Casual’s 2017 Top 100 Movers & Shakers, claiming the 68th spot on the industry acclaimed list.
The Jack in the Box Foundation today announced it has donated a total of $400,000 to three non-profit organizations: Big Brothers Big Sisters of America, Every Monday Matters and No Kid Hungry.
To fulfill the need for luxurious and affordable home remodeling products and services, TREND Transformations® is seeking franchisees to develop throughout the San Francisco Bay Area.
Salata's ‘Topping of the Month’ is mint to be in your salad. Beginning Thursday, June 1, the restaurant known for its simple, fresh and honest ingredients will introduce mint to its toppings lineup.
  • May 31st, 2017
  • By: Salata
  • 245    0

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