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Browse our selection of franchise articles and features to help further your knowledge in opening and operating a franchise business. Our exclusive features cover the , , , , , , and site of the franchise business. Written by the editorial team that produces Franchise Update Magazine and Multi-Unit Franchisee Magazine, the franchise industries premier magazines.

Veteran multi-brand franchisee Mitch Cohen has seen sales at his Jersey Mike’s Subs locations fall 25% since mid-March. He’s countered with discounts, and has gone above and beyond to support his employees and their families. He’s also signed a 6-unit agreement with Sola Salon Studios and is a co-founder of Performax Franchisee Advisors.
  • 384 Reads
3 CEOs share how they see their brand as the economy reopens post–Covid-19
  • Franchise Update Media
  • 711 Reads 42 Shares
Resale and transfers likely to increase – here’s how to set up a proactive resale program and strengthen your system
  • Grant Kreutzer
  • 583 Reads 6 Shares
Multi-Brand Franchisee Dawn Lafreeda (Denny's) Talks About Her Business Surviving Covid-19.
  • Multi-Unit Franchisee
  • 1,153 Reads 17 Shares
Franchise brands are trying a little bit of everything to help their supply chains keep up with demand during Covid-19
  • Joyce Mazero and Emily Doan
  • 1,138 Reads 14 Shares
Establishing the appropriate governance is one of the best ways to navigate conflict effectively.
  • Jeff Faulkner
  • 533 Reads 7 Shares
Multi-Unit Partners Ink Deal To Open 3 Walk-On's Sports Bistreaux Restaurants in Mississippi
  • Multi-Unit Franchisee
  • 1,012 Reads 280 Shares
Hungry Howie’s shifts its consumer marketing during Covid-19 to emphasize “Safety First” with touchless delivery and curbside pickup
  • Franchise Update Media
  • 732 Reads 30 Shares
CEOs and founders look ahead to life after Covid-19
  • Franchise Update Media
  • 818 Reads 43 Shares
As brands reopen, they must focus on local differences and use system-wide technology 
  • Gabby Wong
  • 897 Reads 47 Shares
South Carolina Zaxby's Operator Moves Forward By Opening His 5th Restaurant in the State.
  • Multi-Unit Franchisee
  • 663 Reads 5 Shares
Big Blue Swim School
Big Blue Swim School
Big Blue Swim School
If you’re thinking about filing a successful business interruption insurance claim, do it soon and follow this advice
  • Eric Everett & Zachary Darrow
  • 2,733 Reads 60 Shares
Firehouse Subs Partners Open 6th Location in Georgia With Only 30% Dining Room Capacity, Drive-Thru, And Takeout Service.
  • Multi-Unit Franchisee
  • 952 Reads 2 Shares
In times of crisis, CEOs must step up and lead, says Tint Word CEO Charles Bonfiglio
  • Charles Bonfiglio
  • 1,341 Reads 34 Shares
Multi-Brand Operator To Hire 1,500 New Employees At Locations Across 13 States.
  • Multi-Unit Franchisee
  • 1,172 Reads 35 Shares
To qualify for the maximum PPP loan forgiveness, you absolutely must get the details right!
  • Daniel Mormino
  • 3,325 Reads 52 Shares
Families Must Create The Time And Space For Effective And Safe Communication During Times Of Crisis.
  • Jeff Faulkner
  • 1,404 Reads 21 Shares
Taking the fear out of your employees and workplace is a critical factor in reopening your business
  • Rich Armstrong and Steve Baker
  • 1,991 Reads 76 Shares
Wild Birds Unlimited is staying in “high contact” mode with franchisee prospects during Covid-19
  • Franchise Update Media
  • 995 Reads 53 Shares
5 franchise CEOs tell how Covid-19 is affecting their brands – and how they’re adapting
  • Franchise Update Media
  • 1,104 Reads 7 Shares
Spherion Staffing Services Multi-Unit Franchisee Focused On Taking Care Of His Employees, Candidates, And Clients During Covid-19.
  • Kerry Pipes
  • 869 Reads 34 Shares
Eggs Up Grill
Eggs Up Grill
Eggs Up Grill
Multi-unit franchisee Aspen Ricks (Children’s Lighthouse) shares what she’s doing to survive Covid-19
  • Kerry Pipes
  • 815 Reads 35 Shares
7 ways to avoid making critical leadership mistakes during a crisis.
  • Niamh O'Keeffe
  • 1,078 Reads 56 Shares
Your field managers and field support staff are essential in helping your franchisees make it through the Covid-19 pandemic
  • Greg Nathan
  • 969 Reads 18 Shares
Localized marketing and advertising will be key in a phased approach to reopening businesses across the U.S.
  • Moroch
  • 1,306 Reads 136 Shares
As states begin to relax their shelter-in-place restrictions, reopening will require navigating many complicated new rules and new ways of thinking
  • John Teza
  • 1,060 Reads 12 Shares
Don't Make Massive Cuts To Your Marketing Spending, Focus Your Dollars On Strategically-Planned Media That Gets A Return On Investment.
  • Matt Lukosavich
  • 2,080 Reads 140 Shares
Denver Area Restaurateurs Open Fourth Firehouse Subs Location In the Era Of Covid-19 By Offering Easy Takeout Options.
  • Multi-Unit Franchisee
  • 842 Reads 9 Shares
As businesses transition from lockdown to reopening, customer experience guru John DiJulius provides tips on creating future demand now
  • John DiJulius
  • 994 Reads 23 Shares
Franchisees hurting for cash can help themselves today by selling gift cards that can be redeemed later, when the economy reopens
  • Tom Epstein
  • 917 Reads 2 Shares
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