Food Franchise News

Food Franchise News

Jeremiah’s Italian Ice, one of the most in-demand franchise concepts, has surpassed yet another milestone in its fruitful first year of franchising.
Alex Tremaine, General Manager, announced that The Human Bean will open on Wednesday, May 20th at 5 AM.
Taco Cabana is offering many of its fresh Tex-Mex ingredients for purchase from the newly created Taco Cabana Pantry for guests looking for convenient and affordable ways to add some sizzle and spice to their Memorial Day celebrations.
The LaRosa Family and LaRosa’s Family Pizzerias launched the LaRosa’s Team Member Relief Fund with $100,000 in early April.
Artichoke Basille’s Pizza, the nation’s largest and fastest growing New York-style pizza concept, is expanding its West Coast footprint into Arizona with a restaurant opening at 1120 E Baseline Road in South Tempe.
As the state of Arkansas is reopening and getting back on its feet, Big Whiskey’s American Restaurant & Bar in Siloam Springs has set its sights on a grand opening in July.
Chicken Salad Chick, the nation's only southern inspired, fast casual chicken salad restaurant concept, announced today it will be expanding in Texas with its newest restaurant in Katy Cinco Ranch.
Zaxby’s is emerging from the pandemic with strong sales due to key initiatives executed in concert with its entrepreneurial licensees.
  • May 20th, 2020
  • By: Zaxbys
  • 2104    506
Chipotle Mexican Grill (NYSE: CMG) announced today the second class of ventures for the Chipotle Aluminaries Project 2.0.
Panera announced it aims to transform the curbside experience with the launch of Panera Curbside, a geofence-enabled service that allows guests to safely and easily get their favorite Panera meals served straight to their car.
Freshii Inc announced that, after careful consideration and in accordance with applicable corporate and securities laws and stock exchange rules, the Company has determined to hold its 2020 annual meeting of shareholders after June 30, 2020.
  • May 20th, 2020
  • By: Freshii
  • 355    506
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Ziggi’s Coffee is doubling up with two new locations opening this month in Loveland, Colorado, bringing the town’s total to three locations and continuing the company’s expansion.
Penn Station East Coast Subs has announced a formal partnership with the National Down Syndrome Adoption Network (NDSAN), which will be generously supported by Penn Station, Inc. moving forward.
Saladworks, the nation’s leading fast-casual create-your-own salad concept, announced today it has launched a partnership with REEF Technology.
Edible®, the world's largest franchisor of fresh fruit arrangements and all-natural fruit snacks and dipped treats, is creating a new path to franchise ownership with the launch of a “Manage-To-Own” program.
  • May 19th, 2020
  • By: Edible®
  • 348    506
While this specific pandemic is new to every business owner, leading and finding success during a hard time is familiar ground for Amy Freeman and Penny Rehling, the CEO and COO of The Spice & Tea Exchange, respectively.
RockBox Fitness, a state-of-the-art fitness franchise concepts that combines boxing, kickboxing, and functional training into high-energy group workouts, has announced plans to expand its presence in the Arizona market.
To celebrate National Burger Day, Smashburger will offer a single day promotion on Thursday, May 28, giving foodies who purchase a Smoked Bacon Brisket Burger a second one for only $1.
Dunkin’ Brands, the parent company of Dunkin' and Baskin-Robbins, today announced the promotion of Ryan Schaffer to Vice President and Managing Counsel.
Chipotle Mexican Grill (NYSE: CMG) today announced that its Complete Customization Chipotle app feature allows users to make any ingredient light, standard or extra.
Captain D’s, the nation’s leading fast casual seafood restaurant, announced today the opening of its newest franchised location in Bonham, Texas.
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Wow Bao teamed up with Dog Haus to serve its renowned fast-casual Asian food in the Pasadena community through delivery.
  • May 18th, 2020
  • By: Dog Haus
  • 636    0
To keep the celebration of mom going this month, Einstein Bros. Bagels is launching a new sweet and savory egg sandwich, the French Toast Chicken, available for pickup or delivery beginning Thursday, May 21, 2020.
MOOYAH Burgers, Fries & Shakes Franchise Owner Martin Arguello is transitioning from the corporate world to become his own boss and realize his dream of becoming a restaurant owner by opening in Brentwood, Tenn.
All across America, there are young people making big differences in their communities, proving that you don’t have to be grown-up to step up.
Walk-On's, a leading full-service family sports bar that provides gourmet takes on game day favorites, has announced a new multi-unit signed franchise agreement in Mississippi.
Wayback Burgers, America’s Favorite Hometown Burger Joint and one of the nation’s fastest-growing burger franchises, is getting ready for summer by offering two promotions in late May.
Duck Donuts, known for serving Warm, Delicious and Made to Order!® donuts, is inviting its guests to join its mission of donating 25,000 donuts to hometown heroes across the communities it serves.
As Governor Ivey announced the expansion of reopening plans for Alabama, Big Whiskey’s American Restaurant & Bar in Hoover set its sights on a grand opening in July.
Firehouse Subs® announces the grand opening of its first location in Reno, Nevada at 199 Damonte Ranch Parkway in Unit K.

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