Food Franchise News

Food Franchise News

The award winning, family casual dining restaurant, Quaker Steak & Lube®, is celebrating America’s most patriotic holidays with a campaign to garner donations for the Folds of Honor organization.
On Monday, May 28, Hooters is saying “Thank You” to all veterans and active-duty military personnel by offering a complimentary meal on Memorial Day.
  • May 25th, 2018
  • By: Hooters
  • 306    0
Wing Zone has been named one of the top fast casual concepts in America by Fast Casual. The ranking, part of the publication’s annual Top 100 Movers & Shakers, was unveiled during an event in Chicago on May 20.
Pita Pit, the fresh-grilled, flavor-filled innovator has unveiled a newly streamlined menu designed to increase speed of service and simplify the ordering process, while continuing to raise the bar on healthy and flavorful food.
  • May 25th, 2018
  • By: Pita Pit
  • 381    0
Dickey's Barbecue Pit franchisee, Wendy Williams, brings two new Dickey's locations to Florida.
CoreLife Eatery, an active lifestyle restaurant offering a variety of greens, grains and broth-based dishes, has major plans for expansion in the Old North State.
Tilted Kilt Pub & Eatery®, a sports Pub where “A Cold Beer Never Looked So Good.”® will be making the 100 percent angus beef patty on a brioche bun the star of its new menu.
Hyatt Hotel Corporation (NYSE: H) today announced plans for the first Hyatt property in Ireland, Hyatt Centric The Liberties Dublin.
With one location already open and operating in Charlotte, Firenza Pizza is expanding its local footprint even further. The Virginia-based franchise is set to open its second Charlotte location in June.
The Greene Turtle Sports Bar and Grille® announced that, starting on World Turtle Day, May 23, its restaurants are going straw free, in an effort to protect marine life.
Penn Station East Coast Subs has announced the annual winners of its Athlete of the Year program in participating markets.
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Eric Lavinder joined the team as the Director of Franchise Development. Now, the brand is setting its sights on growing the Saladworks family of franchisees.
CKE Restaurants Holdings, Inc. (“CKE”), parent company of Carl’s Jr.® and Hardee’s® restaurants, kicks off its eighth annual Stars for Heroes™ fundraising campaign this week at participating restaurants nationwide.
Assisting Hands Home Care® announced it has signed franchise agreements to open new offices in Matteson, Illinois as well as its first locations in Michigan and Massachusetts.
Shoney’s®, the All-American iconic restaurant brand, will have a special offer for families during historically one of the first picnic get-together opportunities of the year on Memorial Day Weekend 2018.
Passengers flying in and out of Fort Lauderdale-Hollywood International Airport (FLL) now have the perfect way to satisfy their craving for exceptional pizza.
Chipotle Mexican Grill (NYSE: CMG) announced today its plans to relocate its headquarters, currently in Denver, Colorado, to Newport Beach, California.
The journey from proof-of-concept in 2010 to more than 100 high-performing restaurants across the country today has made Nékter Juice Bar the clear leader in the modern juice bar category.
Jim Creel, CEO of Taco John’s, recently announced that Illinois franchisee Alex Habeeb is the winner of the 2018 “Mr. Taco” award.
Hyatt Hotels Corporation (NYSE: H) announced the opening of Hyatt Regency Shenzhen Airport in southern China’s Guangdong province.
During the 47th Annual CMA Music Festival in downtown Nashville, Hard Rock Café invites music lovers from all around the world to enjoy free live performances at the Maui Jim Broadway Stage.
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Carvel…America's Freshest Ice Cream® is celebrating Father's Day this year by transforming Fudgie the Whale® into dad's new favorite adult beverage: "Fudgie the Beer."
  • May 23rd, 2018
  • By: Carvel
  • 277    0
Duck Donuts, known for serving Warm, Delicious and Made-to-Order!® donuts, announced it is celebrating National Donut Day with a free donut offer for customers on Friday, June 1.
Domino's Pizza crowned Werner Lomker the 2018 World's Fastest Pizza Maker among 9,000 cheering spectators at Mandalay Bay in Las Vegas on May 15.
With summer on the way, it’s three cheers for donuts at Dunkin’, as the brand delights donut devotees with a trio of terrific ways to sweeten the start of the season.
  • May 23rd, 2018
  • By: Dunkin'
  • 331    0
Hyatt Hotels Corporation (NYSE: H) today announced the rebranding of Hyatt Bangalore MG Road to the Hyatt Centric brand, marking the brand’s first hotel in India and twenty-third worldwide.
New York City’s famed pizza concept, Artichoke Basille’s Pizza, will be expanding their footprint in Northern California with the sale of additional units in the area.
Rise Biscuits Donuts, the nation’s fastest growing biscuits and donuts chain with over 160 units in development across the country, has announced a multi-unit franchise deal for Southern California.
Chicken Salad Chick, the nation’s only southern inspired, fast casual chicken salad restaurant concept, announced today it will be expanding in Florida with its new location in Lutz, marking the brand’s 16th restaurant in the state.
The wait is over in Los Angeles. The City of Angels can finally savor the taste of Hawaiian fish tacos like never before.

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DreamMaker Bath & Kitchen of East Georgia has been recognized with the 2025 Dream Award for a Residential Bath Remodel at the company’s annual Reunion, held June 10–13 in Reno....

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