Food Franchise News

Food Franchise News

DoubleTree by Hilton began welcoming guests at its 25th hotel in the UK - DoubleTree by Hilton Nottingham - Gateway.
The Kid to Kid franchise proudly awarded its Store of the Month award for February to Bill Long, owner of Kid to Kid in Boise, ID for outstanding increases in sales, invoices and customer satisfaction.
On Friday, March 20 at 11 a.m., Dickey's Barbecue Pit opens with a three day grand opening celebration in Ladera Ranch.
Aaron's, Inc. will mark the 10th anniversary of devastating Hurricane Katrina by dedicating Wednesday, March 18, as a day of service to New Orleans-area communities in need.
From Monday, March 16 to Sunday, April 12, Morton’s The Steakhouse locations will offer guests the opportunity to enjoy the $39 Prime & Wine special available in the bar area all day.
Arby’s Restaurant Group, Inc. has received World-Class Franchise® certification from the Franchise Research Institute®.
  • Mar 18th, 2015
  • By: Arby's
  • 297    10
Tropical Smoothie Cafe, the leading fast casual cafe concept known for its better-for-you food and smoothies with a tropical twist, announced today it is actively pursuing Philadelphia and Northern New Jersey for franchise growth.
It's college basketball tournament time, and U.S. companies stand to lose an estimated $1.9 billion for every hour workers spend researching and picking pools, checking scores and watching the games.
Slim Chickens, a leader in the “better chicken” segment of fast-casual restaurants, will be expanding its fresh chicken and unrivaled flavor to Stillwater, Oklahoma.
McAlister's Deli, a leading fast casual restaurant chain, announced today it has introduced a new line of pasta entrees at participating restaurants nationwide.
Bruegger’s Bagels, known for freshly baked, authentic New York-style bagels, has unveiled the third vignette in its “Behind the Taste” video series that gives fans an inside look at the people and traditions behind the brand.
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Flippers Pizzeria has had some practice on the Spring Break front, and this year, just like previous ones, the pizzeria, routinely ranked as one of the area’s best pizza places, is ready for the crowds-at all 14 locations.
Chanticleer Holdings, Inc. announced today that it closed on the acquisition of BGR: The Burger Joint ("BGR"), a better burger concept well-known in the Maryland/Washington, D.C./Virginia area.
Gigi’s Cupcakes, America’s largest gourmet cupcake and specialty baked goods franchise, is currently seeking local franchise partners to develop two new bakeries in Columbia.
On National Something on a Stick Day (Saturday, March 28), customers visiting participating Hot Dog on a Stick™ locations wearing a printable version of the iconic Hot Dog on a Stick hat, will receive a free Hot Dog on a Stick.*
Sheraton Hotels & Resorts today revealed the results of a newly commissioned survey on global wine and travel trends as part of the brand’s signature premium wine program, Sheraton Selects Wine program.
The Pie Hole, the celebrated Los Angeles based pie and coffee concept, has just announced the launch of its worldwide franchise program.
For the first time, scoops of premium Bruster’s Real Ice Cream will be served in Southern California under the largest domestic development deal in the company’s 25-year history.
Ben & Jerry’s has long fought to bring the climate issue into the spotlight and stimulate change, and 2015 is no different.
Fast-casual pizza pioneer Uncle Maddio’s Pizza Joint is bringing Southeast Asian flavors to its menu with the introduction of two new limited-time only menu dishes, the ThaiTastic Salad and Sriracha Chicken Pizza.
Arby’s Restaurant Group, Inc. (ARG) today announced that John Bowie, Senior Vice President of Operations, is being promoted to Chief Operating Officer, reporting to Paul Brown, Chief Executive Officer, Arby’s Restaurant Group, Inc.
  • Mar 17th, 2015
  • By: Arby's
  • 218    0
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InterContinental Hotels Group (IHG) has appointed Ruwan Peiris as Regional General Manager for New South Wales, the Australian Capital Territory (ACT) and Victoria.
WineStyles Tasting Station®, a boutique concept dedicated to simplifying the wine and craft beer shopping experience, announced today aggressive expansion plans to grow its national footprint.
The MOOYAH team spent three days reflecting on a landmark year for the company, unveiling strategy and innovations for 2015, and strengthening relationships within the team.
March 22 marks the United Nation’s annual World Water Day, bringing attention to the global water crisis and encouraging citizens of every country to reflect on sustainability when it comes to water usage.
In celebration of National Cheese Fondue Day on April 11, 2015, The Melting Pot Restaurants, Inc. is bringing back its highly-coveted free cheese fondue offer for its Club Fondue members April 6 - 9.
Knoxville is getting a new barbecue option on Thursday, March 19 at 11 a.m., when Dickey’s Barbecue Pit opens their first location to the area with a three day grand opening.
Maui Wowi Hawaiian announces a new location coming soon to the Ocean City Boardwalk in Ocean City, New Jersey.
The nation’s largest barbecue chain, Dickey’s Barbecue Pit is opening its first location in New Jersey on Thursday, March 19 at 11 a.m.
The Environmental Protection Agency will help businesses and families across the nation save millions of gallons during its seventh annual Fix a Leak Week, from March 16-22.

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