Franchise Industry News & Announcements
Stay in tune with the franchise industry by keeping tabs on all your concepts of interest. We have hundreds of franchises sending us their latest news daily. Our daily news feed covers franchise expansions, financial reports, mergers & acquisitions, personnel changes, general announcements, conferences, product announcements, media coverage, and strategic alliances.

Chris Andrews, the Chief Information Officer (CIO) of Unleashed Brands was recognized by HMG Strategy.
Golden Krust is kicking off an Easter Bun campaign anchored by Jamaican influencers and featuring a new TV commercial.
Craters & Freighters is proud to announce the opening of a new location in beautiful Columbia, South Carolina.
In honor of Autism Acceptance Month, Goldfish Swim School is raising awareness about the increased risk of drowning for children on the autism spectrum.
A stylish new boutique has entered the fashion scene in Knoxville, featuring a curated collection of luxury clothing, shoes, and accessories.
Garbanzo Mediterranean Fresh is adding a new limited time offer (LTO) and promotion to its menu with a continued focus on providing flavorful "Livin' Light" meals.
Owners, Melissa and Matt Knowles, have officially signed the lease for MADabolic Alpharetta, located at 10945 State Bridge Road, Suite 402.
City Wide Facility Solutions has a new office that serves the I-81 Corridor and the greater Roanoke Valley.

Tropical Smoothie Cafe ended Q1 with positive same-store sales driven in part by successful digital campaigns and new menu innovation.
The Patch Boys is expanding its rapidly growing operations to Lawrenceville.
Beyond Juicery + Eatery is officially marking the start of a new season by introducing another new menu item, the Mango Passion Bowl.
In honor of Spring and barbecue season, Sarpino’s USA has rolled out a new limited-time pizza: BBQ Pork Belly.
Mountain Mike’s Pizza, LLC is proud to announce an array of honors from Pizza Marketplace in the publication’s inaugural Top 100 Pizza Movers and Shakers report.
This spring, Batteries Plus is poised to help consumer not only replace their dead batteries .
Fix Auto USA announces the opening of Fix Auto Ogden, located at 3261 Midland Drive, Ogden UT 84401.
Ponderosa and Bonanza Steakhouses invites guests to join them for a very special Easter Premium Buffet, available Easter Sunday, April 9.

Baristas at The Human Bean will begin pouring coffee and other specialty beverages at 1547 N. Dysart Rd. in Avondale, AZ beginning this Friday, April 7th.
Slick Marketers, the premier franchise marketing agency, made a splash at the 2023 Franchise Show in Pasadena, CA on March 25-26th!

Ziggi’s Coffee looks to continue its expansion in the state, with goals to open locations in and around the Omaha area.
As the wants and needs of consumers change over time, Massage Heights responds with service innovation and evolution
Build-A-Bear Workshop is delighting guests with the ultimate springtime plush line of PEEPS® Brand Bunnies and accessories, perfect for any Easter basket.
ERA Doty Real Estate has joined forces with Gilbert Realty Group based in Mountain Home, Arkansas.
HTeaO ranked on Inc. magazine’s fourth annual Inc. 5000 Regionals Southwest list.
BrightStar Care announced today the acquisition of eight BrightStar Owned (BSO) locations bringing its number of company-owned agencies to 30.
GDK is proud to introduce its irresistible, carefully crafted delicacies to Texans, with the opening of its restaurant in Sugar Land, Texas.
Pizza Guys has success with virtual brands Calzone life and Pizza Piatta inside their kitchens.
Founded by Hall of Famer Shaquille O’Neal, Big Chicken's newest location is set to open in Houston on April 8 at 9660 Westheimer Road.
Elevation Burger is joining the cookie craze and has unveiled brand-new cookie offerings across all locations.
Century 21 Real Estate LLC. continues to strengthen its New York presence with the affiliation of Stoeckeler Real Estate Services LLC.
The Denver-based Korean barbeque concept has signed a franchise agreement for the development of a single restaurant in New Hampshire.
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