Food Franchise News

Food Franchise News

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Check out the latest news regarding Food franchise opportunities.

Waters Edge Wineries® announced it has signed a franchise agreement that will introduce its concept, Waters Edge Winery & Bistro, in an ideal high-traffic retail center in Peoria Heights, Illinois.
Twin Peaks Restaurants will enter the final quarter of 2019 with significant numbers that have been steadily on the rise all year.
Garbanzo Mediterranean Fresh, the leading fast casual Mediterranean franchise concept best known for its preservative-free, nutrient-rich menu, is bringing its “Eat Better - Feel Brighter” movement to Boston.
MUTTS Canine Cantina®, the fastest growing pet eatertainment concept in North America, is ready to expand outside of Texas and “mark” its territory in Denver.
Red Robin Gourmet Burgers, Inc. today announced that it will release financial results for its fiscal third quarter 2019 ended October 6, 2019, on Tuesday, November 5, 2019, after the market close.
Stonehenge NYC, a leading real estate company in Manhattan, announced today that Jet's Pizza, popularly known for its famous Detroit-Style deep dish pizza, has opened its first location in NYC
Since the beginning of time, pizza boxes were square and the round pies inside of them were topped with meat. Not anymore.
Noodles & Company, known for serving noodle and zoodle dishes from around the world, will celebrate Halloween by offering all Rewards members an offer for a free kids meal with the purchase of a regular entree, valid Oct. 30-Nov. 3.
Summer has officially come to an end, but things are still heating up at Pokeworks. The leading poke franchise announced the launch of its newest menu item, the Spicy Sichuan Bowl, now available at locations across the nation.
Del Taco Restaurants, Inc. (“Del Taco” or the “Company”), (NASDAQ:TACO) reported fiscal third quarter 2019 financial results for the 12-week period ending September 10, 2019.
Blaze Fast-Fire’d Pizza, the recognized world leader in fast artisanal pizza, announced today a multi-unit development deal that will grow the brand’s footprint in Southern California.
Sonny’s BBQ
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With 67 stores across five states and 20 more locations in development, Aroma Joe’s has grown its presence in New England and along the eastern seaboard by producing “farm-to-sip” quality coffee and unparalleled customer service.
Sushi Sake, late-night, Asian-cuisine hotspot based in Miami has been serving customers for over a decade and wants to celebrate the milestone with the community.
The Lost Cajun, a family-friendly restaurant with a focus on authentic Cajun food served with Southern hospitality, is set to expand its North Carolina footprint even further.
Slim Chickens, a leading fast casual franchise which features dine-in and drive-through in the “better chicken” segment, announced today an aggressive multi-unit growth initiative to expand its presence in key markets across the United States.
Hwy 55 Burgers, Shakes & Fries, a national retro-themed diner chain, announced its newest, limited time offer which gives customers a choice of two of their favorite meals for $12.99.
The long wait is over, and Long Beach has officially welcomed its first-ever winery, with this week’s opening of Waters Edge Winery of Long Beach on Pine Avenue.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Charleston on October 16.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Roanoke Rapids on October 16.
RAVE Restaurant Group, Inc. (NASDAQ: RAVE) today announced that its Board of Directors has named Brandon L. Solano as Chief Executive Officer, effective immediately.
Domino's (NYSE: DPZ), the largest pizza company in the world based on global retail sales, is ready to raise funds for St. Jude Children's Research Hospital® online and in stores across the country.
The Human Bean
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Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, is being transformed in the Birmingham area with new ownership and a brand new look.
Known for doing things big, Randy’s Donuts, the world’s most recognized donut shop, announced it will be offering guests a free donut and cup of coffee to celebrate the launch of their new store opening in Downey.
This week Wendy's is bringing its beloved Carolina Classic Burger to all restaurant menus across North and South Carolina.
Coolgreens - the healthy lifestyle eatery that “feeds your life” - announced today that it has promoted Amanda Powell to vice president of operations after she joined the team in June 2018 as director of operations and training.
American Dairy Queen (ADQ) announced today that it has been ranked in the top 30 of the Franchise Times’ Top 200+ list.
Farmer Boys, the Southern California-based fast casual concept known for its award-winning burgers and exceptional service, will open doors at 23190 Cajalco Expressway in Perris, Calif. in November.
FAT (Fresh. Authentic. Tasty.) Brands Inc. (“FAT Brands” or the “Company”), parent company of Fatburger, is proud to announce its latest menu addition, vegan milkshakes.
Clean Juice kicks off the launch of its limited-time fall menu by debuting its first-ever seasonal Greenoa™ Bowl.
Tropical Smoothie Cafe, LLC announced it has welcomed two new C-suite members to its team: Chief Marketing Officer, Mark Montini, and Chief Information and Digital Officer, Michael Lapid.
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