Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Boca Raton-based I ♥ Mac & Cheese, a fast-casual cheese bar, has opened its fifth South Florida location in Boca Raton.
Kim Ellis, a veteran in planning and executing franchise growth strategies, has been named vice president of franchise development for Bruster’s Real Ice Cream as the chain continues its fast-paced expansion.
Today is the second week of work for the summer interns with Church's Chicken®, but don't count on them running for coffee or filing old paperwork.
Nestlé® Toll House® Café by Chip® is taking ice cream and cookies to the max this summer with premium, personalized ice cream sandwiches that’ll tempt even the most disciplined diet.
Three proud Ogallala natives are bringing Taco John’s high-quality ingredients and bold, original flavors back to their hometown on June 25.
The Grand Opening for MacKenzie River Pizza, Grill & Pub, located at 3411 Princeton Road in Hamilton, Ohio includes a VIP night supporting Animal Friends Humane Society, Butler County’s largest animal shelter.
Beginning this week, Fridays is bringing a timely refresh to its longstanding bar popularity with the launch of America’s longest ever happy hour and the Fridays Five menu at participating restaurants.
Famous Dave's of America, Inc. (the “Company”) (NASDAQ:DAVE) announced that it utilized $4.1 million of cash to repay the remaining balance on its term loan from Venture Bank.
Jon Smith Subs, a nationally recognized restaurant chain known for delicious hot, grilled subs featuring high-quality marinated sirloin steak and chicken, has come to Las Vegas.
Iconic and innovative drive-thru restaurant chain Checkers & Rally’s is gearing up for a busy 2018, with more than 60 new restaurants slated to open this year, approximately 30 of which are modular build-outs.
The city’s celebrated America’s Dog, the tastiest idea to ever come out of a great American road trip, is reopened its original Navy Pier location.
Juice It Up!, one of the nation’s leading handcrafted smoothie, raw juice, and superfruit bowl chains, was recently ranked #3 in the smoothie and juice category in Entrepreneur magazine’s 2018 Top Food Franchises list.
To welcome the first day of summer, Dunkin’ Donuts invites everyone to chill out with the brand’s newest frozen beverage by hosting a special nationwide Frozen Lemonade tasting event on Thursday, June 21.
With one location open and operating in Katy, Main Squeeze Juice Co. is expanding in the area. The New Orleans-based franchise will be opening its first-ever food truck, along with two additional stores in the area.
Donatos Pizza is set to take a slice out of Savannah. The Ohio-based fast-casual pizza chain, has signed an agreement for the development of three restaurants in the area over the next few years.
Wrapping up a month of fundraising for Southwest Missouri charity, Ambassadors for Children, Big Whiskey’s American Restaurant & Bar® raised $6,825 throughout May for National Foster Care Month.
sweetFrog Frozen Yogurt will celebrate the First Day of Summer this Thursday (June 21st) by hosting a Free Yogurt Day at the Gloucester, VA location (6826 Walton Lane, Gloucester, VA 23061).
Jamba, Inc. (Nasdaq: JMBA), a leading lifestyle brand whose mission is to inspire and simplify healthy living, is serving up special offers to kick off the first day of summer and celebrate National Smoothie Day.
Golden Corral President and Chief Executive Officer Lance Trenary was recently presented with the Patriot Award by the Board of Trustees of Project Healing Waters Fly Fishing, Inc.
Buffalo Wings & Rings, a growing 80+ unit global elevated sports restaurant brand, is bucking the industry trend and vowing not to continue charging franchisees investing in growing with the brand.
To complete the month-long celebration, McAlister's will host its tenth annual Free Tea Day, on Thursday, June 21.
Nestlé® Toll House® Café by Chip® is making its Tennessee debut and bringing its world-famous confections to Chattanooga.
Domino's Pizza (NYSE: DPZ), the largest pizza company in the world based on global retail sales, is continuing its global growth momentum with the opening of its first store in Kosovo.
Jim Creel, CEO of Taco John’s International, announced that industry visionary Gerard Lewis will join Taco John’s Board of Directors.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Gilroy on June 13.
Shoney’s®, the All-American iconic restaurant brand, launched its Summer Road Trip limited-time menu featuring regional-themed sandwiches and a signature burger.
The Submarine House chain of restaurants are profiled in the current issue of Franchising Today magazine.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs opened in Northridge on June 13.
The TA Restaurant Group (TARG), a division of TravelCenters of America LLC, has announced the opening of its third Black Bear Diner, located at U.S. Route 36(Church Ranch Boulevard) in Westminster, Colorado.
Jamal Haddad founded Baba Ghannouj Bistro in 2001 which was the seed for what is now Peño Grill.
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