Food Franchise News

Food Franchise News

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Check out the latest news regarding Food franchise opportunities.

This summer will be bursting with flavor, as Duck Donuts is reintroducing orange icing and bringing back its popular Southern Pecan iced coffee, available now through September 9.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Jackson on June 13.
Beginning June 13, The Habit Burger Grill (Nasdaq:HABT) started serving breakfast at all three of its Bakersfield locations.
Golden Corral®, America’s #1 buffet-grill, is heating up the summer with more reasons to visit.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Tucson on June 13.
In recognition of their outstanding bravery, dedication, and service, Shane’s Rib Shack is thanking local community heroes by picking-up the tab!
For over a decade, Walk-On’s Bistreaux & Bar has exceeded guest’s expectations with its quality food and game-day atmosphere, resulting in record-breaking franchise expansion.
Shoney’s will continue its annual tradition of delighting dads and families across America with its special, enhanced All You Care To Eat, Freshly Prepared Food Bar on Father’s Day, Sunday, June 17.
Hwy 55 Burgers, Shakes & Fries is expanding its impressive growth to the Big Sky County and bringing its All-American, retro-themed diner to Montana.
Nékter Juice Bar, the healthy lifestyle brand and pioneering leader of the 100% fresh and clean modern juice bar experience is at it again - powering up its menu just in time for the start of summer.
Angry Crab Shack, a leading full-service Cajun seafood restaurant specializing in boiled shellfish flavored with signature sauces, is gearing up for nationwide expansion with the recent announcement of its franchise opportunity.
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As Vice President of Training for Jacksonville based Paul Davis Restoration Inc., a franchise network focused on property damage recovery and restoration, Leslie Anderson has dealt with disaster, despair, destruction, and even death in every form.
When it comes to Burritos Better Built and adding eggciting new ingredient options to the menu, Pancheros Mexican Grill doesn’t yolk around.
For more than a decade, Young Chefs Academy, the nation's leading children's cooking franchise has been teaching young chefs true culinary skills that last a lifetime.
RAVE Restaurant Group, the parent company for Pizza Inn and Pie Five Pizza Co., announced several key elements of the company's revitalization plan are beginning to take hold.
Domino's (NYSE: DPZ), the largest pizza company in the world based on global retail sales, is supporting the American Red Cross and its latest Missing Types campaign to recruit blood donors.
Chipotle Mexican Grill (NYSE: CMG) announced that it will host a conference call to discuss second quarter 2018 financial results on Thursday, July 26 at 4:30 PM Eastern time.
With more than 100 locations operating in 16 states, Erbert & Gerbert’s is on the fast track to becoming one of the fastest-growing sandwich chains in the U.S. So says Entrepreneur Magazine.
Captain D’s, the nation’s leading fast casual seafood restaurant and known as the home of the $4.99 Full Meal, is now offering 5 mouth-watering full meals all for under $5.
The Lost Cajun, a family-friendly restaurant with a focus on authentic Cajun food served with Southern hospitality, is set to expand its local footprint even further.
The award-winning, family casual dining restaurant, Quaker Steak & Lube®, announced it signed a development agreement on April 30, 2018, with Robert Berkstresser, owner of the Petro Stopping Centers/White’s Travel Center.
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The Krystal Company announces the Square Up Scholarship program designed to empower and retain employees at the South's original quick-service restaurant.
Jersey Mike’s Subs announced a partnership with League of Legends Esports (LoL Esports) to sponsor the 2018 Summer Split of the North American League of Legends Championship Series.
The delicious taste of Church's Chicken's® hand-battered, made-in house fried chicken, home-style sides, and scratch-made Honey-Butter Biscuits™ is coming back to downtown Huntsville.
Raising Cane’s Chicken Fingers is set to open its first Manhattan restaurant on Tuesday, June 12, at 329 East Poyntz Ave. near Kansas State University.
First Watch, the popular breakfast, brunch and lunch concept, introduced four fresh, new dishes nationwide as part of its limited-time Summer menu.
Raising Cane’s Chicken Fingers, the Louisiana-based restaurant company known for its ONE LOVE® – quality chicken finger meals – is set to open its second Denton restaurant on Tuesday, June 12, at 1511 S. Loop 288.
Teriyaki Madness, one of America's fastest-growing fresh Asian fast-casual concepts, has experienced rapid growth in 2018.
Gyroville, a Greek-inspired, build-your-own plate franchise out of South Florida, has signed an agreement for the development of its first restaurant in Michigan.
Mr. Gatti’s Pizza, known for its iconic game rooms and all-you-care-to eat pizza buffet, was recently ranked in Entrepreneur magazine’s Top Food Franchises list 2018.
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