Food Franchise News
Check out the latest news regarding Food franchise opportunities.
The Board of Directors for Brinker International, Inc. (NYSE: EAT) declared a quarterly dividend of $0.20 per share on the common stock of the company payable on June 27, 2013 to shareholders of record as of June 14, 2013.
Elevation Burger, the country’s first 100% organic beef burger chain, recently signed two new franchising deals in the cities of Wyomissing, Pa., and Houston.
A ribbon cutting was held in early May for the Longmont, Colorado, Taco John’s® location.
Wingstop is expanding in North Carolina. The 570-unit chicken wing chain has signed a multi-unit development agreement to open the first Wingstop restaurants in Charlotte, beginning with a location at 9211 N. Tryon Street this fall.
El Pollo Loco, the nation’s leading fire-grilled chicken restaurant, introduced today three new Pork Carnitas entrees which are available for a limited time only.
Sub sandwich franchise Penn Station East Coast Subs has been ranked number seven on the annual Fast Casual Movers and Shakers List, which lists the most successful restaurants in this category each year.
Chris Andrews, Brandon Barrett and John Barrett opened the doors to Oak Ridge’s first Zaxby’s restaurant on Monday.
Jamba, Inc. (NASDAQ:JMBA) announced today that the Company will be presenting at Stephens Spring Investment Conference on Wednesday, June 5, 2013 at The Palace Hotel in New York, N.Y.
Radisson Blu, one of the world’s leading hotel brands, is hoping to “Turn Your World Blu” this summer.
Dunkin' Donuts, one of the world’s leading coffee and baked good chains, today announced a sweet deal for donut lovers all around the world.
Dutch Bros. Coffee has officially signed on as the exclusive coffee partner for University of Oregon and Oregon State University athletics.
Menchie’s Frozen Yogurt, the world’s largest self-serve frozen yogurt franchise, opened its 300th location on May 23rd in Houston, Texas.
U-Swirl, Inc. (OTCQB: SWRL), parent to U-SWIRL International, Inc., the owner and franchisor of U-SWIRL Frozen Yogurt® cafes, announced results of operations from January 1, 2013 to February 28, 2013 which encompasses fiscal year 2013.
Yogurtland, the ever-popular quickly expanding self-serve frozen yogurt pioneer, announces the opening of its first Boston area location.
Burger 21®, a new better burger franchise founded by the owners of The Melting Pot® Restaurants, Inc., announced it plans to develop a minimum of five new restaurants within the Research Triangle area of Raleigh-Durham-Chapel Hill.
Villa Enterprises Management Ltd., Inc. (www.villaenterprises.com), a global multi-concept restaurant franchisor, announced the reopening of two Villa Fresh Italian Kitchen locations along the Florida Turnpike.
Tony Roma's (Romacorp, Inc.) announced that it has received a TripAdvisor® Certificate of Excellence award.
Dunkin’ Brands, Inc. today announced starting May 28 through June 28 participating Dunkin’ Donuts restaurants in Oklahoma City and Dallas will collect donations to support American Red Cross disaster relief.
The economy may be lagging, but Papa Murphy's Take 'N' Bake Pizza franchise owners Denise Barnett, Alex Overcash, and Angelo Chantilis say business is up.
Yum! Brands, Inc. (NYSE: YUM) today announced the grand opening of the first KFC in Mongolia by its international division, Yum! Restaurants International (YRI) in conjunction with franchise partner, Tavan Bogd Group.
Cousins Subs® has hired John “JJ” Palmert as franchise sales manager. In his new role, Palmert will market new Cousins Subs franchises to single- and multi-unit franchise operators.
Cowboy Chicken -Wood Fire Rotisserie® has been chosen number 25 of the "Top 100 Fast Casual Movers & Shakers of 2013" by the restaurant industry's Fast Casual Magazine, a monthly online magazine of the food service industry.
Buffalo Wild Wings, Inc. (Nasdaq:BWLD), today announced that the Company will present at an upcoming investor conference.
The 2013 hurricane season begins on June 1st and it is predicted that this will be a very active season. The major weather services are predicting 16-20 named storms with 7-9 becoming hurricanes.
Blaze Fast-Fire'd Pizza, the leader in the fast-casual build-your-own pizza category, today announced that an affiliate of Levy Family Partners has signed an agreement to develop 15 franchise stores in Chicago and 10 franchise stores in Miami.
Togo's, a "West Coast Original" since 1971 serving up big, made-to-order sandwiches stuffed with the freshest ingredients, announced the return of its highly-acclaimed BBQ Pulled Pork Sandwich, available through Aug. 27 at Togo's nearly 250 locations.
Red Mango, one of the fastest-growing retailers of all-natural frozen yogurt and fresh fruit smoothies, was named a 2013 Top 50 Restaurant Brand of the Year in the Fast Casual Top 100 “Movers and Shakers” awards by FastCasual.com.
Sbarro (www.sbarro.com) announced today that it will further its international growth with plans to open 20 eateries in Ontario, Canada.
Salad season really heats up starting today … with the return of Wendy’s® most popular seasonal favorite: Berry Almond Chicken Salad.
Good Times Restaurants Inc. (Nasdaq: GTIM) today announced that Bad Daddy’s Franchise Development LLC (“BDFD”) has agreements for three new Bad Daddy’s Burger Bar restaurants that will be developed in North Carolina and South...
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