Profiles
Successful multi-unit franchisees share their growth stories. From getting started in franchising to building and expanding their enterprises, multi-unit franchisees share their challenges and successes with in-depth profiles.
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At just 25, Cole Taylor Weber has six Pet Supplies Plus stores and is grossing more than $11 million
- Kerry Pipes
- 16,248 Reads 301 Shares
At just 25, Cole Taylor Weber has 6 Pet Supplies Plus stores and is grossing more than $11 million
- Kerry Pipes
- 11,497 Reads 220 Shares
Former NBA player & broadcaster Michael Smith is finding a new career in franchising with a 30-unit deal with Mountain Mike’s Pizza in Utah
- Kerry Pipes
- 11,045 Reads 78 Shares
Pallavi Jha, Dale Carnegie Training India multi-unit operator, began her franchising career with a mission
- Franchise Update Media
- 6,837 Reads 60 Shares
After 25 years in Corporate America, Bill Michaud is finding new satisfaction as a ManageMowed multi-unit franchisee in North Carolina
- Franchise Update Media
- 5,179 Reads 12 Shares
Lee Goodman transitioned from hospital administrator to a Pinch A Penny Pool Patio Spa franchisee and has found the security and work/life balance he wanted
- Franchise Update Media
- 6,782 Reads 25 Shares
Ajay Saini, with a background in IT and telecom, is finding great satisfaction as a franchisee of two service brands
- Franchise Update Media
- 6,611 Reads 50 Shares
Why Brittany Schmid chose a service brand franchise after reaching a crossroads in her job as a corporate trainer and sales manager
- Franchise Update Media
- 5,732 Reads 36 Shares
How Keith Guyton became a service brand franchisee with Christian Brothers Automotive
- Franchise Update Media
- 5,521 Reads 21 Shares
Peter Braun’s business philosophy boils down to 3 words as he nurtures tomorrow’s leaders: mentor, mold, and teach
- Kerry Pipes
- 5,060 Reads 6 Shares
Bryan Frnka’s has transformed from an independent tanning studio owner to a multi-brand franchisee with Amazing Lash, Palm Beach Tan, and Scissors & Scotch
- Kerry Pipes
- 10,016 Reads 124 Shares
Mother-and-son team are serving Scooter’s Coffee to happy customers in Lincoln, Nebraska and Oklahoma City at their 27 locations
- Kerry Pipes
- 8,027 Reads 139 Shares
Why Darin Frantz added a service brand, Payroll Vault, to his Schlotzsky’s holdings
- Franchise Update Media
- 4,745 Reads 6 Shares
Michael Vinckier grew up loving his small town’s A&W restaurant. Now 27, he’s about to open his third.
- Kerry Pipes
- 5,249 Reads 22 Shares
Eric Werner, with dozens of Subways in Texas, continues to diversify into new brands and giving employees an ownership stake
- Kerry Pipes
- 7,496 Reads 9 Shares
With her 10 Sola Salon Studios shuttered last year, Heather Safrit weathered the storm and will add 2 more in 2021
- Kerry Pipes
- 7,236 Reads 13 Shares
Justin Scotto, after 17 years as a Firehouse Subs franchisee, finds success as a We Sell Restaurants franchisee
- Franchise Update Media
- 19,732 Reads 27 Shares
After taking a body blow to his Aaron’s business in 2015, Spencer Smith has diversified and is on the growth track once again
- Kerry Pipes
- 6,120 Reads 5 Shares
Multi-brand franchisee and area developer Tim Gayhart has buying his franchisor firmly in his sights
- Kerry Pipes
- 4,306 Reads 9 Shares
How two multi-brand food franchisees are coping with Covid in mid-2021
- Franchise Update Media
- 3,306 Reads 1 Shares
Seeking more time with his newborn daughter, Matt Pendleton left his high-stress job with a restaurant franchisor and today owns 3 Screenmobile locations
- Franchise Update Media
- 3,417 Reads 28 Shares
Q&A with Sean Fitzgerald, president of TruBlue Total House Care, which boosted revenue 94% last year, part 2
- Kerry Pipes
- 4,690 Reads 17 Shares
Mike Philip, with 22 years in franchising, applies a light touch to his serious success
- Kerry Pipes
- 4,528 Reads 5 Shares
Q&A with Sean Fitzgerald, president of TruBlue Total House Care, which boosted revenue 94% last year
- Kerry Pipes
- 4,794 Reads 25 Shares
Mike Davis’ 1-800-JunkPro is gaining its share of a $50 billion industry
- Kerry Pipes
- 3,895 Reads 4 Shares
PuroClean 5-unit franchisee explains why he chose a service brand to invest in
- Keegan Trudgen
- 5,223 Reads 31 Shares
30-year-old Wasif Saddique, who learned the ropes growing up in his uncle’s restaurants, now operates two Wayback Burgers and is gunning for more
- Kerry Pipes
- 4,830 Reads 8 Shares
Yonas Hagos arrived in the U.S. after spending his childhood in a refugee camp in Sudan. Today he operates 27 franchised units – with more on the way.
- Kerry Pipes
- 7,135 Reads 8 Shares
Sajib Singha goes big, growing his 5 food brands across small-town Texas, with plans for 8 more in 2021
- Kerry Pipes
- 7,639 Reads 33 Shares
Robby Basati rises from delivery driver to franchisee and area development agent for Mountain Mike’s Pizza
- Kerry Pipes
- 8,128 Reads 61 Shares
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