Food Franchise News

Food Franchise News

Del Taco is taking summer seriously with the launch of its NEW Slow-Cooked Pork Carnitas.
  • Jun 17th, 2025
  • By: Del Taco
  • 233    0
Penn Station East Coast Subs is celebrating 40 years of flavor by giving back to the customers who made it all possible.
Sweet Paris Crêperie & Café new location set to open in Addison, part of the Dallas Area.
Golden Corral, known for its unmatched variety and family-friendly atmosphere, has opened a new restaurant within Río Hondo, located at 60 Ave., Suite B040, in Bayamón, Puerto Rico.
Beyond Juicery + Eatery is celebrating its 20th anniversary on Friday, June 20 with a series of limited-time offerings.
With America’s pickleball craze showing no signs of slowing, The Pickle Pad continues to build on its breakout year with strategic growth, new market entries, and an unwavering commitment to creating fun, community-centered experiences.
Checkers & Rally’s, the iconic double drive-thru brand known for its legendary taste, undeniable value, and game-changing innovation, is thrilled to announce the opening of its first stand-alone location in Houston.
California Tortilla is turning 30 this year and is celebrating by turning back time to 1995.
Smoothie King has set its sights on expansion in Arizona and today announced the grand opening of a new store in Phoenix, located at 4757 Greenway Rd, Suite 105, Phoenix, AZ.
Fuzzy’s Taco Shop is shaking things up in the Houston area with the grand opening of its newest location in Sugar Land, called Fuzzy’s Tacos and Margs, on Monday, June 16, 2025.
On May 16, 2025, a devastating EF4 tornado hit Garry Conley’s hometown of London, KY as well as other surrounding communities.
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Pizza Inn just dropped the summer buffet deal to end all buffet deals.
The Great Greek Mediterranean Grill® is now open and serving the Tracy community.
Chicken Salad Chick is debuting its newest summer flavor, Maui Mama.
Houston TX Hot Chicken (HHC) announced today the appointment of Chris Patterson as Vice President of Training.
Juice It Up! has opened a new location in Clovis, California.
Pokeworks signs a 10-unit deal in San Antonio.
Papa Johns is elevating the pizza experience with the global launch of its latest innovation: the all-new Croissant Pizza.
Toastique has announced its latest location coming to Newtown Square, Pennsylvania.
The slider spot is sliding back into South Carolina’s Lowcountry.
SUPER CHIX® is pleased to announce the opening of its 4th restaurant in the greater Charlotte, NC market.
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Cousins Subs® today marked the grand opening of its newest location in Madison, Wis., with a ribbon cutting ceremony alongside the Greater Madison Chamber of Commerce and Bucky Badger.
Big Whiskey’s American Restaurant & Bar is heating up summer dining with the launch of its new limited-time menu, The Sweet Heat Wave.
Summer is heating up, and so is the drink game at Bad Ass Coffee of Hawaii.
Vitality Bowls has been named to Fast Casual’s Top 100 Movers & Shakers list.
Bobby’s Burgers By Bobby Flay is serving up something special this National Hamburger Day with the launch of its second-ever limited-time menu drop.
Doner Shack, the quick service brand redefining the Mediterranean food experience for the U.S. market, has awarded a new franchise agreement that will bring the concept to New Jersey for the first time.
Arkansas, get ready to Dine Out Loud.
Fazoli’s has officially reached a new milestone, the opening of its first international location in Canada in Calgary, Alberta.
It’s official: the pizza that brings big flavor from an even bigger personality is here to stay.

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Rita’s Italian Ice & Frozen Custard is turning up the summer heat with a flavor-packed, refreshing treat!...

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