Food Franchise News

Food Franchise News

Grumpy’s Restaurant has once again earned top honors in the 2025 Best of Bold City Community’s Choice Awards presented by The Florida Times-Union and Jacksonville.com.
Nick the Greek has officially opened its 90th restaurant in North Hollywood, California.
Dog Haus is making its way to Music City with three new locations slated for the Nashville area.
  • Aug 28th, 2025
  • By: Dog Haus
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Moe’s Southwest Grill announces their new collaboration with Tajín® to bring back Moe’s most popular limited time protein of last year, with a tangy twist – Tequila Lime Chicken* and a dash of Tajín – available starting August 26th.
Toppers Pizza is debuting its catering menu, making it easier for fans to enjoy their favorite fresh, customizable pizzas, famous Topperstix and crave-worthy sides at gatherings of any size.
Riko's Pizza ("Riko's" or the "Company" or "Brand") announced today plans for a new full-service restaurant and bar coming soon to Carolina Beach, North Carolina.
Konala has officially partnered with leading national co-packer Tulkoff Foods to produce its most popular proprietary sauces—starting with its fan-favorite teriyaki.
As the season for tailgating and watch parties gets underway, the brand known for its Big Flavor and award-winning wings is upping the game with a new September Fan Challenge.
Angry Chickz is opening its first Ventura location next month.
Smoothie King, the world's leading smoothie brand with a vision to make the world a better place by nourishing healthy habits, today announced a landmark moment in its more than 50-year history with the nationwide debut of its first ever food...
Slim Chickens announced today the opening of its newest location in the Birmingham Arena.
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Poolwerx Franchisees have multiple revenue streams which include pool maintenance, cleaning and servicing for residential and commercial, swimming pool equipment sales and repairs, and retail sales.
Nick the Greek has officially opened its doors in Stockton, California.
Port of Subs® is making a bold move in the catering category with the debut of its oversized 2-Foot Desserts and modernized catering boxes.
Ford’s Garage – the burgers and craft beer restaurant inspired by the heritage of The Ford Motor Company – is heading to New Jersey for the first time.
Handel’s Ice Cream is bringing its best tasting ingredients to the greater Kansas City area.
Robeks announced today the launch of Harmonious Bites, an all-new line of warm, handheld, ready-to-enjoy menu items.
Dave’s Hot Chicken is expanding into Southwest Florida with a newly signed lease in Fort Myers.
Bobby’s Burgers By Bobby Flay is launching two new charitable programs that support schools, clubs, teams and members of the community through partnerships with GiftAMeal and Force4Good.
Dickey’s Barbecue Pit is embracing the future of food service with an expansion into ghost kitchens.
Doner Shack’s expansion across the United States continues at pace with new multi-unit agreements now signed in Alabama and Arkansas.
Go Mini's is proud to announce a new partnership with Move For Hunger.
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Bubbakoo’s Burritos has announced the grand opening of its latest restaurant location on Tuesday, August 26, featuring free burritos for the first 50 guests and a raffle where five lucky attendees will win a free iPad.
Cousins Maine Lobster (CML) is bringing its signature authentic Maine lobster to San Antonio.
As cooler temps roll in and football season kicks off, Pop’s Beef is welcoming fall with two crave-worthy promotions.
Twin Hospitality Group Inc. (Nasdaq: TWNP), parent company of Twin Peaks Restaurant, announces that a new Twin Peaks lodge will open in Fayetteville, NC, this fall, marking the brand’s continued expansion in key growth markets.
Applebee’s, the official Grill + Bar sponsor of the NFL is kicking off football season with the launch of the NEW Ultimate Trio – a customizable appetizer sampler that lets guests build their own combination.
Surcheros just made ordering bold Tex-Mex even better.
Wienerschnitzel, the world’s largest hot dog franchise, has signed two four-unit development deals to grow in Spokane, WA, and enter Fort Worth, TX, bringing eight new locations to high-growth markets.
Checkers & Rally’s, the nation’s leading double drive-thru quick-service restaurant, has announced the transfer of ownership of three stores in the South Florida area to seasoned restaurant franchisees, Dannie and Genese Augustin.
Perkins American Food Co. is bringing gourd vibes to its menu with the launch of its new limited time offerings starting September 3.

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Captain D’s, the nation’s leading fast casual seafood restaurant, is setting sail in Ocala with the opening of its first location in the market on Tuesday, September 2....

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