San Marino Franchise News
A Nashville hot chicken brand that got its start in a 900-square-foot East Hollywood storefront is making its way to San Dimas.
- Oct 5th, 2026
- By: Angry Chickz
- 251 0
Caring Senior Service has opened a new Fort Worth-area location led by retired Army veteran Marquita Foxworth.
- Oct 5th, 2026
- By: Caring Senior Service
- 181 0
Smokey Mo’s BBQ is going all in on pork belly this October in celebration of National Pork Month and the National Pork Board’s Porktober initiative.
- Oct 5th, 2026
- By: Smokey Mo's BBQ
- 196 0
Fifteen years after opening its first café in the Bay Area, Vitality Bowls has grown a family-inspired mission into a nationwide superfood café brand serving communities across the country.
- Oct 5th, 2026
- By: Vitality Bowls
- 208 0
everbowl®, the elevated fast-casual superfood brand, reaches its 10th anniversary on Friday, October 16.
- Oct 5th, 2026
- By: everbowl™
- 204 0
Gong cha has ranked No. 129 on the 2026 Franchise Times Top 400, advancing five spots from its No. 134 position in 2025.
- Oct 2nd, 2026
- By: Gong Cha
- 216 0
RockSalt Pilates has named Stephanie Knepp its new Chief Operating Officer (COO).
- Oct 1st, 2026
- By: RockSalt Pilates
- 304 0
PVOLVE is continuing its growth with the opening of new studios in Granger, Indiana; Bel Air, Maryland; and San Francisco, California.
- Sep 30th, 2026
- By: Pvolve
- 286 0
Starbird is adding a new layer of flavor to its signature crispy chicken this fall with the launch of a new limited-time Honey Chili Crisp lineup.
- Sep 29th, 2026
- By: Starbird
- 200 0
SYNERGY® HomeCare has announced its newest location in the San Francisco Bay Area, SYNERGY HomeCare in San Rafael.
- Sep 29th, 2026
- By: SYNERGY HomeCare
- 177 0
JunkStart has brought franchise veteran Bryan Cross on board as vice president of operations.
- Sep 29th, 2026
- By: JunkStart Junk Removal
- 135 0
![]() |
SPONSORED Open a Angry Crab Shack FranchiseThe Angry Crab Shack franchise opportunity is a casual dining seafood concept that serves high-quality ingredients at a great value in a fresh, fun, family-friendly atmosphere. |
Annex Brands, Inc. is pleased to announce the successful transfer of ownership of an existing Pak Mail location in Battle Creek, Michigan to new owner Andy McClish.
- Sep 28th, 2026
- By: Pak Mail
- 155 0
Brian and Chris O'Keefe have been named 2026 Franchisees of the Year by the International Franchise Association (IFA).
- Sep 25th, 2026
- By: BrightStar Care
- 168 0
Sandbox VR will open its first location in Spain on October 1, 2026 in Barcelona's Sant MartĂ district.
- Sep 25th, 2026
- By: Sandbox VR
- 754 0
Annex Brands, Inc. is excited to announce the opening of its newest PostalAnnex location on the Stanford University campus in Stanford, California to new owner Kent Chu.
- Sep 24th, 2026
- By: PostalAnnex+
- 145 0
SERVPRO recognized three franchise ownership groups with its highest annual honor.
- Sep 23rd, 2026
- By: SERVPRO®
- 181 0
Starbird Chicken is expanding its footprint into Washington through a new franchise partnership with Mehta Investment Group.
- Sep 23rd, 2026
- By: Starbird
- 304 0
Slice House by Tony Gemignani is proud to announce the September 26, 2026 opening of its newest Treasure Valley location in Eagle.
- Sep 22nd, 2026
- By: Slice House by Tony Gemignani
- 387 0
Smokey Mo’s BBQ has named Von Dawson as its Vice President of Franchise Development as the company continues building its footprint across Texas.
- Sep 22nd, 2026
- By: Smokey Mo's BBQ
- 239 0
Junk King will officially open Junk King Macomb County on September 21.
- Sep 22nd, 2026
- By: Junk King
- 350 0
Gong cha is expanding its nontraditional presence through a new Proud to Serve partnership with Ladle & Leaf at the University of California, San Francisco (UCSF) and UC Berkeley.
- Sep 21st, 2026
- By: Gong Cha
- 215 0
![]() |
SPONSORED Open a Huey Magoo's Chicken Tenders FranchiseHuey Magoo’s stands out in the crowded chicken category with premium tenders, a focused menu and flexible restaurant formats. Experienced operators: bring The Filet Mignon of Chicken® to your market and grow with Huey Magoo’s. |
Annex Brands, Inc. is excited to announce the opening of its newest PostalAnnex location in Bastrop, Texas to new owners Chetan Modi and Karan Desai.
- Sep 21st, 2026
- By: PostalAnnex+
- 130 0
Jack in the Box Inc. today announced that Rachel Ruggeri, former Executive Vice President and Chief Financial Officer of Starbucks Corporation, has been appointed to its Board of Directors (the “Board”) as an independent director.
- Sep 21st, 2026
- By: Jack in the Box
- 148 0
everbowl® has been named Best Açaà Bowl in San Diego Magazine’s Best of San Diego 2026: Readers’ Picks.
- Sep 18th, 2026
- By: everbowl™
- 157 0
everbowl® has named Anna Gabele as Brand President and Natalie Trzcinski as CEO.
- Sep 18th, 2026
- By: everbowl™
- 199 0
Sandbox VR Continues to Expand in North Carolina with a New Venue in Charlotte, Opening September 18
Sandbox VR is set to open its second North Carolina location in Charlotte on September 18, 2026.
- Sep 16th, 2026
- By: Sandbox VR
- 361 0
Checkers & Rally’s has announced the opening of its first-ever ghost kitchen in San Francisco, located at Mid-Market Eats.
- Sep 15th, 2026
- By: Checkers & Rally's Restaurants, Inc.
- 453 0
Tutu School is accelerating growth throughout Texas.
- Sep 14th, 2026
- By: Tutu School
- 92 0
Halloween in Springfield is taking over Jack in the Box.
- Sep 11th, 2026
- By: Jack in the Box
- 178 0
Nick the Greek is now open in Santa Clarita, California.
- Sep 9th, 2026
- By: Nick the Greek
- 226 0
| Page 2 of 281 | ^ Return to Top | Previous 1 2345Next |
Top San Marino News »
|
News Categories » |
Franchise Opportunities |
Browse By Location
| |||||||||||||||||



The franchise opportunities listed above are not related to or endorsed by Franchising.com or Franchise Update Media Group. We are not engaged in, supporting, or endorsing any specific franchise, business opportunity, company or individual. No statement in this site is to be construed as a recommendation. We encourage prospective franchise buyers to perform extensive due diligence when considering a franchise opportunity.