Food Franchise News
Check out the latest news regarding Food franchise opportunities.
This National Pizza Party Day, one lucky individual is going to be the coolest kid on the block, thanks to Ledo Pizza!
Freddy's Frozen Custard & Steakburgers announced today that franchise and restaurant industry veteran Chris Dull has joined the company as the new Chief Executive Officer, effective immediately.
RAVE Restaurant Group, Inc. (NASDAQ: RAVE) reported financial results for the third quarter ended March 28, 2021.
Now, as demand continues to grow, the fried chicken chain hopes to hire 20,000 permanent full-time and part-time company and franchisee restaurant positions across the nation.
If you've been asking yourself "Where's the Beef®?" amid the chicken wars, Wendy's® is here to answer. Wendy's kicks off National Hamburger Month with the introduction of the Bourbon Bacon Cheeseburger.
Papa John’s International, Inc. (NASDAQ: PZZA) announced financial results for the first quarter ended March 28, 2021.
BurgerFi International Inc. is proud to announce it was voted a top fast casual restaurant by USA Today's 10Best Readers' Choice Awards.
Dog Haus is continuing to prove that it’s a vigorous leader in the virtual kitchen space with the addition of three new locations throughout California.
Ledo Pizza is on the lookout for more than 1,000 enthusiastic, hardworking individuals to join its team in serving its renowned fresh, rectangular pizza to fans across the East Coast!
Smoothie King, the world-leading smoothie franchise known for its wide variety of masterfully-crafted blends is looking to inspire even more likeminded lifestyles in the Philadelphia market.
America’s Hometown Pizza Place, Pizza Inn, opened its doors to a new Pizza Inn Express store in Bearden, Arkansas.
Duck Donuts, known for serving Warm, Delicious and Made-to-Order! ® donuts, is adding big banana flavor and tiny bites of chocolate to its menu just in time for summer.
Denny’s Corporation reported results for its first quarter ended March 31, 2021 and provided a business update on the impact of the COVID-19 pandemic on the Company’s operations.
Smokin’ Oak Wood-Fired Pizza has announced the opening of its first Nebraska location.
Island Fin Poke- a fast casual restaurant famous for its Hawaiian style build-your-own poké bowls, is announcing the opening of its newest location in the Carrollwood community of Tampa.
As the go-to dining destination for Tex-Mex and margarita aficionados, On The Border Mexican Grill & Cantina is inviting guests across the country to celebrate this important holiday.
On May 6, guests can stop by their local Culver's and receive a scoop of Fresh Frozen Custard in exchange for a $1 donation during the restaurant's 7th annual Scoops of Thanks Day.
The Hummus & Pita Co. has announced its flagship location for all of California with a Grand Opening slated for late June of 2021.
Salata, has announced its second location in North Carolina, opening at Rea Farms this fall.
Penn Station East Coast Subs joined Elara in its One Case • One Meal program for hunger relief again last year.
Slim Chickens announced it has inked a deal to bring 30 locations to cities throughout North Carolina, South Carolina, and Virginia.
Happy Joe’s Pizza & Ice Cream today announced the engagement of Champion Management Group LLC as the brand’s Public Relations & Digital Agency of Record.
Beyond Juicery + Eatery is excited to announce the opening of its second Rochester Hills location.
Yogurtland has revamped its mobile app and Rewards Program, which makes every purchase more rewarding.
Randy’s Donuts reaches a major new milestone by signing franchise development deals for 78 domestic stores throughout California.
Salsa Fresca is very pleased to welcome Eric Friedman, a former Team Director for New England at Chipotle, as its new COO to lead its growth initiatives.
SONIC® Drive-In adds two limited-time-only desserts to its Blast lineup, with the new Cheesecake Blast and Strawberry Cheesecake Blast.
Rita’s Italian Ice & Frozen Custard, a beloved brand known for its delicious Italian Ice and Frozen Custard treats, is expanding into Kentucky.
Southern Classic Chicken announces its partnership with Franchise Marketing Systems to meet the needs of their rapid expansion.
During these trying times, Barberitos created “Burrito Love” to inspire kindness at its 50 locations across the Southeast.
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