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At Donut Bar, the highly acclaimed San Diego-based specialty donut outpost, fans line up to sample the innovative, ever-changing menu of sweet treats that sell out daily.
Donatos announced the latest addition to their menu, the Quattro Italiano Pizza.
A team of four franchisees is bringing the “#1 Sports Bar in North America” to Birmingham.
Hard Rock International announces the promotion of Andrew Nasskau to vice president of operations development for the brand.
Captain D’s, the leading fast casual seafood restaurant, announced today the opening of its newest franchised location in Johnson City, Tennessee.
Smashburger's new Triple Double Burger, launched in June, was developed to celebrate the chain's 10-year anniversary.
At Garbanzo Mediterranean Fresh, every day is Gyro Day, but this Friday is the official holiday for the beloved dish. So, of course, the leading brand for fresh Mediterranean cuisine is celebrating in a big way.
For Teriyaki Madness customers, National Chicken Month will take on a whole new meaning this September.
Arby’s restaurants in Tucson, Ariz., raised $15,351.24 for United Cerebral Palsy (UCP) during its annual fundraiser held July 3 to Aug. 7.
From the Sunshine State to the Empire State, Jacksonville, Florida-based chain Woody’s Bar-B-Q plans to bring its newest classic Southern Barbecue restaurant to Nanuet, New York in September 2017.
Tropical Smoothie Cafe announced today the launch of its enhanced menu, which features optimized recipes for classic, fan-favorite menu items as well as the addition of previous offerings that proved successful with guests during promotional periods.
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Teriyaki Madness, the fastest-growing Asian-inspired fast casual food franchise in the country, has made its way to the top half of Inc. 5000 list.
Alert your taste buds! Red Robin Gourmet Burgers, Inc. (Red Robin) is two weeks away from bringing craveable gourmet burgers to Bellmore, NY.
The Spice & Tea Exchange, a gourmet, experience-based franchise, is furthering its mission of "creating and sharing the experience a more flavorful life" through its newly released product line - the Chef to Table series.
Del Taco Restaurants, Inc. (NASDAQ: TACO), the nation’s second leading Mexican quick service restaurant* (MQSR), today announced the addition of its newest premium offering, Queso Blanco.
Wetzel's Pretzels today announced it has signed an agreement to bring the company's made-from-scratch pretzels, Bitz and fresh lemonade across Canada through an agreement with franchisee, Cory Reddekopp.
Dunkin’ Donuts guests win the day with the freshly-ground, freshly-brewed coffee inside their cup, and now what’s on the cup could make them winners as well.
Applebee's® Neighborhood Grill + Bar welcomes Stephen Bulgarelli as vice president and chief culinary officer to head its culinary team.
Baskin-Robbins is bringing summer to a close with one more sweet deal: Celebrate 31.
Thousands of homeowners are feeling the devastating aftermath of Hurricane Harvey, while insurance companies and local contractors are overwhelmed with claims.
Domino's Pizza (NYSE: DPZ), the recognized world leader in pizza delivery, and Ford Motor Co. are launching an industry-first collaboration to understand the role that self-driving vehicles can play in pizza delivery.
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Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Baton Rouge on August 23rd.
Church’s Chicken® announced the $5 Real Big Deal, a customized meal offering thousands of different combinations of fried chicken and Tender Strips®, home-style sides, a honey-butter biscuit, and a Jalapeño pepper.
Togo's Eateries, LLC, the “West Coast Original” known for its big, fresh, and meaty sandwiches, has re-opened in Danville at the Town and Country Shopping Center.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Hamilton Square on August 23.
Creamistry has announced the opening of a new location, open and operating as of August 25, in Downey, CA.
Nékter Juice Bar, leading the way in the authentically healthy juice bar movement at more than 80 restaurants in the United States, has partnered with No Kid Hungry to help end childhood hunger in America.
More than 11,000 restaurants across America, including Nashville-based Back Yard Burgers, will support Dine Out in September for No Kid Hungry.
It's not even September, but people are already "falling" in love with Great American Cookies®' new Pumpkin Brownie.
Celebrating its 15th anniversary this month, Freddy's Frozen Custard & Steakburgers has grown with a commitment to serving high quality, cooked-to-order menu items and premium dessert treats with a smile.
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