Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Generation NEXT Franchise Brands (OTCQB: VEND) announced today that on May 16, 2017, it appointed San Diego-based D&K Engineering as their exclusive contract manufacturer.
b.good, a fast-casual restaurant concept serving fresh, locally sourced “food with roots,” will exhibit at the International Franchise Expo and utilize its food to make a positive impact in the local community.
Togo's Eateries, LLC, the “West Coast Original” already known for its big, fresh, and meaty sandwiches, has introduced new and improved turkey to give its customers, “The Best Turkey Sandwiches Ever!”
Filta DrainFoam, the newest service offered by Filta Environmental Kitchen Solutions, which helps eliminate costly and hazardous floor drain clogs, has been awarded the EPA’s Safer Choice designation and label.
In support of the Orlando United Day on Monday, June 12, Brooklyn Water Bagel’s Winter Park and Lake Mary store locations will be serving rainbow bagels and donating 100% to the Better Together Fund at Central Florida Foundation.
bd’s Mongolian Grill raised $25,761.93 through a Memorial Day fundraiser, which benefited the Folds of Honor Foundation.
Slapfish, a modern seafood franchise serving up bold, crave-worthy dishes - and redefining the seafood and restaurant industry - is growing from coast to coast.
Jamba, Inc., a leading lifestyle brand with a passion for making healthful living fun, continues its expansion in Arizona with the opening of a new Jamba Juice location in Goodyear on June 14.
The love affair between Dads and Arooga’s is alive and well every day of the year, and on Father’s Day, Sunday, June 18.
Dunkin’ Donuts, America’s all-day, everyday stop for coffee and baked goods, announced today the signing of a multi-unit store development agreement with franchisee Sandwich Group, Inc.
Nestlé® Toll House® Café by Chip® today announced the appointment of Kendra Shier as vice president of operations and marketing.
Captain D’s, the leading fast casual seafood restaurant, announced today the opening of its newest franchised location in Dallas, Texas.
World of Beer, an international craft beer tavern franchise headquartered in Tampa, Fla., announced the promotion of its Vice President of Operations, Dave Reid, to a new role as Chief Operating Officer.
For a 100-unit brand that’s 30 years old, it would be easy to rest on its laurels, but for Saladworks, America’s original and largest fast-casual salad concept, now is the time to kick it into high gear.
Ho Chi Minh City residents soon will be able to enjoy convenience, 7-Eleven style, while many visitors to the country will recognize some of their favorite foods and drinks from home.
Denny’s Corporation today announced that the Company will participate in the Oppenheimer 17th Annual Consumer Conference taking place at the Four Seasons Hotel in Boston.
Cure the Craving: Chipotle Announces Buy One, Get One Offer for Nurses All Day on Wednesday, June 14
Chipotle Mexican Grill (NYSE: CMG) is offering a special, one-day, buy-one-get-one (BOGO) promotion to all nurses to celebrate their hard work and contributions.
Ignite Restaurant Group, owner of the Joe's Crab Shack and Brick House Tavern + Tap brands, announced that it has entered into an agreement with an affiliate of Kelly Companies.
SONIC® Drive-In, the nation's largest chain of drive-in restaurants, announced the impact of its second #ThanksTeach campaign in partnership with Julianne Hough during Teacher Appreciation Month.
Del Taco Restaurants, Inc. announced that President and Chief Brand Officer John D. Cappasola, Jr. has been named as Chief Executive Officer.
El Pollo Loco (LOCO), the nation's leading fire-grilled chicken chain, opened its newest restaurant in Rowlett, TX.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Jacksonville on May 31.
This summer, yogurt lovers can pack up their picnic baskets and head to Yogurtland to enjoy five new scratch-made flavors that are reminiscent of family outings and warm summer nights.
Taco John’s® is celebrating summer with a special, high-quality menu feature that’s sure to tantalize your taste buds.
Fresh off its breakthrough ranking on the Entrepreneur Franchise 500® list, Teriyaki Madness found itself on another awards list in early May.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Bloomfield Hills on May 31.
Robeks Fresh Juices and Smoothies® is introducing a brand-new menu that incorporates a new line of products to compliment many of their long-standing customer favorites.
Tin Drum Asian Kitchen is bringing the flavors of Saigon to the state of Georgia with the unveiling of its newest product line up, which features authentic ingredients and refreshing options just in time for summer.
In 1971, out of a small sandwich shack in San Jose, Togo's started with a fairly simple goal: provide made-to-order sandwiches filled with fresh ingredients.
Malawi's Pizza Grand Opening In Fredericksburg, VA; June 23-25, Village of Spotsylvania Towne Centre
The Church Restaurant Group, LLC announced today the opening of the first Malawi's Pizza.
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