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Nearly seven years after the recession ended, the U.S. economy has become a slow-growth machine. In these years of sluggish growth, the franchise business model has found ways to expand.
  • Darrell Johnson
  • 3,711 Reads 1 Shares
As the Pizza Category Grows, Demand is Increasing for Unique and Better-For-You Varieties.
  • Multi-Unit Franchisee
  • 15,993 Reads 1 Shares
6 digital marketing tactics franchisors need for franchisee success, from Brandmuscle Chief Digital Officer Paul Elliott (part 1).
  • Paul Elliott
  • 5,781 Reads 1,014 Shares
Dairy Queen and Huddle House Multi-Brand Franchisee Adds Second Huddle House As He Takes Over An Existing South Carolina Location.
  • 14,612 Reads
By now you've completed all of your financial budgeting and planning for 2016, have it set up on a month-by-month basis, and have organized your financial reporting to be able to measure your progress both on actuals to date and performance to plan.
  • Rod Bristol
  • 14,942 Reads 1 Shares
Lori Shepard, Senior Director, Digital Experience at Waxing the City/Anytime Fitness, shares her views on changes in social media and how her brand is adapting to get the results they seek.
  • Lori Shepard
  • 3,132 Reads 1,014 Shares
How do you cure years of debilitating, recurring back pain? For Shane Evans, it was therapeutic massage. She liked the results so much that she started a franchise to offer that same experience to others.
  • Eddy Goldberg
  • 5,507 Reads
Franchising is evolving much faster than most brands can respond. But franchisees that master team, tools, and transparency will be able to adapt, build customer loyalty, and outgrow the competition.
  • Chris Taylor
  • 16,769 Reads 1,023 Shares
Building a sustainable multi-generational franchise business means knowing and understanding what is important to all generations of employees who will help you meet your goals and succeed.
  • Dan Schneider
  • 15,456 Reads 5 Shares
MVP Award winners to be feted next week at the 2016 Multi-Unit Franchising Conference in Las Vegas.
  • Franchise Update Media
  • 4,142 Reads
So many good things are happening so fast in franchising these days, it's hard to keep up (even for us!). So welcome back to "Good News" - our monthly roundup of franchise growth, finance, international expansion, milestones, and other positive news from franchisors large, medium, and emerging.
  • Eddy Goldberg
  • 3,480 Reads
Jersey Mike's Subs
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Jersey Mike's Subs
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Jersey Mike's Subs
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As a kid growing up in New Orleans, Yaron Goldman dreamed of owning a restaurant. "I have always enjoyed cooking, ever since I was a child," says Goldman, who grew up to become the second largest franchisee of McAlister's Deli.
  • Helen Bond
  • 14,208 Reads 2 Shares
As we saw in graphic detail this past August-October, interim market swings in both directions can be violent. Major markets around the globe experienced their first correction in more than half a decade, only to make it all back up and then some within a couple of weeks.
  • Carol M. Schleif
  • 13,887 Reads 2 Shares
How is social media changing and evolving, and how is your brand adapting and getting results?
  • Franchise Update
  • 5,206 Reads 1,014 Shares
Multi-Unit Franchisee Magazine to Honor Franchisee Excellence at the 2016 Multi-Unit Franchising Conference on April 28th at Caesars Palace, Las Vegas
  • Multi-Unit Franchisee
  • 11,356 Reads 1,014 Shares
Planet Fitness Franchisee Adds ZIPS Dry Cleaners To His Growing Portfolio.
  • Multi-Unit Franchisee
  • 11,818 Reads 3 Shares
Do you like reading what "thought leaders" have to say? Here are three ways to use thought leadership as a marketing tool.
  • Alex Vaccaro
  • 3,369 Reads 1,017 Shares
Social media marketing news you can use. This week: 1) Twitter changes timeline and world survives; 2) How Instagram's timeline change could affect marketers; 3) Amazon bans U.K. shopper for too many returns; 4) Zuckerberg on Facebook's 10-year R&D plans; and 5) How the U.S. presidential candidates are faring on social media.
  • Daniel Lieberman
  • 2,808 Reads
Van Jakes played cornerback in the NFL for eight years, routinely pestering receivers up and down the field while playing for the Kansas City Chiefs, New Orleans Saints, and Green Bay Packers.
  • Kerry Pipes
  • 12,860 Reads 3 Shares
Let's start with what's an Acai berry. Looking like a cross between a grape and a blueberry, the açaí (ah-sigh-EE) berry is a small, reddish-purple fruit harvested from palm trees that grow around the Amazon River Basin.
  • Eddy Goldberg
  • 3,814 Reads 2 Shares
The usual reason for forming an independent franchisee association is to address problems with the franchisor or other conflicts within the system.
  • Eddy Goldberg
  • 12,411 Reads 2 Shares
Marco's Pizza®
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Marco's Pizza®
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Marco's Pizza®
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In the U.S. we are privileged to have many women senior franchise executives (some of whom are profiled in this issue--Editors).
  • William Edward
  • 4,500 Reads 1 Shares
Fast-Growing GPS Hospitality Adds Popeyes Louisiana Kitchen To Its Franchise Portfolio Expanding Presence In Georgia and West Virginia.
  • Multi-Unit Franchisee
  • 10,955 Reads
Indiana Moves Forward With Its Own Bill To Provide Definition of An Employee and In Effort to Fight Back Against Federal Government.
  • Multi-Unit Franchisee
  • 8,517 Reads
Is your sales team overburdened by poor leads? A dedicated qualifier will free up their time and boost your chances to sign the best prospects.
  • Steve Olson
  • 2,926 Reads 1 Shares
A conversation with John Metz invariably leads to all kinds of topics, peppered with opinions and pointed insights gleaned from his many, and diverse, business adventures.
  • Kerry Pipes
  • 9,756 Reads 2 Shares
At Bar Louie, Jill Szymanski draws on her experience at Burger King and Applebee's to build, train, and retain a great sales and development team.
  • Kerry Pipes
  • 3,872 Reads
Millennials. You are likely tired of reading about them but you can't stop, because with 60 million Americans in this generation, they're too big to ignore.
  • Adam Pierno
  • 3,518 Reads 1,021 Shares
Former McDonald's Multi-Unit Franchisee Inks Deal with Pie Five Pizza To Open Multiple Locations in Pennsylvania and Ohio.
  • Multi-Unit Franchisee
  • 9,650 Reads 6 Shares
Survey Finds The 500 Largest Restaurant Chains in the U.S Experienced Growth That Reached $288 billion in 2015.
  • Multi-Unit Franchisee
  • 8,810 Reads 1 Shares
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