New Mexico Franchise News

New Mexico Franchise News

Another Broken Egg Cafe is celebrating the new year with four new seasonal food and two craft cocktail selections for guests to enjoy through mid-April.
QC Kinetix recently opened in Idaho Falls and offers regenerative medicine protocols in Eastern Idaho.
Frios Gourmet Pops has announced a new territory in Madison with local resident Chelsea Metzger.
Wetzel’s Pretzels is putting its twist on two traditional Latin treats, launching the perfectly portable and delicious duo of Frozen Horchata and Choco Churro Bitz.
N-Hance is continuing to grow its presence across the nation.
Gotcha Covered announces the opening of Gotcha Covered of Charlotte County.
Xponential Fitness has teamed up with its first official prepared meals partner Territory Foods.
Newk’s Eatery is spicing things up in the kitchen in 2023 with four hot, menu items for a limited time to join its lineup of feel-good comforts.
Pokeworks CEO Steve Heeley announced today that the fast-casual poke brand has named Abe van Beek as Director of Culinary and Michele LaMont as Director of Marketing.
Empower Brands has appointed franchise development expert R. Scott Sutton as its new Chief Development Officer.
The DRIPBaR is excited to announce that they have signed an Area Representative Agreement.
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Main Squeeze Juice Co. is heading into 2023 with new locations, development deals and promotional items as health continues to become a top priority for Americans.
Scooter’s Coffee, best known for its amazingly fast drive-thru, specialty coffee, and baked-from-scratch pastries, added a new location at 304 North 13th Street, Decatur, Indiana.
Bonchon announced it has inked another franchise development agreement, adding a fourth location in Dallas.
  • Jan 20th, 2023
  • By: Bonchon
  • 572    0
Upscale breakfast, brunch and lunch restaurant brand Another Broken Egg Cafe is celebrating one of its most notable years to date.
Premier Martial Arts, a franchise brand that specializes in teaching karate, krav maga and kickboxing for children and adults is celebrating a year with youth enrichment platform Unleashed Brands.
The Culinary Edge (TCE) announced today its partnership with Slapfish.
  • Jan 19th, 2023
  • By: Slapfish
  • 314    0
California Tortilla ® , a unique fast casual restaurant franchise that serves “California style” Mexican food and is known to fans as adoringly as Cal Tort, is thinking outside the chocolate box this year for Valentine’s Day.
Walk-On’s Sports Bistreaux is making its largest technological investment in brand history.
Saucy chicken chain Zaxby’s is reprising its wildly popular Asian Zensation Zalad for a limited time only.
  • Jan 19th, 2023
  • By: Zaxbys
  • 455    0
2022 proved to be a banner year for the strategic cost consultancy firm Expense Reduction Analysts (ERA), culminating with the franchise being named No.1 in the finance category in Entrepreneur’s Franchise 500.
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Scooter’s Coffee, best known for its amazingly fast drive-thru, specialty coffee, and baked-from-scratch pastries, added a new location at 797 South Wabash Street, Wabash, Indiana.
Building on significant growth in 2022, MassageLuXe is on pace for a record-breaking 2023.
School of Rock announces the grand opening of a school in Mount Pleasant, S.C.
AlphaGraphics, a leading franchisor of printing and marketing solutions, has been named one of the top franchise systems in the nation after earning placement on the 44th annual Entrepreneur Franchise 500 list.
Pet Evolution recently signed a development deal to bring new locations to Northern Virginia.
Ziggi’s Coffee now has two locations open in Indiana, both opening just one week apart from each other.
Betsy and Dustin Tino, Fairmont natives and owners of the Minuteman Press franchise in Fairmont, Minnesota, are proud to celebrate five years in business.
Scooter’s Coffee, best known for its amazingly fast drive-thru, specialty coffee, and baked-from-scratch pastries, added a new location at 1526 North Mount Juliet Road, Mount Juliet, Tennessee.
Garbanzo Mediterranean Fresh is expanding its menu with new items, and a focus on health-conscious, “Livin’ Light” meals to start the new year.

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