Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Maui Wowi Hawaiian, a dual beverage franchise concept, introduces their newest franchisee, Karen Nixon, from Greensboro, North Carolina.
Bloop Frozen Yogurt will soon move two existing stores to new locations, expanding Bloop’s footprint across the Lynchburg region.
Wisconsin-based Cousins Subs® has hired Jason Westhoff as chief financial officer for the corporation and its 140-store franchise system.
Pancheros (www.pancheros.com), a fast casual Mexican restaurant known for serving tasty Mexican food, announces its “Bob Gone Wild” contest to mark the sixth anniversary of the franchise’s special burrito tool, Bob.
In his new role, Palmert will market new Cousins Subs store franchises to single- and multi-unit franchise operators. He will also recruit area developers, who will in turn recruit multiple franchise operators for new Cousins Subs markets.
Award-winning Breakfast, Brunch and Lunch restaurant First Watch today announced the appointment of Kevin Hall as vice president of franchising, a new position for the company.
BAB, Inc. (OTCBB: BABB), announced that its Board of Directors has declared a quarterly distribution of one cent ($0.01) per share, payable on July 2, 2013, to shareholders of record as of June 11, 2013.
Ice House America and their ice vending franchise, IceBorn, announces its ranking in the top 10 percent of all franchises nationwide and named a 2013 Military Friendly Franchise® by Victory Media, publisher of G.I. Jobs.
Wisconsin-based Cousins Subs® has promoted Justin McCoy to vice president of marketing for its 140-store franchise system.
Pizza lovers throughout the country can join Papa John's in thanking the brave men and women of the US armed forces for their service through a special USO Meal Deal.
Party planners have HoneyBaked on their sides this summer. “What was I thinking?” doesn’t have to cross the minds of summertime hosts with more than 400 HoneyBaked locations offering complete meals ready to serve and enjoy.
On June 1, 2013, Sub Zero Ice Cream & Yogurt hosts its grand opening in Indianapolis, Indiana. As the first store to enter Indiana, storeowners Jason and Melissa Barth are excited to bring flash-frozen desserts to the Hoosier state.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled East Coast-style subs, opened its fifth Cary location on May 15.
Management of Brinker International, Inc. (NYSE: EAT), will participate in the upcoming Goldman Sachs Lodging, Gaming, Restaurant and Leisure Conference on June 4th at 3:15 p.m. Eastern.
Mount Vernon residents are about to experience the ultimate dose of Southern Hospitality. Huddle House will open its newest restaurant in Mount Vernon on May 22, 2013, featuring a refreshing new interior and exterior design.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled East Coast-style subs, officially opened its doors in Statesboro on May 15.
It’s no secret that almost everyone loves pizza – over 5 billion are sold around the world each year. But sometimes, even pizza lovers want something a little lighter.
Alamo Drafthouse is proud to announce the launch of its annual Summer Kids Camp screenings, a series of films programmed specifically for families.
Rebranded as Old Chicago Pizza & Taproom, the neighborhood restaurant and craft beer tavern has added progressive touches, an enhanced service model and an updated menu with wider and deeper offerings.
Rocky Mountain Chocolate Factory, Inc. (NASDAQ: RMCF) (the "Company") today reported its operating results for the fourth quarter and fiscal year ended February 28, 2013 (FY2013).
For the second consecutive year, Edible Arrangements® is ranked as one of the leading online retailers by Internet Retailer magazine. Edible Arrangements® was named #100 on the publication's 2013 Top 500 list of the largest web merchants.
SPIN! Neapolitan Pizza is known for its exceptional artisan food made from fresh ingredients without the gourmet price, its eclectic, affordable premium wines, and its inviting culture and environment.
Although the first official day of summer isn't until June 21, 7-Eleven® is kicking off the Slurpee® season when most people arguably go into summertime mode, Memorial Day weekend.
Denny’s, Inc. (NASDAQ: DENN) now open for qualified student applicants across 12 targeted states within the Denny’s restaurant demographics (CA, FL, GA, IL, NV, SC, TX, NM, NY, CO, AZ, DC).
Fresh Healthy Vending is a San Diego-based company whose franchisees provide vending machines stocked with healthy food and drinks in locations such as schools and businesses throughout the country.
Russo’s Restaurants, the concepts that have boldly built their reputations on being undeniably authentic in every way, announced today a plan to significantly enhance their U.S. and international presence.
Pizitz Management Group, the largest Great American Cookies franchisee and owner of 32 Degrees, a self-serve frozen yogurt bar, has announced the opening of its first combination store location in the state of Louisiana in Gonzales.
Jack in the Box Inc. (NASDAQ: JACK) today announced the promotion of Elana M. “Lani” Hobson to Senior Vice President of Operations. Hobson, a 36-year veteran of the company, was previously Vice President of Operations.
Right in time for Celiac Awareness Month, gourmet pizza chain Cottage Inn has launched gluten-free sandwiches in each of its stores.
Bar 145 has experienced great success in the first half of 2013 with its existing Toledo and Kent locations, and new locations are already in the works for Columbus and Cleveland.
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