Food Franchise News
Check out the latest news regarding Food franchise opportunities.
MOOYAH Burgers, Fries & Shakes, a fast casual, “better burger” chain, is opening its third restaurant in Orlando on Monday, September 14th with Franchise Owner Tareq Qarman.
Prost! Cheers! Auntie Anne's®, the world's largest hand-rolled soft pretzel franchise, is teaming up with Samuel Adams® to offer fans a unique way to celebrate Oktoberfest in the comfort of their own homes.
The Great Greek Mediterranean Grill is opening its second Orlando area restaurant, later this year located at 335 N Magnolia Ave in downtown Orlando.
Bojangles, Inc. announced that leading human resources and change management strategist Monica Sauls will join the company as Chief People Officer, effective Sept. 15.
Denny’s Corporation announced that the Company will virtually participate in CL King’s 18th Annual Best Ideas Conference.
Domino's Pizza, Inc. is announcing its commitment, together with its franchisees, to raise $100 million over the next 10 years for St. Jude Children's Research Hospital®.
Atomic Wings is once again disrupting the chicken wing game with the addition of two new flavorful sauces to its menu: hot honey and jalapeño pineapple.
I Heart Mac & Cheese announced its latest franchisee agreement to bring another location to Texas.
Hurricane Grill & Wings® turned 25 in June, but Covid-19 hit the brand’s festivities with a storm delay.
The Habit Burger Grill announces its latest limited time offering, The Chicken Caprese on Garlic Ciabatta Sandwich.
Pizza Hut is introducing the $10 Tastemaker, where you can choose any three toppings on a large pizza for just $10 - and get it any way you want it, via contactless delivery, carryout or curbside pickup.
El Pollo Loco, Inc. announced a new line of L.A. Mex Burritos inspired by the diversity and bold flavors of the company’s hometown of Los Angeles.
Angry Crab Shack remains incredibly committed to the health and wellness of the communities it serves
Duck Donuts, known for serving Warm, Delicious and Made-to-Order!® donuts, has continued the brand’s growth with the recent opening of its first location in Dubai.
Clean Juice® was named to the top 1000 fastest-growing privately held companies as part of the annual Inc. 5000 list.
Tampa tailgates will look a bit different this year, so local Tampa area Wendy's restaurants are giving University of South Florida fans a reason to celebrate with Wendy's breakfast.
At a time when many restaurant brands are struggling to stay afloat, Seattle-style teriyaki restaurant Teriyaki Madness just keeps growing.
To coincide with International Housekeeping Week, Days Inns Canada today announced a partnership with Serta Simmons Bedding.
Curry Up Now, the nation’s largest and fastest growing Indian fast casual concept popularly known for its innovative approach to Indian cuisine, has opened doors at its second location in the greater Atlanta area.
The Green Bay Packers and Cousins Subs® announced the launch of the ‘Best Seats in the Home’ sweepstakes.
Fajita Pete's, a concept known for its "fresh off the grill" fajita delivery, has signed agreements with brothers Manish and Manjul Agrawal of Alkire Lake Capital and Christopher Enright of Lone Palm Hospitality LLC to open eight new restauran
Red Robin Gourmet Burgers, Inc., a full-service restaurant chain serving an innovative selection of high-quality gourmet burgers in a family-friendly atmosphere, provided a business update.
Another Broken Egg Cafe®, one of the fastest-growing breakfast and brunch concepts in the nation, is excited to open its fourth location in South Carolina and its first in Columbia, S.C. on Sept. 14, 2020.
Papa John’s International, Inc. (NASDAQ: PZZA) today announced the signing of its largest traditional store development agreement in North America in over 20 years, accelerating growth of the Papa John’s brand in the Philadelphia area.
Baskin-Robbins launches new DIY Creature Creations® Kits to take the adventure home.
The 7-Eleven Brands with Heart® event is right around the corner, and the application for emerging brands to showcase their differentiated products while engaging with leaders from the world’s largest convenience store retailer is live.
Chuck E. Cheese, the leader in family dining and entertainment, marked the start of school for kindergarteners across the country with a new Kindergarten Kickoff program.
Fans of Roy Rogers now have more ways to get their favorite food, thanks to plans announced for the brand to expand off-premise options by offering delivery via Uber Eats.
Coolgreens is set to begin fueling the Orlando community with food that “feeds your life” this fall through the brand’s first-ever virtual kitchen.
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