Food Franchise News
Check out the latest news regarding Food franchise opportunities.
This spring The Human Bean plans to open in Gastonia. The address is 3648 South New Hope Road, Gastonia, NC 28056.
Moe's Southwest Grill® announced the transfer of 67 franchised locations in Florida, South Carolina, Virginia, Maryland and District of Columbia to Quality Fresca, a new division of Quality Restaurant Group.
I Heart Mac & Cheese announced a three-store Dallas-Fort Worth area franchise development agreement with Evan Boone to continue the brand’s expansion across Texas.
Ziggi’s Coffee has signed a deal to open up shop in the town of Wellington, Colorado, a community that was named the fourth fastest growing town in the state of Colorado according to its website.
Subway® restaurants announced today that Mike Kappitt has joined the company in a newly created role as Chief Operating and Insights Officer.
Dunkin’ Joy in Childhood Foundation Celebrates its Annual Week of Joy to Help Fight Childhood Hunger
The Dunkin’ Joy in Childhood Foundation is celebrating its annual Week of Joy with over 85 volunteer events around the country to help child hunger relief efforts.
A celebration of math never tasted so good! In honor of Pi Day (Saturday, March 14), Round Table Pizza® has calculated a special offer - $3.14 off any Medium, Large, or Extra Large Pizza valid for dine-in, carry-out and delivery.
Slapfish, the largest and fastest growing fast-casual seafood restaurant in America, continues expansion in the Southeast with its first stand-alone location at 1024 William Hilton Parkway in Hilton Head, South Carolina.
The Human Bean plans opened a new location in Walla Walla Washington on March 9th, 2020. The Human Bean of Walla Walla is owned and operated by Jaime Humbert of Jaime’s Java, LLC.
Poké was a meal not well-known outside of Hawaii until a few years ago, but today there are nearly 2,000 poké restaurants outside of Hawaii, with much of that growth coming in the last two years.
Firehouse Subs announces the grand opening of its first location in Monroe, Michigan, at 2338 N. Telegraph Rd.
MOOYAH Burgers, Fries & Shakes, a fast casual, “better burger” chain, is opening its second restaurant in Orlando on March 9th, with plans to open a third in July.
Captain D’s, the nation’s leading fast casual seafood restaurant, announced today that Brad Clark has joined the company as chief supply chain officer.
Marco’s Pizza launches a new take on pizza by unveiling Specialty Pizza Bowls – a crustless pie made to meet consumers ever-changing dietary preferences.
Summer is so close we can almost taste it! To prep for the warmer weather and festivities it brings, Smoothie King launched Metabolism Boost smoothies – designed to boost metabolism and help control appetite.
Genghis Grill is giving guests the perfect reason to try new flavors and ingredients with the return of its Bottomless Bowls!
Atlanta-based Tin Drum Asian Kitchen announced today it has signed a two-unit deal with Setul and Trishna Patel to develop Tin Drum restaurants in the Atlanta area.
Do the math and eat some Pi. 7-Eleven has some great deals on pizza. To celebrate everybody’s favorite math holiday, 7-Eleven, Inc. is offering discounts on pizza slices and whole pizzas purchased on National Pi Day.
Daphne’s, the fresh and wholesome fast casual known for its nourishing and healthy Mediterranean inspired offerings, will celebrate the Grand Opening of its newest location in San Diego on Wednesday, March 11.
Chipotle Mexican Grill, Inc. (NYSE: CMG) announced that, on March 3, 2020, its Board of Directors appointed Brian Niccol, the Company's Chief Executive Officer, to the additional position of Chairman of the Board of Directors, effective immediately.
To "shake things up" on its dessert menu, Wienerschnitzel partnered with Oreo to launch three new Oreo Cookie Shakes in Strawberry, Coffee and Mint flavors that promise to satisfy any sweet tooth.
Taco John’s has a BIG announcement … the popular quick-service restaurant that has been serving bigger. bolder. better. flavors since 1969 is showing hunger who’s boss with the debut of The Boss Burritos and Bowls.
Rita’s Italian Ice will hold their 28th annual First Day of Spring event on Thursday, March 19th.
7-Eleven, Inc. continues to raise the quality benchmark on its private brand portfolio with the addition of a new super-premium water imported from Iceland.
Chicken Salad Chick, the nation’s only southern inspired, fast casual chicken salad restaurant concept, announced today its continued expansion in Texas with its newest restaurant in Fort Worth-Montgomery Plaza.
Del Taco, one of the nation’s largest Mexican quick-service concepts, announced its most recent Arizona-based restaurant opening with multi-unit operator Chris Beavor.
El Pollo Loco, Inc. (“El Pollo Loco” or “Company”) (Nasdaq:LOCO), the nation's leading fire-grilled chicken chain, opened its newest restaurant in Long Beach, California today.
7-Eleven, Inc. launches another significant milestone for Long Island coffee-lovers - one that lets customers be their own barista using new, innovative beverage platforms.
Sweet dreams are made of cheese … and Pizza Inn is making dreams come true!
Taco Bell today announced plans to test new “fast social” restaurants that will once again push the boundaries of both the industry and the guest experience.
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