Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Shipley Donuts, the nation's largest brand of fresh, handmade daily donuts and kolaches, is bringing a little green to the season with festive new St. Patrick's Day donuts and holiday-themed Lucky Dozens.
Papa John’s International, Inc. (Nasdaq: PZZA) (“Papa Johns®”) today announced that members of its leadership team will participate in the 2026 UBS Global Consumer and Retail Conference.
Starting March 4, la Madeleine is debuting a revamped all-day brunch menu designed for lingering lunches, afternoon indulgences and early-evening apéritifs.
Bambu announced the opening of a new location inside Walmart in Colorado.
Del Taco is ushering in a new era with the launch of Project Sunrise, a transformational framework that will strengthen brand performance, embrace innovation and, most importantly, reconnect Del Taco to its passionate guests.
Shipley Donuts, the nation's largest brand of fresh, handmade donuts and kolaches, has expanded its senior leadership team.
The Big Biscuit, a modern All-American breakfast and lunch franchise concept known for its classic comfort food served with genuine hometown hospitality, is continuing to expand its Kansas footprint.
Marco’s Pizza, one of the nation’s fastest-growing pizza brands, kicks off 2026 with deliberate development plans following a year of strategic expansion and systemwide investment.
Eggs Up Grill has entered into a multi-unit franchise partnership with Metz Group.
Dave’s Hot Chicken is giving fans a bold new way to indulge with the launch of Dave’s Hot Mozz, available beginning March 10.
Buffalo Wild Wings GO is bringing bold flavor to Hurricane on Wednesday, March 4, with the official opening of its newest location,
This March, Pokeworks introduces its new limited-time Black Garlic Aioli.
BurgerFi is turning up the heat with a bold, indulgent Szechuan inspired limited-time menu that brings a craveable balance of spicy, tangy, and mouth-tingling flavor to every bit.
Playa Bowls is making March a Matcha Moment.
Retro Fitness is introducing a next-gen trend-forward collection of circuit-based equipment to its iconic strength floor.
Checkers and Rally’s, the iconic double drive-thru burger and fries brand known for its legendary taste, undeniable value, and game-changing innovation, is continuing its development in Las Vegas.
Bracket busting season is upon us, but Domino's Pizza Inc. is dropping a deal worthy of a championship run.
Rock N’ Roll Sushi is turning up the volume with the opening of its newest location on Mar. 9.
For 40 years, Andy’s Frozen Custard® has built its reputation on one simple promise: exceptional frozen custard, Made Fresh Hourly™, and crafted with the highest quality ingredients.
JINYA Ramen Bar welcomes spring with two new Chef’s Specials — Hokuriku Cabba-Chick and an Iced Matcha Latte — available now through May 31.
Every b-ball game begins by introducing the starting lineup, which is why Cheba Hut “Toasted” Subs is ready to announce its own MVP roster of tasty grub for the big tournament season.
As part of its ongoing commitment to the military community, Golden Corral will launch its 15th annual Camp Corral fundraising campaign on March 2, with this year’s goal of raising $1 million by May 10.
Checkers & Rally's is folding bold flavor into something new.
Spring Officially Starts at Rita’s® with Free Italian Ice Giveaway and New Mystery PEEPS® Flavor
For millions of fans, spring doesn’t officially begin until a Rita’s Italian Ice is in hand.
Vitality Bowls has announced a change in ownership for its café in Wappingers Falls.
Vitality Bowls has inked an agreement with local entrepreneurs, Harjas Rajasonsi and Kunarveer Singh, to open a new superfood café location in Woodland, California.
Eggs Up Grill has appointed Kayla Money as chief financial officer.
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