Food Franchise News
Check out the latest news regarding Food franchise opportunities.
This May, Yogurtland, the ever-popular, industry leader, is expanding its flavor offerings to include a subtle taste of spring in every spoonful with the introduction of new Blueberry Lavender light ice cream.
It's sun's out, shades on and passport-in-hand for one thrill-seeker ready to seize the days with iconic hotel brand Days Inn®by Wyndham.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Flossmoor on May 1.
Del Taco Restaurants, Inc. is celebrating the official grand opening of its newest New Mexico restaurant, which opened in December at 2629 Highway 180 East in Silver City, beginning Monday, May 6th through Sunday, May 12th.
Creamistry - a California-based franchise chain that specializes in made-to-order liquid nitrogen ice cream using all-natural and organic ingredients - is set to open its first downtown San Diego location, just steps away from Petco Park.
The Lost Cajun, a family-friendly restaurant focused on authentic Cajun food and hospitality, is furthering its growing East Coast footprint with a new restaurant, set to open in Burlington in June.
Marco’s Pizza, one of the nation’s fastest-growing pizza brands, announced Jeffery Rager as Chief Financial Officer.
Captain D’s, the nation’s leading fast casual seafood restaurant, announced that it recently signed a new franchise development agreement with StarChain USA.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Hackettstown on May 1.
SiteZeus is pleased to announce a new relationship with iconic restaurant brand Roy Rogers.
The Wendy's Company announced today that Carteina Riddick has been recognized as the top General Manager (GM) in its global restaurant system for 2018.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Missouri City on May 1.
FAT (Fresh. Authentic. Tasty.) Brands Inc., (NASDAQ: FAT) (“FAT Brands” or the “Company”) parent company of Hurricane Grill & Wings and Buffalo's Cafe, will celebrate the taste of the Hawaiian islands this summer.
In celebration of teachers, faculty and school staff, Chipotle will be offering a buy-one-get-one (BOGO) on National Teacher Appreciation Day, Tuesday, May 7.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Ramona on May 1.
IHOP® restaurants kicks off a national partnership with Children of Fallen Patriots Foundation (CFP) as part of the brand’s broader commitment to helping families in need.
Jersey Mike’s Subs, the #1 fastest growing sandwich chain in the U.S., is expanding on its “A Sub Above” marketing platform, which has helped drive positive sales for the brand since 2014.
Greenberry’s Coffee Co. is proud to introduce a new line of products to the brand offering both the coffee enthusiast and the non-traditional coffee drinker a new and refreshing coffee experience.
WineStyles Tasting Station® announces the Grand Opening celebration of its newest location, 6182 N. Northwest Highway, Chicago, Illinois, 60631, in the Norwood Park community.
Military Veteran with Decades of Restaurant Industry Experience Opens First Firehouse Subs in Quincy
Firehouse Subs announces the grand opening of its first location in Quincy at 3726 Broadway.
Copper Branch, the largest plant-based restaurant chain in the world, has officially reached the 50 location aspiration with today’s opening of its newest location at Yonge Sheppard Center in Downtown Toronto.
Firehouse Subs announces the grand opening of its first restaurant in Dover at 826 Central Avenue.
Chipotle Mexican Grill (NYSE: CMG) today announced that its Cinco de Mayo festivities will include free delivery so that those celebrating can focus on the fun and enjoy Chipotle delivered straight to their door.
Brinker International, Inc. (NYSE: EAT), a recognized leader in casual dining, announces the appointment of Prashant N. Ranade to its Board of Directors.
Warmer temperatures means the arrival of new seasonal ingredients, which Corner Bakery is excited to use in order to craft the freshest dishes possible for its guests.
Del Taco Restaurants, Inc. recently commenced the marketing of certain company-operated restaurants across four non-core Western markets.
Saving the rainforest can be rewarding and delicious with Juice It Up!’s newest social media contest in support of longtime partner Sambazon’s 20th annual “Purple for the Planet” initiative.
As the temperatures start to rise, Bennigan’s is springing into action with the launch of refreshing food and cocktail pairings.
Bruegger’s Bagels, famous for its authentic, New York-style bagels, brings both sweet and heat to its bakeries this spring with new limited-time items.
Checkers & Rally’s was recently identified by Tampa Bay Times as a Top Place to Work.
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