Food Franchise News
Check out the latest news regarding Food franchise opportunities.
For Pita Pit, the “Fresh Thinking, Healthy Eating” restaurant franchise, giving back to the local communities it serves has always been a top priority.
Joseph Koss, who has been chief financial officer for Culver Franchising System Inc. (CFSI) since 2000, will become president and chief executive officer effective January 1, 2017.
MOOYAH is proud to announce the promotion of Jordan Duran to Director of Franchise Sales in order to strengthen development strategy and steer intelligent growth.
There’s nothing quite like enjoying a warm, freshly baked chocolate chip cookie while strolling through a Vegas shopping mall or casino.
Hungry Howie’s Pizza, originator of the Flavored Crust® pizza, announces its newest location in Gastonia, North Carolina.
Shoney’s is saying Thank You, Happy Holidays and Merry Christmas again this year with its annual National Free Hot Fudge Cake Day, on Tuesday, December 6, 2016.
In the spirit of the holiday season, McAlister's Deli® is launching its first-ever Everyday Heroes program, an initiative designed to thank individuals who have gone above and beyond for their communities.
The Arizona-based restaurant Grabbagreen®, continues to carve a niche across the US with their fresh and healthy alternative to fast food.
In an effort to support the spouses and children of United States fallen and disabled military members, popular create-your-own stir-fry restaurant bd’s Mongolian Grill raised $24,543 through a Veterans Day fundraiser.
Romacorp, Inc., parent company of Tony Roma’s, announces the company’s newest licensing deal with RibWorld, Europe’s leading supplier of sous vide award winning ribs and market leader in a range of pork, beef, chicken and lamb products.
Edible Arrangements® announced today the launch of its newest brand: Edible® Chocolate. Edible® has already been unyielding in its commitment to quality chocolate.
Penn Station East Coast Subs, the fast-casual restaurant known for its grilled, made-to-order sub sandwiches, hand-squeezed lemonade and fresh-cut fries, has been named a 2017 Training Top 125 company by Training magazine.
Northshore will soon be home to a unique, family-friendly sports bar co-owned by Drew Brees.
Kono USA has already proven that portability and snacking go together like peanut butter and jelly.
1000 Degrees Neapolitan Pizza, a fast-casual American spin on authentic, hand-tossed Neapolitan pizza, is coming to the Palm Beach area Thursday, Dec 1.
Hwy 55 Burgers, Shakes & Fries, the highly lauded All-American family-friendly diner, has opened its fifth Fayetteville area restaurant, this one in Spout Springs, North Carolina, adding 40 jobs to the area.
A&W Restaurants has a new promotion that will heat holiday diners up and cool them down: a new Spicy Papa Burger that perfectly complements chilly Peppermint Treats made with Oreo.
Blast & Brew has tapped the expertise of industry veteran Mike Reynolds to help grow the young brand and attract new franchise prospects.
El Pollo Loco (Nasdaq:LOCO), the nation's leading fire-grilled chicken chain, opened its newest location in Chula Vista, CA.
Philly Pretzel Factory is preparing to open its doors in Ohio for the first time.
Checkers & Rally’s continues to focus on driving even stronger franchisee profitability with the launch of a new and innovative growth strategy known as Checkers & Rally’s Model 4.0.
Domino's Pizza (NYSE: DPZ) is pleased to once again offer 50 percent off all menu-priced pizza orders placed online from Nov. 25 through Dec. 4.
Boardwalk Fresh Burgers and Fries, Inc., a Maryland based fast-casual restaurant Franchisor of its concept Boardwalk Fries Burgers Shakes, has added a new franchised location in Maryland.
El Pollo Loco (Nasdaq:LOCO), the nation's leading fire-grilled chicken chain, opened a new location in West Valley, UT.
For fans of Taco John’s®, the holiday season means one thing: Nachos Navidad®.
1000 Degrees Neapolitan Pizza, a fast-casual American spin on authentic, hand-tossed Neapolitan pizza, is coming to the Denver metro area on Thursday, Dec 1.
They say variety is the spice of life, and for Dallas-based better burger franchise MOOYAH Burgers, Fries & Shakes, 2016 marked the launch of the Taste to Try campaign featuring a new branded customized recipe each month.
Dunkin’ Donuts announced the signing of a multi-unit store development agreement with franchise group Safari Foods Inc. to develop six restaurants in Greenville and three new restaurants in Raleigh-Durham, North Carolina
Farmer Boys announced today the return of its popular soups and bread bowls at all Farmer Boys locations.
With the height of holiday shopping season upon us, Dunkin’ Donuts is also offering a variety of affordable gifts and stocking stuffers for friends, family and co-workers:
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