Food Franchise News

Food Franchise News

Rise Southern Biscuits & Righteous Chicken introduced a heated locker system at its flagship location in Durham, North Carolina, to enhance contactless ordering options for guests.
Wolfnights® just signed the lease for a new location at 2675 Broadway in Manhattan, readying to more than double its existing footprint and kick off a 10-year growth plan for corporate and franchise expansion.
The Tempe community just gained a sports viewing experience unlike any other now that Twin Peaks is open!
Ziggi’s Coffee, Northern Colorado’s rapidly growing coffee franchise, has purchased land in Mead, CO at the corner of third and Welker, upon which it will build a three-story, 10,350 square-foot building.
Zaxby’s, the premium QSR chain known for its chicken fingers, wings and signature sauces, has been selected by Forbes as one of America’s Best Large Employers 2021.
  • Feb 12th, 2021
  • By: Zaxbys
  • 368    0
When you don’t know how to say it, say it with . . . PJ’s Coffee! PJ’s Coffee of New Orleans (PJ’s) spreads the love to coffee fanatics with a special Valentine’s Day promotion.
CARSTAR, North America’s largest multi-store network of independently owned collision repair facilities, continues focus on network performance into 2021.
America’s beloved Southern diner franchise, Huddle House, has announced that it is spreading its charming small-town hospitality into Louisiana with plans to open a new location in Farmerville.
Twin Peaks is bringing its delicious made-from-scratch menu, ice-cold 29-degree beer and scenic views to North Dakota!
Marriott International, Inc. (NASDAQ: MAR) today announced a significant planned expansion of its all-inclusive portfolio through a long-term agreement with Sunwing Travel Group’s hotel division.
Following eight straight historical months with double-digit month-over-month sales and traffic, Fazoli’s is continuing this monumental trend with January reaching the brand’s most successful month on record.
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Chicken Salad Chick, the nation’s only Southern-inspired, fast-casual chicken salad restaurant concept, today announced the relocation of its headquarters from Auburn, AL to Atlanta, GA.
Slim Chickens announced its new restaurant opening at 2915 Highway 77. North Florida Restaurant Group, a seasoned restaurant group, is at the helm of the new location.
MOOYAH Burgers, Fries & Shakes, a fast casual, “better burger” franchise, opened its seventh California restaurant in Upland on February 8, 2021
American Dairy Queen Corporation (ADQ), franchisor of the timeless DQ® brand cherished for its classic delectable fare and frozen treats, recently announced its new DQ Grill & Chill® restaurant opening in Taylor.
Nathan’s Famous, Inc., the American tradition serving New York favorites for more than 100 years, announced today the opening of its 100th ghost kitchen since June 2020.
Interim HealthCare Inc., the nation’s leading franchise network of home care and personal care, healthcare staffing, and hospice services, ranked No. 1 in the Senior Care category of Entrepreneur magazine’s annual Franchise 500®.
As 2021 kicks off, the brand is projected to open 35 new locations in states like Texas, Georgia, Florida and North Carolina, as well as open its first locations in Louisiana and Colorado.
Ziggi’s Coffee, Northern Colorado’s rapidly growing coffee franchise, has purchased land in Mead, CO at the corner of 3rd and Welker, upon which it will build a three-story, 10,350 square-foot building.
Wow Wow Hawaiian Lemonade (Wow Wow) has signed a multi-unit franchise agreement to bring three gourmet lemonade stands to Reno and the surrounding communities.
Crepe Delicious and Salus fresh foods announced they are joining forces on a multi-year, global partnership that sees the two brands opening locations under the same roof.
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After 30 years in business, Southern Classic Chicken has recently launched its franchise opportunity and is hoping to not only grow to new areas, but strengthen its presence in its home state of Louisiana.
Blaze Pizza, the nation's leading fast casual franchise pizza concept, announced that Chris Demery has joined the executive leadership team as chief technology officer.
Chef Russo brings this traditional topping to his 2021 menu. Burrata goes great on artisan breads, pastas, and pizzas.
With Valentine’s Day around the corner signaling the start of a season of springtime celebrations, Eggs Up Grill is rolling out a limited time menu with three new items and an offering of sparkling drinks.
Even as unprecedented challenges were thrown its way in 2020, Wingers found ways to thrive, establishing itself as a best-in-class brand.
CEO of Taco John’s Jim Creel announced that the company has named Gerard Lewis as chairman of the board (COB) of Taco John’s International.
Caring Transitions is pleased to announce that starting February 3, the company will be hosting a Caring for a Cause online charity auction to benefit Deo Gratias Café.
La Madeleine French Bakery & Café is set to start sharing the joie de vivre (joy of living) and its renowned French comfort food with more North Texans.
A new Pizza Factory prototype is baking and it’s about to be piping hot.

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Tierra Encantada is proud to announce the signing of new franchisees Evan McGrath and Katelyn Stoffregen, who will bring the company to Indianapolis, Indiana....

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