Food Franchise News

Food Franchise News

Farmer Boys®, the Southern California-based fast casual concept known for its award-winning burgers and exceptional service, announced two additional Arizona sites have been secured in Phoenix .
Firehouse Subs® announces the grand opening of its first location in Foothill Ranch, California at 26592 Towne Center Drive in Suite 110.
On The Border Mexican Grill & Cantina announced it has signed an agreement with its current Korea-based franchisee JRW Inc. as exclusive licensee of its retail products in Asian markets.
Fazoli’s is maximizing menu innovation to address ever-changing consumer eating habits with the launch of its new Lifestyle Menu!
Dave’s Hot Chicken announced it has inked a franchise agreement with a multi-unit franchise group to open 10 locations throughout North Carolina.
Huddle up Arkansas City and Garden City: Huddle House is coming to town.
Take 5 Oil Change is proud to announce the opening of a fourth location for North Carolina real estate powerhouse, the Durban Group.
Chicken Salad Chick, the nation’s only Southern inspired, fast casual chicken salad restaurant concept, announced the opening of its newest restaurant in O’Fallon, Illinois.
America’s beloved Southern diner franchise, Huddle House, has announced that it is spreading its charming small-town hospitality with plans to open a new location in Canton.
Dave’s Hot Chicken announced it has inked a franchise agreement with CW Strong Restaurant Group to bring 11 locations in San Jose and Santa Clara and 10 locations in Collin and Denton County.
FAT (Fresh. Authentic. Tasty.) Brands Inc., parent company of Fatburger announces a multi-unit development deal which will bring Fatburger to France for the first time.
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Cambria Hotels continues its rapid expansion across the country with the opening of the Cambria Hotel Detroit-Shelby Township.
Barberitos is excited to announce its new initiatives and menu items that guests will be able to sink their teeth into as they ring in the new year. 
Zaxby’s, the fast-casual chain known for its chicken fingers, wings and signature sauces, announces a new restaurant in McComb, Miss.
  • Jan 5th, 2021
  • By: Zaxbys
  • 781    0
As the trend of Americans adding plant-based options to their diet blossoms, Dunkin’ continues to give on-the-go consumers more ways to easily make plant-based food and beverages part of their day.
  • Jan 5th, 2021
  • By: Dunkin'
  • 496    0
Yogurtland, the nation’s leading frozen yogurt franchise, is starting 2021 with a 100% vegan flavor, Plant-Based Pineapple & Greens Smoothie Bowl.
Vitality Bowls, the nation’s leading superfood café, is inspiring others to set their goals and intentions for 2021 with an interactive social media contest to kick off the new year.
Capriotti’s Sandwich Shop announced that it has finalized the acquisition of the QSR industry’s rising star, Wing Zone .
Pizza Guys is continuing to further expand its presence in southern California by opening its first Corona location.
Twin Peaks is set to bring its acclaimed sports viewing experience, made-from-scratch menu and scenic views to Tempe in February!
The Salad House is adding a new feature to help further extend the reach of its robust rewards program: a mobile application.
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Ziggi’s Coffee has just hit a big milestone with the signing of its 80th franchise agreement and will soon bring its flourishing drive-thru coffee concept to the Centennial, Colorado area.
Muscle Maker, Inc. announced the opening of its first ghost kitchen location in the Fairmount neighborhood of the city of Philadelphia.
Chipotle Mexican Grill announced Cilantro-Lime Cauliflower Rice is available at U.S. and Canadian restaurants for a limited time.
United Country Real Estate announced the new partnership with Xpedition Enterprises, one of the fastest-growing brands in the outdoor space. 
This February, world-famous barbecue franchise Dickey’s Barbecue Pit will open their first Singapore location in the city-island-nation’s Central Business District.
Slim Chickens is closing out 2020 with a bang: the brand has inked multi-unit franchise agreements for 150 units this year.
El Pollo Loco, Inc. announced the return of its fan favorite Pollo Fit Bowls with a delicious twist, just in time to get back to your best self in the new year.
Filta Environmental Kitchen Solutions (Filta) has added Andrea Cook to the position of national director of business development.
Pizza Guys is excited to launch two new menu items: the Impossible™ Beef BBQ pizza and the Impossible™ Artichoke Pesto pizza.

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Seniors Helping Seniors® in-home care services has grown in recent years by building a workforce of talented caregivers who create meaningful relationships with their senior care clients....

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