Food Franchise News

Food Franchise News

Bananas Smoothies & Frozen Yogurt® in honor of International Women’s Day, the brand is doing its part to raise awareness and speed up the process.
National restaurant chain Tilted Kilt Pub & Eatery®, where “A Cold Beer Never Looked So Good®,” announced a partnership with the Coaches vs. Cancer program.
Barbecue, Boots & Badges, the charitable foundation founded by Dickey’s Barbecue Pit, aims to reduce that risk for police officers by providing life-saving bullet proof vests.
Growler USA®, a fast-growing craft beverage franchise with locations in nine states, has named Eric Anderson Director of Pub Training.
Fiesta Restaurant Group, Inc. reported results for the 13-week fourth quarter and 52-week full year 2016, which ended on January 1, 2017.
On the heels of the successful launch of Cold Brew coffee in 2016, Dunkin’ Donuts has crafted a refreshing new cold coffee choice, introducing Sweet & Salted Cold Brew.
  • Feb 28th, 2017
  • By: Dunkin'
  • 277    0
MOOYAH Burgers, Fries & Shakes may be known for its amazing beef, chicken and turkey burgers, but the brand is taking the opportunity to show off its vegetarian options during Lent.
Slapfish, a modern seafood franchise serving up bold, crave-worthy dishes in a fast casual setting, announces the opening of its newest location in Lehi.
  • Feb 28th, 2017
  • By: Slapfish
  • 455    0
Watermill Express announced that it has been named to Entrepreneur magazine’s Franchise 500® list
Beginning Wednesday, March 1, Walk-On’s Bistreaux & Bar is debuting the Ahi Tuna Burger.
The phrase ‘everything is bigger in Texas’ is about to spread nationwide this spring as Boston’s Restaurant & Sports Bar, a Dallas-based casual dining brand, launches its new, jumbo chicken wings.
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Tilted Kilt Pub & Eatery®, a sports Pub where “A Cold Beer Never Looked So Good®”, has announced the return of its annual Irish Hooley menu.
Raising Cane’s Chicken Fingers is putting the finishing touches on its third Plano restaurant, in anticipation of its grand opening next Tuesday, Feb. 28.
Generation NEXT Franchise Brands (OTCQB: VEND) reports financial results for its second fiscal quarter December 31, 2016.
Burger lovers in Paramount will have a new reason to celebrate when The Habit Restaurants, Inc. (Nasdaq: HABT) opens a new restaurant on Wednesday, March 1 at 10:30am.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Clovis on February 22.
The burger aficionados at Tucker Duke's Lunchbox bested the competition with their Marmaduke burger to emerge victorious in Red Robin's fifth annual Best of the Bash Award at the Heineken Light Burger Bash.
Bar Louie today announced the opening of its newest bar and kitchen at Westfield Sunrise Mall in Massapequa, New York.
A frequently overlooked area among seniors is long-term care. With a record number of Americans continuing to age into their elder years, there is an even greater need for care beyond the routine checkup.
After many years of rumors and planning, Alamo Drafthouse Mueller will open for business starting Thursday, March 9, 2017.
Pizza 73, Western Canada’s leading pizza chain, has announced a special offer with Calgary Flames left winger Johnny Hockey Gaudreau.
  • Feb 24th, 2017
  • By: Pizza 73
  • 288    0
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Red Robin Gourmet Burgers, Inc. today announced that the Company will present at the upcoming investor conferences.
Dunkin’ Brands Group, Inc., (Nasdaq: DNKN), the parent company of Dunkin’ Donuts and Baskin-Robbins, announced the promotions of five executives.
Yum! Brands (NYSE: YUM) announced that Keith A. Meister, Managing Partner of Corvex Management LP, has elected to step down from its Board of Directors, effective immediately.
Old Chicago Pizza & Taproom announced today it achieved record high system-wide revenue in 2016, reporting an 11 percent increase from 2015.
Pieology Pizzeria has announced its newest Northern California location is now open in the city of Dublin.
Dickey’s Barbecue Pit is slated to open a new location in the Peach State in Spring of 2018 with Dickey’s newest Owner/Operator, Sanchez Smith.
Snack options in malls and local events are poised to take an unconventional spin with the rapid expansion of Kono USA’s “The Original” Kono Pizza and Kono To-Go - Fresh Eats, Treats & Sweets franchise brands.
  • Feb 23rd, 2017
  • By: Kono USA
  • 245    0
Toppers Pizza is taking it a step further and unveiling a system-wide, one-day Hunger-Relief Event with an impact that’s twofold - you can enjoy your pizza, and help people in need.
Tropical Smoothie Cafe, the leading fast casual cafe concept known for its better-for-you food and smoothies with a tropical twist, announced today it will open the state of Michigan’s 50th location in Portage on March 4.

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Mountain Mike’s Pizza is proud to announce development in Virginia....

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