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Fazoli’s, America’s largest fast-casual Italian restaurant chain, welcomes a new chief marketing officer, vice president of operations and senior director of Franchise Sales.
UFood Grill, the award-winning fast-casual restaurant franchise where “delicious meets nutritious,” has debuted a newly-remodeled location in Terminal B at Logan International Airport in Boston.
This Valentine’s Day weekend, 67 Applebee’s throughout Virginia, Maryland, West Virginia, Pennsylvania and North Carolina are inviting everyone to share the love by giving guests a sweet deal made for two.
To meet the growing demand for pizza in the Gulf Coast region of Northern Florida, Southern Alabama and Southern Mississippi, Marco's Pizza® franchise is seeking to partner with entrepreneurs who want a slice of the action.
For the 40 days between Ash Wednesday and Easter Sunday, restaurants would typically respond by offering a breaded and/or fried fish filet on their menus, but Tropical Smoothie Café offers a game changer.
Pancheros Mexican Grill, a fast casual Mexican franchise famous for its fresh-pressed tortillas and mouthwatering burritos, announces the system-wide launch of its card-based rewards program, “Burritos With Benefits.”
After bringing in another 20 franchise partners in the last 12 months, Amada Senior Care is on course to hit its target of 200 by 2018. Today, the innovative in-home care company boasts 60 franchises, giving it a presence in 25 states.
Firenza, a fast-casual chain that offers cutom made-to-order pizzas has selected Sarasota, Florida-based HuB Media as its marketing agency of record.
Smashburger is expanding its presence in the Middle East.
After a record-breaking year of expansion in 2015, Scooter’s Coffee is positioning itself for even more growth in 2016.
Dunkin’ Donuts announced today that it has made significant strides in its European expansion efforts in 2015 with the opening of 55 net new restaurants with its franchisees across the region.
  • Feb 11th, 2016
  • By: Dunkin'
  • 631    0
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Slim Chickens is a fast-casual brand in the better-chicken segment, built to scale across markets with flexible formats. Its diverse menu, cooked-to-order quality, and Southern hospitality continue to drive strong growth.
School of Rock, the leader in performance-based music education, opens its newest school in Fayetteville, AR.
Swiftly approaching its hundredth restaurant, BurgerFi, among the fastest growing restaurant chains in the nation, announces that it will be attending Franchise Expo South February 11-13.
Dunkin’ Donuts is launching today an online contest, “Dunkin’ Hearts Love,” to give engaged couples the chance to win a $10,000 wedding present.
  • Feb 11th, 2016
  • By: Dunkin'
  • 317    506
Fresh Healthy Vending International, Inc. (OTCQB: VEND) announced today a definitive agreement with Robofusion, Inc. for an exclusive licensing deal in the United States of America and its territories (excluding Puerto Rico) and Canada.
Dave Thomas motto was "We Never Cut Corners on Quality," which is why Wendy's® has been serving fresh, never frozen beef – and distinctively square hamburgers – for more than 45 years.
  • Feb 11th, 2016
  • By: Wendy's
  • 402    506
As part of its Charitable Giving Foundation, Giant Tiger, the all-Canadian family discount store, has donated $15,000 to the Ottawa Network for Education's (ONFE) Ottawa School Breakfast Program.
Good Times Restaurants Inc. today announced its preliminary unaudited financial results for the first fiscal quarter ended December 31, 2015.
RAVE Restaurant Group, Inc. (NASDAQ: RAVE) today reported financial results for the second quarter of fiscal 2016 ended December 27, 2015.
Kona Ice is preparing to surf into new turf this season.
  • Feb 11th, 2016
  • By: Kona Ice
  • 1112    0
Crest Foods Inc., the franchisor of Nestle® Toll House® Café by Chip®, announced today that Patrick Hummel has been promoted to the role of Vice President of Franchise Development, effective immediately.
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Dickey’s Barbecue Pit is proud to announce plans to open its 100th California location.
Hyatt Hotels Corporation (NYSE: H) and LATAM Hotels Corp announce the opening of Hyatt Place Managua, the first Hyatt-branded hotel in the capital city of Managua, Nicaragua.
Black Bear Diner is proud to announce that it eclipsed the $1 million fundraising mark to support Make-A-Wish® and its mission to grant wishes to children with life-threatening medical conditions.
2016 is a Leap Year, and Villa Italian Kitchen is stepping in to help make the day extra special for all the “leaplings” out there who can only celebrate their actual birthdays once every four years.
Buffalo Wild Wings today announced plans to grow the R Taco fast-casual restaurant chain, which the company invested in as part of its strategy to partner with emerging restaurant concepts that have the potential for significant growth.
Red Robin Gourmet Burgers, Inc. (Red Robin Gourmet Burger and Brews) conjures up new taste bud-tingling Voodoo Fries that will leave guests spellbound!
Weight Watchers International, Inc. (NYSE: WTW) will release its results for the fourth quarter and full year 2015 after the NYSE closes on Thursday, February 25, 2016.
Buffalo Wild Wings today announced plans to grow the R Taco fast-casual restaurant chain, which the company invested in as part of its strategy to partner with emerging restaurant concepts that have the potential for significant growth.
MOD Pizza, the pioneer of fast casual pizza, today announced it has opened its 100th U.S. store, located in Downey, California.

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CycleBar announced today the International Sports Sciences Association, the National Academy of Sports Medicine, and the Athletics and Fitness Association of America have all accredited its proprietary Indoor Cycling Training Program....

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