Food Franchise News

Food Franchise News

Atlantica Hotels International today announced the signing of the Radisson Hotel Rio de Janeiro, scheduled to open January, 2014.
The Dairy Queen® system’s newest, most exciting restaurant concept has opened its doors at 40 Putnum Plaza, in front of Goody’s department store and across the street from Tractor Supply in Greencastle.
To help teachers ease that financial burden, the Dairy Queen® system has launched the Orange Julius® Treat for Teachers essay contest, presented by Orange Julius at DQ®.
LaMar’s Donuts has teamed up with the Alzheimer’s Association of Colorado for World Alzheimer’s Month, beginning Sept. 1, 2013.
Noble Roman's, Inc. (OTC/BB: NROM) today announced that it has signed agreements for an additional eight stand-alone take-n-bake locations, bringing the total number of signed locations to 29.
The Serruya family today announced that they have acquired a controlling interest in Kahala Corp. (“Kahala”), one of North America’s leading franchisors of quick service restaurants.
Starwood Hotels & Resorts Worldwide, Inc. (NYSE:HOT) today announced the signing of Aloft Kiev, which will mark the entrance of Aloft Hotels into Ukraine when it opens in 2015.
Michael Demoratz, PhD and Certified Case Manager, says in-home senior care and assisted living placement services may very well help solve this issue.
Liquid Nutrition (TSX VENTURE:LQD)(TSX VENTURE:LQD.WT) announced today that the Company's co-founder, Chantal Chamandy, has been appointed President and Chief Marketing Officer, effective immediately.
Blaze Fast-Fire'd Pizza today announced that its franchisee, Blaze Midwest, Inc. based in Houghton Lake, Michigan will soon open a location in the heart of downtown Royal Oak at 112 S. Main Street.
Beef Jerky Outlet Franchise is opening a new store in the Wisconsin Dells on Friday, August 23. The Beef Jerky Outlet is a unique national franchise specializing in all kinds of beef jerky from original to blazing hot and specialty snack foods.
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Maui Wowi Hawaiian is bringing back its seasonal coffee blend, Maui Mountain Roast, as a Limited Time Offer beginning mid-September.
Salsarita’s, the Fresh Mexican Cantina, will debut a sure-to-be-favorite dessert on Aug. 21. Simple but delicious, Poquitos are Salsarita’s take on traditional Mexican favorite: the churro.
Bottle & Bottega is framing a new future for those looking to take the entrepreneurial leap.
Brick House Tavern + Tap takes fall’s favorite activity – football watching – to a whole new level at its 16 fan-friendly locations across the U.S.
As part of its ongoing mission to give customers a personalized dessert experience and create a community of froyo fans, Orange Leaf Frozen Yogurt is excited to introduce unique features to its website, www.orangeleafyogurt.com.
Romacorp, Inc., parent company of Tony Roma’s, is excited to announce a new partnership with Round It Up America® (RIUA), a non-profit organization that strives to make change across America through a simple, yet powerful charitable giving...
The company well known for environmental kitchen solutions, Filta has announced that it will sponsor a roundtable at the coming 2013 Green Sports Alliance Summit from August 25-28 in New York, NY.
Setting the stage for its latest growth surge, seven new franchise groups have committed to developing 39 new Del Taco restaurants across the country, including Central California, Colorado, Georgia, New Mexico, South Carolina and Texas.
  • Aug 20th, 2013
  • By: Del Taco
  • 289    4
El Pollo Loco, the nation’s leading fire-grilled chicken restaurant chain, opened its second location in Oceanside, Calif., at 3500 College Blvd.
Dickey’s Barbecue Pit in Auburn is celebrating expansion in Washington with a customer appreciation day this Friday, August 23 from 11:00 a.m. to 1:00 p.m.
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Tropical Smoothie Cafe announced yesterday the introduction of the Spicy Mongolian Steak and Thai Peanut Chicken Noodle Bowls to its menu for a limited time only.
Taco Bell®, while best known for selling more than two billion tacos each year, is no stranger to music.
American Restaurant Concepts, Inc. (OTCBB: ANPZ), operator and franchisor of the award-winning Dick's Wings & Grill® restaurants, announced today that it has appointed Daniel Slone to serve as the new Chief Financial Officer of the Company.
GRILLiT, Inc. (OTC: GRLT) ("GRILLiT" or the "Company") today announced that its first franchised store located in Nashville, Tennessee is now open for business.
Smoothie King Franchises, Inc., the premier smoothie and nutritional lifestyle center, is proud to announce today it has awarded nearly 100 stores from across its international network with the 8th annual King's Klub award.
At AlignLife of Wauwatosa, Dr. Sara Mahalko and Dr. Katie Sam are passionate about helping those in need. During the last two weeks of July, any new patient that brought in two bags of non-perishable food items received a complimentary consultation, exam.
According to the U.S. Department of Commerce, of the $250 billion Americans spend remodeling their homes each year, nearly 45 percent of that is spent on bathroom and kitchen remodeling, including the costs of replacing or resurfacing fixtures.
On Wednesday, August 21 at 11 a.m. the new Dickey’s in Castro Valley will open its doors to all barbecue fans. The first 50 customers who purchase an item on that day will receive a Dickey’s gift card fully loaded with up to $50.
Just in time for back-to-school lesson and activity planning, CiCi's Pizza offers Lunch & Learn field trips to show students real-life uses for math skills while creating delicious CiCi's pizzas.
  • Aug 20th, 2013
  • By: Cicis
  • 244    0

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