Mexican Franchise News

Mexican Franchise News

Don Pablo’s is returning to its Texas roots with the acquisition of the brand by Food Management Partners (FMP) from Atlanta-based Rita Restaurant Corporation.
Chipotle Mexican Grill, Inc. (NYSE: CMG) today reported financial results for its fourth quarter and full year ended December 31, 2013.
Today Bar Louie announced they are unveiling 5 new Limited Additions selections, and a brand new menu with a revamped look and feel at all Bar Louie locations across the country.
Bacon lovers, prepare for what can only be described as "moinking awesome." A bacon triple threat – the new Bacon Insider™ burger from Jack in the Box® restaurants.
Snickerdoodle. A funny word, a crazy good cookie. Some say the word "snickerdoodle" originally derived from the German word "schneckennudeln" – a kind of pastry.
Pizza Rustica, which serves high quality pizza by the slice and whole pie, along with sandwiches and healthy salads, has signed a Master Franchise Agreement with Somos Rusticos, S. A. P. I. de C. U. to open Pizza Rustica units in Mexico.
Moe's Southwest Grill(R), the fast-growing restaurant franchise best known for its flavorful southwest fare and distinct brand culture, has opened its first location in Jamaica at the Sangster International Airport in Montego Bay.
Chipotle Mexican Grill (NYSE: CMG) today announced plans to launch "Farmed and Dangerous," a Chipotle original comedy series that satirically explores the world of industrial agriculture in America.
Brinker International, Inc. (NYSE: EAT) today announced results for the fiscal second quarter ended Dec. 25, 2013.
Doug Sanderson has joined Brixx Wood Fired Pizza as director of training. Sanderson previously worked with Texas Steakhouse & Saloon, a chain of 17 locations, as vice president of training and HR/operations.
Offering the fun and flavor of Mexico with its authentic handmade cuisine and vibrant, contemporary atmosphere, Cabana Grill is scheduled to unveil its first location and open the doors on March 31, 2014.
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Pizza Patrón announced today that is has signed its first ever ground lease. The company is estimating a 60-day construction process before it unveils the new freestanding prototype.
Hyatt Hotels Corporation (NYSE: H) and Interstate Hotels & Resorts today announce the opening of Hyatt Place Fredericksburg-Mary Washington.
Time flies when you're having fun and in five years, Uncle Maddio's Pizza Joint has quickly become a top fast casual franchise.
Carl's Jr.® continues its steady Texas expansion with two new restaurants opening this week in Tomball and Richmond.
The brand that brought its fans exclusive products like Mtn Dew® Baja Blast™ and Doritos® Locos Tacos is about to help beverage buffs "Live Más®" even more while they sip.
Pizza Patrón said today that despite closing nearly 20 percent of its stores in 2013, it achieved the highest overall yearly sales in the company's history.
Carl’s Jr. brings its big, delicious burgers to another Canadian community – Abbotsford, British Columbia.
Known around the world for bold flavors distinctive of the Southwest, Chili's® Grill & Bar is expanding the breadth of 'Fresh Mex' offerings like only Chili's can do.
Taco Bueno Restaurants L.P. has initiated a company-wide remodeling program with intentions to complete 71 remodeled restaurants by the middle of 2014.
Bar Louie announced today the opening of their newest location in St. Charles, Missouri.
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Salsarita's, the Fresh Mexican Cantina, is asking its guests to recount the first time they ever tried the company's wildly addictive chips in exchange for a chance to win free chips for a year.
Brinker International, Inc. (NYSE: EAT), will hold its quarterly conference call to discuss second quarter results on Wednesday, Jan. 22, 2014, at 10:00 a.m. Eastern Time (9:00 a.m. Central Time).
Moe's Southwest Grill®, the fast-growing restaurant franchise best known for its flavorful southwest fare, has signed a deal to bring 18 new restaurants to Sacramento and Santa Cruz over the next seven years.
In honor of their 7-year anniversary in downtown Milwaukee, Bar Louie Water Street is hosting a two-day blowout bash this Thursday and Friday.
Maui Wowi Hawaiian returns for the third year as a vendor to the 108th National Western Stock Show in Denver, Colorado, providing visitors with fresh brewed Hawaiian coffees and made-to-order fruit smoothies.
Moe's Southwest Grill®, a leader in the fast-casual Mexican restaurant space, finished 2013 with $526 million in system-wide sales – a 12 percent increase from 2012.
Yum! Brands’ (NYSE: YUM) 2013 World Hunger Relief efforts created unprecedented awareness and engagement and raised a record-breaking $37 million in overall cash and food donations for WFP and other hunger relief agencies.
Yum! Brands, Inc. (NYSE:YUM) today announced it has appointed David Gibbs as President of its Pizza Hut business in the U.S., and Jason Marker as General Manager of its KFC business in the U.S.
Jack in the Box Inc. (NASDAQ: JACK) today announced that its management is scheduled to present at the ICR XChange Conference in Orlando on Monday, Jan. 13, 2014, at 9:00 a.m. ET.

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Captain D’s, the nation’s leading fast casual seafood restaurant, is setting sail in Ocala with the opening of its first location in the market on Tuesday, September 2....

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