Food Franchise News
Check out the latest news regarding Food franchise opportunities.
An all-day breakfast and lunch café is coming to 1660 S Mason Rd in Katy, Texas, where franchise partners Mario Harper and Ifeoma Harper have signed a lease for their first The Flying Biscuit Café.
Gong cha has ranked No. 129 on the 2026 Franchise Times Top 400, advancing five spots from its No. 134 position in 2025.
Johnstown, it’s time to slide thru as Smalls Sliders prepares to officially open its second Can in the state.
Cicis Pizza is serving up two value-driven offers for National Pizza Month.
Cousins Maine Lobster is taking its Dallas food truck on a seven-day road trip through El Paso and New Mexico from October 5 through October 11.
Jeff’s Bagel Run opened its 40th and 41st locations today, marking another growth milestone for the scratch-made bagel brand.
Domino's Pizza Inc. and the National Fire Protection Association (NFPA) are joining forces to deliver fire safety messages to homes across the country.
Building off its rapid nationwide expansion, Chicken Salad Chick is accelerating its growth throughout the Northeast.
Denny’s and its franchise owners, restaurant teams, and Guests presented more than $1.24 million to Cookies for Kids’ Cancer during Childhood Cancer Awareness Month.
Bubbakoo’s Burritos is bringing back a longtime fan favorite this October with the return of shredded chicken to menus nationwide.
KYURAMEN has opened a multi-brand fast-casual destination at 40 Gold Street in Manhattan’s Financial District, bringing together the first Kyuramen Express, the debut of Bao Dumpling, and Aokō Matcha.
Clementine’s Ice Cream is serving up its next phase of growth with the launch of its franchise opportunity.
This October, Retro Fitness is giving the phrase Drop the Dead Weight a whole new meaning.
Potbelly announced today the opening of a new location in Franconia, at The Festival at Manchester Lakes.
Cousins Subs® is excited to announce the return of its semi-annual Round Up Campaign benefiting the Make It Better Foundation.
Pancheros Mexican Grill is celebrating Davis Fresh-Mex as its 2026 Franchisee of the Year.
Bubbakoo's Burritos is opening its newest location in Wilmington, Delaware, on Friday, Oct. 2.
Something wicked has returned to Cold Stone Creamery®!
The Human Bean drive-thru is coming to town at 9681 W 191st St. beginning this Thursday, October 1st.
Papa John's International, Inc. will release its third quarter 2026 financial results before the market opens on Thursday, November 5, 2026.
BurgerFi is excited to announce the upcoming opening of its newest restaurant in Ypsilanti, Michigan.
Atomic Wings continued its national expansion in the third quarter, opening eight new restaurants across five states.
Marco's Pizza brings back its large Margherita Magnifico pizza for a limited time, available beginning today for $12.99*.
The Human Bean is spotlighting its experience-first approach to drive-thru service as evolving consumer expectations reshape what guests want from quick-service brands.
Teriyaki Madness (TMAD) is bringing its craveable, made-to-order bowls stacked high with premium proteins to downtown Yonkers.
Fall flavors get an energizing twist starting today, as Savvy Sliders and 5-hour ENERGY® team up to introduce two limited-time-only creations.
El Pollo Loco today announced its planned entry into New York.
Starbird is adding a new layer of flavor to its signature crispy chicken this fall with the launch of a new limited-time Honey Chili Crisp lineup.
Haven Hot Chicken is welcoming the cooler months with limited-time offerings beginning Oct. 1.
Five Iron Golf today announced Five Iron Studio, a new smaller-footprint franchise model designed to extend the Five Iron experience into markets and real estate opportunities that may not support a traditional Five Iron venue.
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