Food Franchise News

Food Franchise News

Franchise Sector Showcase

Check out the latest news regarding Food franchise opportunities.

Pizza Guys is excited to announce its newest location opening in Palo Alto.
Pizza Inn just dropped the summer buffet deal to end all buffet deals.
Wing It On! has officially signed a new franchise agreement to bring its Buffalo wings to Omaha, stepping into the ring in Nebraska for the first time.
The Great Greek Mediterranean Grill® is now open and serving the Tracy community.
Chicken Salad Chick is debuting its newest summer flavor, Maui Mama.
Smokey Mo’s BBQ is celebrating 25 years of bringing slow-smoked BBQ to communities across Texas. 
Häagen-Dazs® Shops is celebrating the arrival of summer with the launch of its Summer Blueberry Collection – a trio of seasonal treats crafted to cool and delight every kind of craving.
Houston TX Hot Chicken (HHC) announced today the appointment of Chris Patterson as Vice President of Training.
Juice It Up! has opened a new location in Clovis, California.
Hungry Howie's Pizza
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Hungry Howie's Pizza
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Hungry Howie's Pizza
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Papa Johns is elevating the pizza experience with the global launch of its latest innovation: the all-new Croissant Pizza.
Plans for Bobby’s Burgers By Bobby Flay to expand are moving full steam ahead with the brand’s newest appointment of Patrick Cunningham as CDO.
Eggs Up Grill has named Jennifer Folger as its new Vice President of Franchise Growth.
Real ramen culture is expanding in Colorado with a new JINYA Ramen Bar location set to open June 16th in Colorado Springs.
Playa Bowls has announced a new partnership with 4ocean, officially joining the clean ocean movement as both a Certified Cleanup Partner and a Pull A Pound Partner.
Donatos Pizza, the Columbus-based pizza brand known for its Edge to Edge® pizza toppings, is turning up the flavor this summer with the launch of Chicken Dippers, debuting on June 2nd.
The slider spot is sliding back into South Carolina’s Lowcountry.
SUPER CHIX® is pleased to announce the opening of its 4th restaurant in the greater Charlotte, NC market.
Cousins Subs® today marked the grand opening of its newest location in Madison, Wis., with a ribbon cutting ceremony alongside the Greater Madison Chamber of Commerce and Bucky Badger.
Taco John’s®, a leading Mexican quick-service restaurant, appoints longtime restaurant industry leader Jackie Secor as its new Chief Operating Officer.
Tint World
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Tint World
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Tint World
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Paris Baguette has promoted Nick Scaccio to chief development officer.
Big Whiskey’s American Restaurant & Bar is heating up summer dining with the launch of its new limited-time menu, The Sweet Heat Wave.
Penn Station East Coast Subs is excited to announce the opening of its newest location in Massillon, Ohio.
Summer is heating up, and so is the drink game at Bad Ass Coffee of Hawaii.
Vitality Bowls has been named to Fast Casual’s Top 100 Movers & Shakers list.
Frios Gourmet Pops has unveiled the Frios Plus collection to deliver pops to people looking for more in a sweet treat.
Capriotti's Sandwich Shop (Capriotti’s) is turning 49 and kicking off a monthlong birthday bash filled with exclusive offers, giveaways, and new reasons to become a loyal Capriotti’s Rewards Member.
Yogurtland is teaming up with Princess Cruises for the ultimate summer collaboration featuring the new tropical-inspired flavors and a chance to set sail on a dream cruise.
Bobby’s Burgers By Bobby Flay is serving up something special this National Hamburger Day with the launch of its second-ever limited-time menu drop.
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