Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Playa Bowls is celebrating National Acai Bowl Day with a special offer for rewards members.
Eggs Up Grill will continue its growth in the state of Virginia this year with new Franchise Partners Tony and Brigitte Bartley Sawyer.
Daddy’s Chicken Shack is sprouting new growth on the West Coast, this time signing another regional development agreement in the Golden State.
Save A Lot, one of the largest discount grocery chains in the U.S., today announced it’s coming back to the Prestonsburg community.
Bubbakoo’s Burritos is celebrating National Burrito Day in a big way.
Neel Patel joins Church’s Texas Chicken® as Vice President, Strategy & Growth, a newly created role.
The Wendy's Company today announced that on March 23, 2023 its Board of Directors increased the size of the Board from 11 to 12 members.
Red Robin Gourmet Burgers and Brews is proud to announce a partnership with Blessings in a Backpack.
Tomorrow, Wednesday, March 29, Jersey Mike’s Subs is giving a full day’s sales to charity.
Juice It Up! is excited to announce the addition of a new heavy hitter to its lineup.
Mountain Mike’s Pizza, LLC is proud to announce expansion plans for the greater Las Vegas area.
Little Caesars is bringing back the much-loved Pretzel Crust Pizza to its U.S. restaurants after having some fun by announcing the controversial Corncob Crust.
Calling all breakfast lovers – Wendy's® $3 Breakfast Deal is back.
Today, Panera celebrates all things salad, announcing the debut of its new Southwest Caesar Salad with Chicken as well as the return of its iconic Strawberry Poppyseed Salad to the menu.
Upscale, award-winning breakfast, brunch and lunch restaurant brand, Another Broken Egg Cafe, has taken the Lone Star State by storm.
Slim Chickens announced today its new restaurant opening in Seven Oaks, United Kingdom.
Chicken Salad Chick announced today the opening of its newest company-owned location in Athens, Alabama.
Get ready for Bigger. Bolder. Better. flavors Cincinnati, becauseTaco John’s long awaited debut is right around the corner with a new location set to open in West Chester on Monday April 17.
Burger King® transitioned 31% of its North American field team fleet to electric vehicles (EVs) across 16 states, with goal of 100% EVs by 2030.
A fresh spin is headed to the Wendy's® menu this Spring!
JINYA Ramen Bar is expanding real ramen culture in Queen City, as the brand announces its SouthPark opening on April 3.
Saucy chicken chain Zaxby's® is opening its restaurant in Ocean Springs, Miss. at 4013 Bienville Blvd.
Kentucky Fried Chicken® is introducing new, 100 percent white meat Kentucky Fried Chicken Nuggets - hand-breaded with KFC’s Original Recipe® - to menus nationwide starting March 27.
Robeks, the destination for creatively crafted fresh smoothies, juices, açai bowls and premium toasts, is expanding its franchise growth with another opening in its home Southern California market.
Chicken Salad Chic announced today the opening of its newest Florida location in Brooksville.
Starting March 22, there’s a new way to run on Dunkin’ this spring as the brand debuts its first-ever Breakfast Tacos, available beginning today.
Cousins Subs® announced today the grand opening of its new, relocated restaurant in Stevens Point, Wis.
Waters Edge Wineries® today announced it is expanding its international wine selection through two new partnerships.
Chicken Salad Chick has arrived in Colorado, bringing location to Greeley.
Roanoke chicken finger fanatics are celebrating because Guthrie’s newest restaurant opened today in the restaurant’s home state of Alabama at 3240 US-431.
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