Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Ziggi’s Coffee, the innovative coffee franchise reimagining how brands connect with their communities, has announced its interest in continuing its growth in the state, eyeing Lancing, Kalamazoo, and Grand Rapids.
Slim Chickens announced today its new restaurant opening in Crawley, United Kingdom.
Vicky Bakery, South Florida’s original family-owned Cuban bakery since 1972, has named Mauricio Romero as its new chief executive officer.
Papa Murphy’s Take ‘n’ Bake Pizza is pleased to announce the nationwide launch of our all-new Calzones beginning today, May 22.
The newest Nékter Juice Bar® is celebrating its opening in Riverside County.
Ziggi’s Coffee continues expansion in the Colorado area, bringing its first location to the Delta community.
Golden Corral is heating things up this summer by introducing irresistible, mouthwatering items on the buffet that are wallet-friendly for guests to feast on all summer long.
Toppers Pizza is excited to announce a strategic transition in its leadership team as founder Scott Gittrich passes the CEO reins to longtime Toppers team member, Adam Oldenburg.
Jack in the Box Inc. announced today that it signed a commitment in four northern Mexican States.
Island Fin Poké Co. is opening in Tennessee, bringing an entirely new explosion of flavors to the city of Nashville.
O’Charley’s Restaurant + Bar is inviting guests to “meat” their all-new “Smash Hit” Burger lineup beginning May 22.
The Toasted Yolk will open its newest restaurant on Monday, May 22 in Magnolia, Texas.
Cousins Subs® and Summerfest, which is celebrating its 55th anniversary, have teamed up to create the ultimate VIP concert experience for the avid festival goer.
Crimson Coward will host a grand opening community event on May 20, 2023.
It’s never been easier to earn rewards for Walk-On’s Sports Bistreaux® guests, thanks to the brand’s NEW enhanced loyalty program.
Slim Chickens announced today its new restaurant opening in Heaton Park, United Kingdom.
Zoup! Eatery announced the addition of two new summer Limited-Time Only (LTOs) items to amp up the heat while keeping the menu sweet for guests to enjoy.
During the month of May, Beyond Juicery + Eatery salutes current military members and veterans through an exclusive roundup campaign raising funds for Reunite the Fight.
Famous Toastery announced the hiring of Rob Sterioti as its new Vice President of Operations for the brand.
Wetzel’s Pretzels announced the appointment of Vincent Montanelli to the company’s top leadership position.
Smoothie King, the world’s largest smoothie chain, today announced it has sold one million Smoothie Bowls since the product’s menu debut on April 4.
Salata introduces its new-and-improved Kids Meal, available at all participating locations in-restaurant, online and in the Salata mobile app.
Save A Lot, one of the largest discount grocery chains in the U.S., today announced it’s coming back to the Carlisle community.
Pieology Pizzeria today debuted an exciting menu refresh, offering new Chef Inspired Tastes, Signature Pizza selections, appetizers, and desserts, which will roll out across all locations.
As temperatures rise, Dunkin’® is giving guests an extra reason for getting their iced coffee fix this May.
Southern California-born Roll-Em-Up Taquitos will be opening locations in both Louisville, Kentucky and Knoxville, Tennessee.
Taziki’s Mediterranean Café is ready to give its fans more of what they want with a fresh menu featuring some old favorites and some new creative bold flavors.
Del Taco today announced the return of fan-favorite Carnitas for a limited time.
Shipley Do-Nuts has named Flynn Dekker as its new CEO. Dekker succeeds Clifton Rutledge, who will return to the company’s board of directors.
O’Charley’s Restaurant + Bar is once again reinforcing their dedication to supporting our nation’s Gold Star families.
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