Food Franchise News
Check out the latest news regarding Food franchise opportunities.
bb.q Chicken today officially said “annyeonghaseyo” (“hello” in Korean) to the American dining public by launching its first national advertising campaign.
Big Chicken is scoring BIG with its guests through the launch of its cutting-edge rewards program, created in partnership with Thanx.
Cousins Subs® is proud to announce the recipients of its Make It Better Foundation grants and the launch of its semi-annual Round Up Campaign.
Bubbakoo’s Burritos announced today that it was recognized as a winner of the Franchise Times annual Zor Awards.
Playa Bowls has officially unveiled its new Mango Menu.
Duck Donuts’ Lucky Duck Assortment will bring the luck of the Irish to all guests.
As pizza lovers across the nation gear up for spring break, Cicis Pizza, the leading all-you-can-eat pizza buffet, has announced a special off-premise deal to make the season tasty and affordable.
Port of Subs is set to redefine the sub-sandwich experience in Minnesota.
Potbelly is bundling joy in a new 6-Pack Cookie Box.
GoTo Foods announces legacy brand McAlister’s Deli, has officially crossed the $1 Billion systemwide sales milestone.
While fans are busy researching teams for brackets, getting their gear ready, and prepping their watching schedule, Wendy's® is fueling the fandom with March Madness® deals all month long!
Guests who know how to celebrate St. Paddy’s Day head to Bennigan’s to find their pot of gold.
Founded by legendary basketball Hall of Famer Shaquille O’Neal, the chicken concept will open its debut restaurant Hixson, Tennessee on March 4.
Pizza Guys has announced eight upcoming locations opening throughout California and Nevada, expected to open between February and April.
All month long, we’re scooping up a better way to eat batter with our new Flavor of the Month, Mexican Chocolate Brownie.
Baristas at The Human Bean will begin pouring coffee and other specialty beverages at 5799 N. Main St in Joplin beginning Saturday, March 2nd.
Ford’s Garage, the home of timeless American comfort food served with a hearty side of nostalgia, is firing on all cylinders this year.
Checkers and Rally’s, the double drive-thru burger and fries’ brand just opened its newest restaurant in Indiana situated at West 10th Street.
Bonchon, a global leader in Korean fried chicken, is celebrating Women’s History Month with a trailblazing U.S. leadership team.
Cousins Subs® is thrilled to announce the launch of its new Pull Tab promotion.
Big Dave's Cheesesteaks announces a 5-unit deal for South Carolina.
The Greene Turtle Sports Bar & Grille is ushering in a fresh season with a wide variety of new menu items.
Zaxby's s pleased to announce expansion in the North Phoenix area with the opening of 10 new locations over the next six years.
Slim Chickens announced today its new restaurant opening in Westfield, Indiana located at 100 E Spring Mill Pointe Dr, 46074.
Baristas at The Human Bean will begin pouring coffee and other specialty beverages at 1305 Fairfax Drive beginning March 1st at 6am.
Walk-On’s Sports Bistreaux is thrilled to announce the return of the “Every Tuesday is Fat Tuesday” $5 Menu starting March 5!
To join in on the fun, Mathnasium Learning Centers, is partnering with Baskin-Robbins®, the world’s #1 chain of ice cream franchises, to celebrate pi in all kinds of fun and tasty ways.
Gyro Shack is proud to announce a heartfelt gesture of appreciation for our nation's heroes.
Another Broken Egg Cafe is ushering in an unmatched, exceptional brunch experience to those who love Southern-inspired food and amazing customer service in Eastern Georgia.
Hoping to raise a record-breaking amount for charity this March, Jersey Mike’s Subs, known for its authentic fresh sliced/fresh grilled subs, asks customers to eat a sub and help a local cause.
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