Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Born From The Lime Truck announces today that their brick-and-mortar restaurant, and affiliated Food Truck concepts are available for franchising coast-to-coast.
Little Caesars is asking customers to suspend their "disbeleaf" and declaring its new pizza with plant-based pepperoni to be unbelievably zesty, bold, and absolutely delicious.
Checkers Drive-In Restaurants, Inc. announced that it will celebrate its #1 Most Craveable Fries in America* win by serving up $1 Fries, Any Size, at its restaurants across the country on National French Fry Day, Tuesday, July 13, 2021.
Toppers Pizza has rolled out an innovative plant-based menu that capitalizes on its new partnerships with plant-based product companies Beyond MeatĀ®, a leader in plant-based meat, and CAULIPOWER.
Maggiano's Little ItalyĀ® is proud to announce the return of its annual Eat-A-Dish for Make-A-WishĀ® campaign.
Del Taco Restaurants, Inc. To Announce Fiscal Second Quarter 2021 Financial Results On July 22, 2021
Del Taco Restaurants, Inc. will announce fiscal second quarter 2021 financial results on Thursday, July 22, 2021 after the market closes.
Bonchon, the internationally revered restaurant brand known for its signature Korean fried chicken, continues to outpace the restaurant industry with explosive growth, record revenue, and industry accolades .
Daveās Hot Chicken announced that it has inked a franchise agreement with Drew Wilson, Joe Dickerson, Craig Smith and Casey Klajbor , to open 10 locations in select markets along the I-35 Corridor in Texas.
Main Squeeze Juice Co. - a Louisiana-based juice and smoothie bar franchise, is expanding to Friendswood, a suburb of Houston.
FAT (Fresh. Authentic. Tasty.) Brands Inc. is bringing Fatburger and Buffaloās Express to Mexico in a new 50-store franchise deal in partnership with Red Rombo Group SA de CV.
Moe's Southwest GrillĀ® announced the modernization and refresh of more than 50 restaurants in the Greater Atlanta market.
Shipley Do-Nuts continues building its senior leadership team with the addition of Chief Marketing Officer Donna Josephson and Vice President of Technology Kerry Leo.
Benniganās is inviting guests to enjoy sweet summertime with its new menu lineup highlighting bold, seasonal flavors and refreshing craft cocktails.
Angry Crab Shack, a leading full-service restaurant specializing in seafood and boils with bold Asian-Cajun flavors, is poised to ride the momentum of its Q1 and Q2 sales through the remainder of 2021.
WaBa Grill, one of the nationās leading healthy rice bowl chains, is excited to announce the opening of its newest Inland Empire restaurant, marking the brandās eighth location in the city of Riverside.
Captain Dās announced today that Bindi Menon has been promoted to chief marketing officer.
In the three short months since Capriottiās Sandwich Shopās acquired Wing Zone, both brands have seen remarkable achievements.
Wetzelās Pretzels (Wetzelās), the fun-loving brand putting a tasty twist on snacking, announced it has recently signed a franchise agreement to roll out handheld happiness in Grandville.
American Dairy Queen Corporation (ADQ), the legacy brand beloved for its mouthwatering meals and tasty treats, recently announced plans to bring a DQ Grill & ChillĀ® restaurant to Worcester County.
California-based pizza innovator Pieology has announced its first opening in the United Kingdom is another step forward toward spreading its popular brand of fast-casual pizza in other parts of Europe.
With summer and vacation time in full swing, Perkins Restaurant & Bakery has some delicious delights for guests to enjoy with the whole family.
A longtime store manager at Goodcents in St. Peters, Missouri, has purchased the franchise location from the retiring owner.
Walk-On's Sports Bistreaux announced that industry veteran Luke DeRouen has been appointed as the brand's first Chief Marketing Officer (CMO).
SONICĀ® Drive-In introduces the new limited time only SONICĀ® Crave Cheeseburger, perfected with a sweet and tangy, craveable sauce.
Duck Donuts is kicking summer into sweet gear with its new ripe and succulent limited-time flavors, peach and streusel topping.
Del Taco Restaurants, Inc., the nationās second largest Mexican quick service restaurant*, announced the opening of its newest Ohio location at 4720 Main Street East in Whitehall.
Daphneās, the fresh and wholesome fast-casual restaurant known for its nutritious menu of Mediterranean-inspired dishes, has added two seasonal salad plates to the menu that will be available for a limited time.
Island Fin Poke, a fast casual restaurant famous for its Hawaiian style build-your-own pokƩ bowls, is happy to announce the opening of its first Illinois location in Downers Grove.
Firehouse SubsĀ® announces the grand opening of its first location in Lawrenceburg, Indiana.
Slaterās 50/50 is celebrating Independence Day all July long with the return of the fan-favorite, annually awaited āMerica Burger!
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