Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Edina on December 4.
This holiday season, Pancheros Mexican Grill fans will receive much more than a partridge in a pear tree from their favorite fast-casual Mexican chain.
Juice It Up!, one of the nation’s leading handcrafted smoothie, raw juice, and superfruit bowl chains, continues to broaden its California presence with recent openings in Ripon and Delano, two rapidly growing communities in Central California.
On Saturday, December 14, the Häagen-Dazs® brand is opening its doors to Arizona residents with Grand Opening festivities at five new Shops in the Phoenix area.
It's beginning to taste a lot like the holiday season at 7-Eleven® stores.
Today, The Greene Turtle Sports Bar and Grille® announces the launch of its 14th annual “Tips for Tots” initiative.
Edible®, the world’s largest franchisor of fresh fruit arrangements and all-natural fruit snacks and dipped treats, has named Cindy Mockler Vice President of Innovation. Mockler has been with the brand since its first store opening in 1999.
Duck Donuts announced today its delivering the gift of Duck Donuts this holiday with the recent grand opening of its first nontraditional franchise mall location, inside The Mall at Tuttle Crossing in Dublin, Ohio.
I Heart Mac & Cheese announced a three-store franchise development agreement with Raj Patel to bring the brand to Alabama.
Jimmy's Egg® LLC, has introduced its new winter limited time only promotion featuring a variety of savory and decadent entrees.
New name, new look and high quality. 7-Eleven, Inc. is launching a line of superior electronic accessories benchmarked for quality against top national brands.
Another Broken Egg Cafe® ("ABE") has begun execution of their 2020 growth strategy. Another Broken Egg Cafe is scheduled to open 7 new cafes by May of 2020.
Roy Rogers® Restaurants announced today that it has partnered with Singer EVI to provide equipment fulfillment and kitchen design support for its existing and future quick-service restaurant locations.
The timeless adage “Don’t mix family and business” simply doesn’t apply for Dallas-based Press Waffle Co.
Earl of Sandwich has expanded its Las Vegas footprint with the opening of the first of three restaurants planned for the area.
Teriyaki Madness’ Inaugural Conference Highlights Impressive Growth, Recognizes Standout Franchisees
It’s not every year that your business doubles in size - unless, of course, you’re Teriyaki Madness.
Chicken Salad Chick, the nation’s only southern inspired, fast casual chicken salad restaurant concept, announced today it will be expanding in Louisiana with its newest restaurant in Alexandria.
Dat Dog, a popular New Orleans franchise chain that specializes in gourmet hot dogs and sausages, has turned its attention towards Texas and is looking to add locations in Austin, Waco, and Temple.
MOOYAH Burgers, Fries & Shakes, a fast casual, “better burger” chain, has partnered with KidZania USA, an interactive 85,000-square-foot indoor “city” for kids ages 6 to 14, to be one of the featured restaurant experiences in..
aladworks, the leading entrée salad franchise that offers Guests Create Your Own and specialty salads and bowls, announces that Mark Mears has joined the team as Interim Chief Marketing Officer.
Bringing a renewed focus on growth and consumer-centric innovation, Johnny Rockets’ CEO George Michel is eyeing additional expansion, both domestically and internationally, for the 33-year old iconic all-American restaurant chain.
Chipotle Mexican Grill (NYSE: CMG) announced its financial commitment to help drive the future of farming for younger generations.
The Human Bean opened a new location in Carson City, NV on December 2nd of 2019. The Human Bean of Carson City is owned and operated by Chrissy Conatser and her fiancée, Kevin Gustafson, of NV Bean, LLC.
The holidays are here and Yogurtland is rewarding fans on the naughty and nice list with a new promotional flavor and topping beginning December 2nd.
The Human Bean opened a new location in Phoenix, AZ in November of 2019. This new Phoenix Arizona Human Bean location is owned and operated by Brian Sherrill, Greg Sherrill, Janet Sherrill, and Leslie Wilkerson.
Maui Wowi® announced today it has signed a franchise agreement for three tiki carts in Tucson with business partners Scott Bronson and Ken Ordosh.
Bob & Edith’s Diner, an iconic Washington, D.C., eatery beloved by celebrities and locals alike, today announced it is now franchising with the help of Fransmart.
Duck Donuts, known for serving Warm, Delicious and Made-to-Order!® donuts, is spreading holiday cheer and smiles with its new seasonal flavors.
American Dairy Queen Corporation (ADQ), franchisor of the timeless DQ® brand cherished for its delectable fare and classic frozen treats, recently announced its soft opening for the new DQ Grill & Chill® restaurant opening in Oak Ridge.
Slater’s 50/50 has debuted an array of holiday offerings for the month of December that put a uniquely “slaterized” twist on holiday classics.
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