Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Bubbakoo’s Burritos announces the opening of its newest ghost kitchen in Nashville.
California Tortilla is turning the big 3-0 this year and celebrating by turning back time.
Buona and The Original Rainbow Cone announced today the grand opening of their newest location in Gurnee.
Pizza Guys has officially launched a new premium crust experience: the Garlic Parmesan Stuffed Crust.
SUPER CHIX® is pleased to announce the opening of its new location the Vancouver market.
Aroma Joe’s, one of the nation’s leading handcrafted beverage franchises is proud to announce their collaboration with the International Franchise Association (IFA) for The IFA World Franchise Show.
Huddle House is undergoing a transformative evolution to better serve its loyal guests.
Famous Dave’s is proud to announce the return of its All-Star BBQ Series for a third consecutive year in partnership with the World Food Championships (WFC).
Papa John’s International, Inc. (Nasdaq: PZZA) (“Papa Johns®”) (the “Company”) today announced financial results for the first quarter ended
Summer’s almost here, and Pop’s Beef is bringing the heat—and the meat.
Philly’s Best Cheesesteaks (Philly’s Best) is turning up the heat this summer with a crave-worthy limited-time menu that delivers bold Philly flavor with a sweet-and-spicy kick.
Beans & Brews Coffeehouse is excited to announce the debut of its NEW COLD BREW lineup launching May 8, 2025—just in time for Mother’s Day.
Wetzel’s Pretzels is turning up the heat with the debut of its latest limited-time menu item: Mozzarella Stickz — crispy, cheesy, portable and perfect for summer snacking.
Checkers & Rally’s, the nation’s leading double drive-thru quick-service restaurant, is entering a bold new chapter fueled by flavor, value, and momentum across its franchise system.
Port of Subs® proudly announces its latest development deal.
Smalls Sliders, the industry-disrupting cheeseburger slider brand rapidly growing across the country, is continuing to spread its signature Smorange™ hue in Texas, this time with five Cans slated for Killeen, Temple, and Waco.
FAT Brands Inc. announces the expansion of Buffalo’s Cafe in France in partnership with the group behind Big M CIE, opening 10 units in the country with the first three units set to open by 2026.
Start your engines, California, Checkers and Rally’s is on the fast lane to Merced.
Big Chicken is officially raising the stakes with the launch of its first-ever “Inside The Sandwich Wars” (“Sandwich Wars.”)
Today, Moe's Southwest Grill®, one of the seven iconic brands within the GoTo Foods platform company, proudly announces a record-breaking average unit volume (AUV) of $1,235,422* in 2024, showcasing four consecutive years of growth.
Paris Baguette Opening in Virginia Beach.
PerkinsTM American Food Co. is thrilled to announce it is teaming up with CoComelon.
Konala has announced a strategic partnership with Clark National Accounts to launch an all-in-one ordering portal.
Donatos Pizza, the premium pizza franchise famous for its abundantly topped pizzas spread Edge to Edge®, continues its Texas takeover with the signing of three new franchise groups, further solidifying its commitment to the Lone Star State.
Nothing Bundt Cakes is making Mother’s Day extra sweet with the launch of its #NothingBundtMomSweepstakes*, offering a chance to surprise Mom with something special with a $3,000 Visa Gift Card.
Duck Donuts is here to help guests show a sprinkle of appreciation to the impactful mothers in their life.
KFC is teaming up with Benchmark Resorts & Hotels to add the brand’s fan favorite, recently returning menu item, Chicken & Waffles*, to in-room dining menus for Mother’s Day weekend.
In 2026, Andy’s Frozen Custard® is celebrating 40 delicious years and the party is just getting started.
The Red Chickz is turning up the heat in Texas with a brand-new franchise agreement in Beaumont.
Vitality Bowls has announced the upcoming opening of its newest café in Hackensack on May 9.
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