Food Franchise News

Food Franchise News

Rock N Roll Sushi continues in the New Orleans sushi scene, as it prepares to bring the noise to Kenner with its unique cuisine and atmosphere.
CARSTAR Okotoks, owned by multi-store owner Mark Kharfan, is flipping pancakes and washing cars to leave their community better then they found it.
Biscuit Belly today announced that it has partnered with Oakscale.
Save A Lot has infiltrated the Kentucky State Fair - in the form of 7,200 cans formed into giant silo and barn structures.
With classes coming back in session, Toppers Pizza has some news that will make you want to book it to the Bloomington location.
School of Rock will be celebrating the grand opening of its newest school in Tucson, AZ, with an event taking place at 6586 E Grant Rd.
Walk-On's Sports Bistreaux is pleased to announce the brand is introducing three mouthwatering flavors of bone-in wings to its menu, Buffalo, Sweet Chili and Lemon Pepper Dry Rub, for the first time in its history.
American Freight Furniture, Mattress and Appliance awarded a new territory in Durham, North Carolina to Liandro Arellano.
Another Broken Egg Cafe is ushering in an unmatched, exceptional brunch experience to those who love Southern-inspired food and amazing customer service in the Greater Baltimore area.
Shipley Do-Nuts, a franchisor of the leading do-nut, kolache and coffee concept, has opened up franchise development opportunities in Indiana, Kansas, Kentucky, Missouri and Ohio.
Big Chicken announced today that seasoned restaurant operators behind H&D Group Investments have signed a franchise agreement to bring 20 locations to eastern Michigan.
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Cousins Subs® announces seven organizations as recipients of grants through its Make It Better Foundation.
The nation’s #1 sports bar has a fancy new home with the opening of Twin Peaks Restaurant’s newest location in Plano yesterday.
Big Chicken announced today the signed lease of its newest location in Washington Heights, Texas. 
Playa Bowls, a superfruit bowl shop specializing in acai, pitaya, mango, green and coconut bowls, juices, smoothies, cold brew and more, has announced today the opening of its 200th shop.
Save A Lot is making sure pantries, refrigerators and lunchboxes are stocked with the snacks kids crave, at prices that help parents save – up to 30% when they switch from national brands to Save A Lot’s private label products!
Del Taco announced the introduction of its NEW Honey Chipotle BBQ Brisket.
  • Aug 21st, 2023
  • By: Del Taco
  • 973    0
Hyatt Hotels Corporation today announced the opening of Hyatt Place Vijayawada.
Blue Kangaroo Packoutz has opened its first location in Georgia that will serve Central Georgia and surrounding areas.
Famous Toastery announce President Mike Sebazco will attend and be a panelist at the NextGen Restaurant Summit.
Baristas at The Human Bean will begin pouring coffee and other specialty beverages at 7224 FM 78 beginning August 18, 2023.
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I Heart Mac & Cheese is thrilled to announce today that September 1-30, 2023 has been anointed as “Mac Month!”
Slim Chickens announced today its new restaurant opening at 1814 US Hwy. 72 East, 35611.
Twin Peaks Restaurant is bringing even more scenic views to Sarasota’s already gorgeous scenery with the opening of its first location in the Tampa Bay area. 
Ziggi’s Coffee, the innovative coffee franchise reimagining how brands connect with their communities, is thrilled to announce the launch of its highly anticipated seasonal fall menu items.
Hi Auto and Checkers and Rally's Drive-in Restaurants revealed the addition of Spanish drive-thru voice AI ordering.
Saucy chicken chain Zaxby's® is opening its fourth location in Covington, Georgia.
  • Aug 17th, 2023
  • By: Zaxbys
  • 1011    0
Get ready to indulge in a truly exceptional coffee experience as Ziggi's Coffee proudly announces the opening of its newest location in Broomfield, Colorado.
Ziggi's Coffee, a leading franchise coffee company, is proud to announce the opening of three new locations in Colorado on August 15th.
Cilantro Taco Grill, the Mexican immigrant-founded fast casual restaurant, has partnered with new investment partners to fuel the brand’s franchise growth.

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