Food Franchise News

Food Franchise News

As the holidays draw near, la Madeleine is channeling the joie (joy) of the season, helping holiday hosts impress with a feast not soon to be forgotten.
In the true spirit of giving, MOOYAH Burgers, Fries & Shakes is rewarding anyone who buys $25 in gift cards a MOOYAH burger right on the spot.
Dunkin' Donuts, America's all-day, everyday stop for coffee and baked goods, announced today the signing of a multi-unit store development agreement with existing franchisees, ABDD Arizona, to develop seven restaurants in Phoenix.
  • Nov 17th, 2014
  • By: Dunkin'
  • 339    0
Cheeseburger lovers can once again "high–five" their taste buds with the return of Wendy's® Bacon Portabella Melt on Brioche – a shamelessly decadent, mushroom-abundant, juicy cheeseburger on a premium toasted bun – that's back for..
  • Nov 17th, 2014
  • By: Wendy's
  • 245    0
The Chipotle Cultivate Foundation has renewed its support for the International Rescue Committee (IRC) New Roots Program with a two-year, $500,000 grant to help finance expansion of the program's MicroProducer Academy.
Painting with a Twist is opening its second Pittsburgh location in the South Hills.
Blaze Fast Fire'd Pizza, the nation's leading build-your-own pizza chain, today announced that it will expand its Chicago area presence, with its first suburban location in Skokie on Thursday, November 20.
AlignLife of Wauwatosa is a community-minded office and looks forward to their annual coat drive every October.
Menchie's, the friendliest place on earth with a mission to make every guest smile, will open its newest store in Perth, Australia located at Shop 9/1 Rockeby Rd, Subiaco, Western Australia 6008 on Saturday, November 15.
Bojangles', the home of the original made-from-scratch buttermilk biscuit, has named the winners of the 2014 Master Biscuit Maker Challenge.
CREAM, a San Francisco-based dessert franchise that specializes in high quality ice cream sandwiches and other confections, has announced the appointment of Helen Gutierrez as Marketing Manager.
  • Nov 14th, 2014
  • By: CREAM
  • 460    0
SPONSORED
Open a Marco's Pizza® Franchise
Marco's Pizza is one of the nation's fastest-growing pizza brands with 1,200+ stores in 34 states, Puerto Rico, the Bahamas and Mexico. Marco's is seeking experience multi-unit franchisees to join the brand both in the U.S. and Internationally.
A third Wingstop has landed in Middle Tennessee. The award-winning wing concept, with more than 680 locations around the globe, recently opened at 4122 Nolensville Place, operated under the ownership of TCBWS, LLC.
Wingstop has landed in Duncanville, Texas. The award-winning wing concept, with more than 680 locations around the globe, recently opened at 111 S. Cedar Ridge Drive, operated under the ownership of Todd Murrah and Richard Chavez.
Krispy Kreme Doughnuts® launches its new line of individually wrapped Danish with the introduction of two delicious fruit filled varieties.
Togo's Eateries, Inc., a "West Coast Original" since 1971, is celebrating its first restaurant in Idaho by giving away 1,000 free hot pastrami and turkey avocado sandwiches.
El Pollo Loco (Nasdaq: LOCO), the nation’s leading fire-grilled chicken restaurant chain, celebrated the grand opening of its newest restaurant located at 9501 Fairway Drive in Roseville.
The Keg Royalties Income Fund (the "Fund") (TSX:KEG.UN) today announced that its November 2014 distribution of $0.08 per unit has been declared and is payable to unitholders of record as at November 21, 2014.
Jack in the Box® restaurants today announced a holiday fundraiser benefiting Big Brothers Big Sisters.
On Saturday, November 15, 2014, Giant Tiger will celebrate the official opening of its new relocated store in Perth, Ontario.
Cowabunga Inc., a Domino’s pizza franchise, has purchased its 100th location. The opening marks a milestone in the continued and accelerated growth of the largest singly owned Domino’s franchise in the United States.
Thankfully for American meat-lovers Arby's now has more steak on its menu. Starting this week, Arby's is celebrating three mouth-watering sandwiches that feature USDA choice, top round, Black Angus steak.
  • Nov 14th, 2014
  • By: Arby's
  • 287    0
SPONSORED
Open a Camp Run-A-Mutt Franchise
The future of dog daycare and boarding is here, and it’s cage free. Top notch support and privately owned flexibility will help you lead the pack of a growing attitude where dogs are the new kids.
When Domino's Pizza (NYSE: DPZ), the recognized world leader in pizza delivery, launched its fan-favorite Domino's Tracker® nearly seven years ago, smartwatch technology was likely never a part of the plan. It is now.
Togo's Eateries, Inc., a "West Coast Original" since 1971, announced today it has named Jim Peros as its new Chief Operating Officer.
Menchie's, the friendliest place on earth with a mission to make every guest smile, opens its newest store at Cedar Park Town Center located 908 East Whitestone Blvd, Cedar Park, TX 78613.
Manhattan Bagel® is pleased to announce it is celebrating the holidays with the launch of its cinnamon-inspired seasonal menu featuring a new Cinnamon Toast Egg Sandwich.
Pizza Inn Holdings, Inc. (Nasdaq:PZZI) today reported financial results for the first quarter of fiscal 2015 ended September 28, 2014.
Abid Masood has quite the resume with experience as a loan officer and licensed realtor, district manager to a chain of convenience stores and most recently running his own convenience store and deli.
Popeyes Louisiana Kitchen, Inc. (NASDAQ: PLKI) reported results for its fiscal third quarter of 2014 which ended October 5, 2014. The Company also increased and narrowed earnings guidance for fiscal 2014.
Giant Tiger Stores Limited is excited to announce the reopening of our South Porcupine location on February 21, 2015.
Wingstop Restaurants, Inc. today announced that it has appointed Jay Young to the position of General Counsel.

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