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Franchisor Articles

Browse our selection of franchise articles and features to help further your knowledge in opening and operating a franchise business. Our exclusive features cover the , , , , , , and site of the franchise business. Written by the editorial team that produces Franchise Update Magazine and Multi-Unit Franchisee Magazine, the franchise industries premier magazines.

Donatos’ CEO Tom Krouse leads the family-owned brand into the future
  • Kerry Pipes
  • 6,229 Reads 58 Shares
Budgeting for an uncertain 2021 will require more flexibility than ever before.
  • Rod Bristol
  • 13,600 Reads 61 Shares
The Junkluggers CEO and founder has created a truly sustainable business by recycling and selling the 'junk' they remove
  • Kerry Pipes
  • 7,844 Reads 242 Shares
Franchise Update's 2nd annual Innovation Awards: a focus on technology
  • Eddy Goldberg
  • 5,280 Reads 36 Shares
Franchise Update's 2nd annual Innovation Awards factor in Covid-19 innovations
  • Kerry Pipes & Eddy Goldberg
  • 59,618 Reads 358 Shares
Franchise brands get creative during Covid-19, sending in more than 100 entries to the 2nd annual Franchise Innovation Awards competition
  • Kerry Pipes
  • 4,471 Reads 7 Shares
Covid-19 has changed the way business is conducted, both immediately and for the foreseeable future. Marketing's role in recruiting franchisees (B2B) and helping franchisees connect with customers (B2C) is a critical component of any successful franchise system.
  • Franchise Update
  • 2,989 Reads 14 Shares
Are you ready for the first virtual Franchise Leadership & Growth Conference?
  • Franchise Update Media
  • 3,162 Reads 12 Shares
Starting in the early days of the Covid-19 pandemic, we asked franchise founders, CEOs, presidents, and COOs from different industries, sizes, and stages of growth how the coronavirus was affecting their brand.
  • Franchise Update
  • 4,452 Reads 5 Shares
Covid-19 has changed the way business is conducted, both today and for the foreseeable future, leaving franchise development teams scrambling to adapt their strategies, tactics and sales processes – beginning in mid-March when the reality and impact of Covid-19 became apparent, as well as their plans for the next 90 days.
  • Franchise Update
  • 3,402 Reads 4 Shares
During the Covid-19 pandemic we have been contacting franchisees, asking them what they’re doing to get through the crisis and, hopefully, come out the other side.
  • Franchise Update
  • 4,423 Reads 17 Shares
Dogtopia
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Kevin Bazner, CEO of A&W Restaurants, says the brand has fared very well during Covid-19, all things considered, with more than 90% of locations open
  • Franchise Update
  • 5,610 Reads 39 Shares
As Covid-19 continues, risk management has become the third pillar of business success (and survival)
  • Amanda Nelson
  • 5,195 Reads 57 Shares
Nick Friedman, CEO of College Hunks Hauling Junk & Moving, says now is the time to adapt and expand or enhance your business
  • Franchise Update
  • 5,095 Reads 15 Shares
Jason Kapica, president of Dryer Vent Wizard, is thankful the company was acquired by Neighborly before Covid-19 arrived
  • Franchise Update
  • 4,338 Reads 31 Shares
Broad Covid immunity proposals may not be as good for franchising as qualified immunity
  • John Gotaskie
  • 2,587 Reads 11 Shares
Mighty Auto Parts celebrates 50 years in franchising by continuing to adapt to a changing marketplace
  • Josh D’Agostino
  • 5,987 Reads 6 Shares
What does it take to win at franchise recruitment these days? Some of the same things it takes to beat Covid-19!
  • Art Coley
  • 3,544 Reads 5 Shares
The best companies are already planning for a post-pandemic world. Check out this list of things you can do to join them!
  • Evan Hackel
  • 3,942 Reads 19 Shares
Brandon Solano, CEO of Rave Restaurant Group (Pizza Inn & Pie Five), is working on several fronts to keep his brands alive
  • Franchise Update
  • 5,863 Reads 12 Shares
Christine Specht, CEO of Cousins Subs, is taking it one day at a time and says each day is one day closer to getting to the other side of Covid-19
  • Franchise Update
  • 4,395 Reads 10 Shares
Tropical Smoothie Cafe
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Multi-brand franchisee Eric Danver – Papa John’s and Hand & Stone Massage and Facial Spa – shares what he’s doing to survive Covid-19. While his spas are shuttered, his Papa John’s stores are carrying the load, with recent sales up more than 30% as demand for pizza delivery soars.
  • Franchise Update
  • 3,511 Reads 10 Shares
Scott Marr, CEO of Koala Insulation, says the emerging mobile concept has been able to ride the Covid-19 wave better than most 
  • Franchise Update
  • 5,256 Reads 25 Shares
Michael Chalmers, a Spherion Staffing Services franchisee with 4 offices in Georgia and Alabama, says his clients - companies looking to fill essential jobs - are giving him a unique perspective on the employment market during Covid-19.
  • 4,042 Reads 7 Shares
Gordon Logan, CEO of Sport Clips, faces down corporate revenue reduced to zero as he works to keep the brand he founded in 1993 alive
  • Franchise Update
  • 5,473 Reads 129 Shares
As Covid-19 shutters some business and limits others, keeping your FDD’s Item 19 up to date is more important than ever
  • Lynne Hanson and Niki Vinod Schwab
  • 6,149 Reads 13 Shares
Where will consumers be at year-end if the coronavirus rages on?
  • Ron Oertell
  • 6,519 Reads 11 Shares
How will Covid-19 change consumer habits when it comes to retail and restaurants?
  • Shawn Bland & Jamie Sullivan
  • 3,971 Reads 8 Shares
Jamba’s CMO shares the brand’s 90-day marketing strategy and plans
  • Shivram Vaideeswaran
  • 4,085 Reads 18 Shares
Shelly Sun, CEO and co-founder of BrightStar Care, has invested more than $2 million in PPE to protect her home care franchisees, staff, and clients across the U.S.
  • Franchise Update
  • 6,047 Reads 2 Shares
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