Mexican Franchise News

Mexican Franchise News

Contributing to this industry growth trend, Boneheads Grilled Fish and Chicken announces its entry overseas, with a franchise development agreement to open five locations in Pakistan.
Jimboy's Tacos, a local fast-casual American-style Mexican food restaurant chain with nearly 40 locations throughout Northern California and Nevada, celebrated its 60 year anniversary on Wednesday, May 21, 2014.
As Costa Vida Fresh Mexican Grill continues to gain popularity across regions of the United States, the fresh Mexican grill is responding to increased demand in California with plans to expand their footprint in Sacramento.
After 28 years in business, Pizza Patrón has opened its first corporate-owned store at 1456 Beltline Rd. in Garland, Texas.
Bow down to the Big Chicken. Today Carl's Jr. and Hardee's introduce the biggest chicken sandwich among all major fast food chains.
Taco Bell Corp., a division of Yum! Brands, Inc. (NYSE: YUM), announced today that Brian Niccol will be promoted to chief executive officer on January 1, 2015.
SuperShuttle has officially inaugurated its branded shared-ride service in Cancun on May SuperShuttle Cancun Mexico 7th
Chipotle Mexican Grill, Inc. (NYSE: CMG) today announced that the Company will present at an investor conference.
Say Cheese! It's back and bigger than ever. The Taco Bell® Foundation for Teens™, together with Get Schooled and Viacom, are inviting teens to submit an entry into the second annual #TimesSquareYearbook project.
Bar Louie, a neighborhood bar and eatery located at the Villages at Stone Oak, held four days of fundraising events from May 1 through May 4 in honor of its one-year anniversary.
Moe's® Southwest Grill, the restaurant franchise known for its southwest fare, has partnered with MonkeyMedia Software to deploy MonkeyCatering™ and MonkeyOnlineOrdering™.
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Jack in the Box Inc. (NASDAQ: JACK) today reported earnings from continuing operations of $18.3 million, or $0.43 per diluted share, for the second quarter ended April 13, 2014.
Bar Louie announced today the signing of a multi-unit area development agreement with new franchise partner, Windy City Restaurant Management.
Jack in the Box Inc. (NASDAQ: JACK) today announced that its Board of Directors has approved the initiation of a regular quarterly cash dividend.
Chipotle Mexican Grill today launched the "Cultivating Thought" author series, a new program that features original essays written by influential thought-leaders, authors, actors and comedians on its restaurant packaging.
On The Border Mexican Grill & Cantina® announced it is has added new Border Smart items to its menu-- some of its best-selling items, including fajitas, enchiladas and tacos - all with 590 or less calories.
Big Smoke Burger, the Toronto-based gourmet burger chain, is expanding on its presence in Canada, which currently includes various cities in the province of Ontario, and will be opening in Vancouver, British Columbia.
Always expect the unexpected when it comes to the next Doritos® Locos Tacos. Today, the new Spicy Chicken Cool Ranch® Doritos® Locos Taco (DLT) will be available at Taco Bell® restaurants nationwide.
This summer, Qdoba Mexican Grill® is spicing up its seasonal Mango offering with the introduction of the new sweet-meets-heat flavor of Mango Mojo.
Fiesta Restaurant Group, Inc., the owner, operator, and franchisor of the Pollo Tropical® and Taco Cabana® fast-casual restaurant brands, today reported results for the first quarter 2014, which ended on March 30, 2014.
Jack in the Box Inc. (NASDAQ: JACK) will report second quarter fiscal 2014 operating results after market close on Wednesday, May 14, 2014, and the company will host a conference call to review the results on Thursday, May 15, 2014.
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America's Taco Shop® (www.americastacoshop.com) is dedicating a day to Phoenix Children's Hospital® with their 3rd annual Carne for a Cause event.
The Growth Coach is looking to bring the company’s signature business coaching services to additional markets to make a positive difference namely Mexico City.
Following the launch of Taco Bell Breakfast, the brand is at it again, reminding America that the next generation of breakfast is here and here to stay.
Yum! Brands, Inc. (NYSE:YUM), announced that its Chairman and Chief Executive Officer, David C. Novak, 61, will become Executive Chairman on January 1, 2015, transitioning from his current role.
As they approach their 3rd anniversary in Providence, Bar Louie announced today they are celebrating with a 3-day event this Friday, May 2nd through Sunday, May 4th.
Green Burrito® at Carl’s Jr.® expands its menu of delicious Mexican food favorites with the arrival of Grilled Flautas with Charbroiled Chicken.
Moe's Southwest Grill® is kicking things up a notch on the heat scale by introducing its new spicy guacamole and treating guests to a FREE 2 oz. serving all day on May 5, 2014 better known as Cinco de Moe's.
As they approach their 2nd anniversary in Clearwater, Bar Louie announced today they are celebrating with a 2-day event this Thursday, May 1st and Friday, May 2nd.
As they approach their 2nd anniversary in Hampton, Virginia Bar Louie announced today they are celebrating with a 2-day event this Thursday, May 1st to Friday, May 2nd.

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Captain D’s, the nation’s leading fast casual seafood restaurant, is setting sail in Ocala with the opening of its first location in the market on Tuesday, September 2....

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