California Franchise News
Looking for a franchise opportunity in California? Whether you're a first-time business owner or a seasoned entrepreneur, California offers exciting potential for franchise success. With thriving markets in key cities like Los Angeles, San Diego, San Jose, San Francisco, Fresno, Sacramento, Long Beach, there's a perfect environment to launch and grow a franchise. From food and beverage to retail and services, the diverse economic landscape in California is ripe for franchise opportunities. Explore the best franchise options today and take the next step toward business ownership in California.
Check out the latest news regarding franchise opportunities in California.
In just six years, Blink Fitness has become one of the fastest-growing gyms in the country, with additional expansion on the horizon.
El Pollo Loco (Nasdaq:LOCO), the nation's leading fire-grilled chicken chain, announced a new line of Overstuffed Quesadillas available for a limited time.
Del Taco Restaurants, Inc. today announced its enhanced franchise growth incentive program for 2017, geared specifically toward multi-unit operators looking to expand their portfolio with a winning brand.
El Pollo Loco (Nasdaq:LOCO), the nation's leading fire-grilled chicken chain, opened its newest restaurant in Scottsdale, AZ.
Valpak, a leader in local print and digital coupons, announced today that its existing territories in San Francisco and Silicon Valley are for sale.

PuroClean has announced plans to add five new franchises in the market to support this enormous volume of claims.
Amazing Lash Studio, a nationwide franchise concept of eyelash extensions, is proud to announce its scholarship partnership with the Beauty Changes Lives Foundation.
Since opening their first store in NYC’s East Village in 2008, Artichoke Basille’s Pizza has expanded to 11 hugely successful locations across the country with more on the way
Seafood lovers get ready to take your taste buds on a beach vacation. Qdoba Mexican Eats® is diving into summer with new Fire-Roasted Shrimp.
Juice It Up!, one of the nation’s leading raw juice bar and hand-crafted smoothie chains, was recently ranked #4 in the smoothie and juice category in Entrepreneur magazine’s Top Food Franchises list.
he Ratkovich Company, in partnership with National Real Estate Advisors, Blue Vista Capital Management, and Alamo Drafthouse Cinema today announced the Austin-based theater chain will open its first Los Angeles theater at The Bloc
Jiffy Lube International recently recognized Allied Lube Group as "Franchisee of the Year” during an awards ceremony at the annual Jiffy Lube Convention and Trade Show, held this year in Anaheim, CA.
The Joint Chiropractic, a national chiropractic brand, has announced its newest clinic at 19014 Bruce B. Downs is officially open for business.
Generation NEXT Franchise Brands (OTCQB: VEND) announced today that on May 16, 2017, it appointed San Diego-based D&K Engineering as their exclusive contract manufacturer.
Togo's Eateries, LLC, the “West Coast Original” already known for its big, fresh, and meaty sandwiches, has introduced new and improved turkey to give its customers, “The Best Turkey Sandwiches Ever!”
Window Genie announces the grand opening of its newest location in Shreveport on June 12th.
Intero Franchise Services Inc. has acquired a franchise in Walnut Creek, expanding their coverage in the area to two locations.
In support of the Orlando United Day on Monday, June 12, Brooklyn Water Bagel’s Winter Park and Lake Mary store locations will be serving rainbow bagels and donating 100% to the Better Together Fund at Central Florida Foundation.
Choice Hotels International, Inc. has signed an agreement with Rondell Oasis, LLC, which is managed by the Malibu based Weintraub Real Estate Group, to develop a new Cambria Hotel in Calabasas, Calif.

Jamba, Inc., a leading lifestyle brand with a passion for making healthful living fun, continues its expansion in Arizona with the opening of a new Jamba Juice location in Goodyear on June 14.
Always Best Care® Senior Services, one of the leading senior care franchise systems in the United States, announced that it has opened its ninth franchise in Texas.
Ignite Restaurant Group, owner of the Joe's Crab Shack and Brick House Tavern + Tap brands, announced that it has entered into an agreement with an affiliate of Kelly Companies.
Del Taco Restaurants, Inc. announced that President and Chief Brand Officer John D. Cappasola, Jr. has been named as Chief Executive Officer.
El Pollo Loco (LOCO), the nation's leading fire-grilled chicken chain, opened its newest restaurant in Rowlett, TX.
This summer, yogurt lovers can pack up their picnic baskets and head to Yogurtland to enjoy five new scratch-made flavors that are reminiscent of family outings and warm summer nights.
Window Genie announces the grand opening of its newest location in Grand Rapids on June 5th.
Robeks Fresh Juices and Smoothies® is introducing a brand-new menu that incorporates a new line of products to compliment many of their long-standing customer favorites.
In 1971, out of a small sandwich shack in San Jose, Togo's started with a fairly simple goal: provide made-to-order sandwiches filled with fresh ingredients.
Continuous menu innovation has always been a hallmark of the iconic Bennigan’s brand, and it is a key driver of its recent growth both domestically and overseas.

Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Rialto on May 31.
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