New Hampshire Feature Articles
Looking for a franchise opportunity in New Hampshire? Whether you're a first-time business owner or a seasoned entrepreneur, New Hampshire offers exciting potential for franchise success. From food and beverage to retail and services, the diverse economic landscape in New Hampshire is ripe for franchise opportunities. Explore the best franchise options today and take the next step toward business ownership in New Hampshire.
Informative articles to support business buyers, franchisees, and franchisors in New Hampshire.
"We're here to help people. What you put into people comes back around. KBP's culture is competitive and compassionate."
- Kevin Behan
- 2,600 Reads 608 Shares
"We took our shot, which was a calculated risk, and the rest is history."
- Kevin Behan
- 2,247 Reads 57 Shares
Franchises offer technology and resources to take a home service business to the next level
- Douglas Smith
- 1,377 Reads 21 Shares
The Davis Restaurant Group plans to open stores in Mint Hill and Wax Haw, North Carolina; Chesapeake, Virginia; Des Moines, Iowa; and Bel Air, Maryland
- M. Scott Morris
- 1,479 Reads 2 Shares
When technology, operations, and marketing are aligned, the result scales effortlessly across the franchise system
- Paul Molinari and Paul Wilbur
- 1,574 Reads 4 Shares
Top franchisors can establish a consistent, repeatable system while also supporting the talents and individual backgrounds of their franchisees
- Bill McPherson
- 1,259 Reads 3 Shares
In addition to the new location in Bend, Oregon, Cascade KB plans an additional ten units across the Pacific Northwest
- M. Scott Morris
- 1,163 Reads 3 Shares
A good relationship with franchise brokers can enhance franchise development efforts
- Evan Hackel
- 1,001 Reads 2 Shares
Restaurant operators must be aware of and respond to constant changes in the industry
- Kevin Behan
- 1,882 Reads 4 Shares
Gen Z goes for Wingstop and Raising Cane's while Baby Boomers lean toward Culver's and Hardee's
- M. Scott Morris
- 1,879 Reads 5 Shares
Qdoba's virtual Discovery Day empowers multi-unit prospects with flexibility, insight, and 100% conversions
- Franchise Update Media
- 1,219 Reads 2 Shares
If your brand has global ambitions, plan for tariff-induced volatility
- William Edwards
- 1,527 Reads 2 Shares
"The best days are when we promote team members and open new restaurants."
- Kevin Behan
- 1,588 Reads 33 Shares
"Our organization is founded on the belief that happy team members are more productive and present. They fully embrace the company culture."
- Kevin Behan
- 1,645 Reads 7 Shares
Many less-established franchises have greater territories available and more opportunities for growth
- James Harold Webb
- 1,102 Reads 2 Shares
Brands can benefit from recession-resilient services and a growing workforce to scale their business
- Mike Esposito
- 1,298 Reads 8 Shares
New annual report reveals how brands handle their online reputations by franchise sector
- Franchise Update Media
- 1,548 Reads 2 Shares
Brick-and-mortar businesses can build a stronger connection with their customers by increasing the amount of time they keep them on site
- Mark Van Wye
- 940 Reads 2 Shares
Innovation Awards finalists share insights behind top franchise operations and technology initiatives
- Kevin Behan
- 1,262 Reads 2 Shares
OM Group plans locations in Lansing, Michigan, and Akron and Youngstown-Boardman, Ohio
- M. Scott Morris
- 1,371 Reads 5 Shares
Ch-ch-ch-ch-changes in consumer preferences are forcing restaurants to adapt their menus or fall behind
- Eddy Goldberg
- 2,081 Reads 1 Shares
"It's easy to start strong, but sustaining performance every day matters most, and it takes real discipline."
- Kevin Behan
- 4,898 Reads 392 Shares
"When you own a franchise, you are handed a playbook for success. That's what I like about the franchise system."
- Kevin Behan
- 2,123 Reads 3 Shares
Franchisees receive a proven system and guidance to reduce risk and create better work-life balanceĀ
- Missy Wright
- 1,914 Reads 5 Shares
BC Restaurant Holding LLC plans to open five units in the Shreveport-Bossier City area
- M. Scott Morris
- 2,021 Reads 3 Shares
Uncertain economy forces restaurant owners to evaluate operations and make difficult decisions
- Kevin Behan
- 1,722 Reads 2 Shares
The average household owed $152,653 at the end of Q2 2025, $13,809 below the all-time high
- M. Scott Morris
- 1,533 Reads 4 Shares
Marco's Pizza's Discovery Day builds trust through transparency, culture, and two-way conversations
- Franchise Update Media
- 1,538 Reads
Sumit Bansal says a balance of structure and independence creates ownership, accountability, and strong performance
- Kevin Behan
- 2,127 Reads 5 Shares
Relationships are a key component of the annual conference
- Mitch Cohen
- 2,507 Reads 4 Shares
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