Food Franchise News
Check out the latest news regarding Food franchise opportunities.
7-Eleven, Inc. has zeroed in on two limited-time new flavors that promise to be big players with those thirsty for sugar-free Slurpee® drink options.
A fan-favorite for breakfast, brunch and lunch, Eggs Up Grill will have new menu items this fall that are guaranteed to make guests smile
Kentucky Fried Chicken® announced that it is launching a new signature dipping sauce that’s sure to make fried chicken fans rejoice.
Mountain Mike’s Pizza is proud to announce the opening of its new Davis location.
Panthers Player John Miller Opens Popular Sandwich Franchise in his Hometown solidified a multi-unit franchise deal with John Miller and his father Johnnie Green to bring the concept to Florida for the first time.
Blaze Pizza is welcoming Vince Szwajkowski as Chief Marketing Officer and Rick Gestring as Chief Restaurant Officer.
East Coast Wings + Grill’s J.D. and Jeff Penland - brothers and multi-unit operators for the full-service, family-dining franchise - were honored by Franchise Business Review as 2020 Franchisee Rock Stars.
Domino's Pizza, Inc. (NYSE: DPZ), the largest pizza company in the world based on global retail sales, announced results for the third quarter.
Pizza Factory announced that it is one of just 35 franchises to be acknowledged as an award-winning brand on the 2020 Top Food and Beverage Franchises list by Franchise Business Review.
Wingstop Inc. ("Wingstop" or the "Company") (NASDAQ: WING) is providing an update to its October 5, 2020 announcement of its intent to refinance its existing securitized financing facility.
Crave Hot Dogs and BBQ is one of the fastest growing BBQ and hot dog franchises currently in the United States.
Rick and Kathy Pittenger of Modern Meals, LLC has signed a multi-unit expansion deal to bring franchise Healthy James to Knoxville, Tennessee.
CEO of Taco John’s Jim Creel announced today that the company has appointed Brad Bergaus as its new corporate chef.
Chicken Salad Chick, announced it will be expanding in Texas with its newest restaurant in Pearland.
August sales at franchised A&W Restaurants grew 8.2% over last year, following double-digit increases in February, May, June and July.
Dog Haus is set to serve “The Absolute Würst” to everyone in Austin when it makes its debut on Saturday, Oct. 10.
Ledo Pizza - the popular Maryland-based pizza brand - is now serving more of its renowned fresh, rectangular pizza to the Oxon Hill community.
Chicken Salad Chick, the nation’s only southern inspired, fast casual chicken salad restaurant concept, announced today it will be expanding in Mississippi with its newest restaurant in Madison.
Smoothie King is encouraging better meal choices with a Fast-Food Coupon Swap.
Del Taco Restaurants, Inc. (NASDAQ: TACO), the nation’s second largest Mexican quick service restaurant*, is introducing a slate of new menu items featuring Cholula® Hot Sauce.
Teriyaki Madness just won’t stop growing. Now, after adding 12 new restaurants to its roster during the pandemic, the franchise has announced plans to open an additional 15 locations before the end of the year.
Zabka has completed the biggest store remodelling in Europe
Chipotle Mexican Grill (NYSE: CMG), known for its leading education benefits, announced that it is expanding its Debt-Free degree program to include Paul Quinn College.
I Heart Mac & Cheese has selected Greau Creative as its Agency of Record to handle all national creative design, production, PR and media buying.
Yogurtland, the nation’s leading frozen yogurt brand, is thrilled to announce the expansion of its brand with the launch of new fast casual concept, Holsom by Yogurtland.
Hard Rock Hotels® has been honored by leading data and analytics company J.D. Power as one of the top-performing hotel brands in the firm's 2020 North America Hotel Guest Satisfaction Study.
Huddle House, the nation’s iconic neighborhood restaurant and gathering place, is officially opening for business in McMinnville.
Farmer Boys is celebrating its 100th restaurant opening on Friday, Oct. 23 and Saturday, Oct. 24 at 23190 Cajalco Expwy in Perris.
Slater’s 50/50 will continue expanding its Southern California footprint with an upcoming opening in Riverside, Calif.
Daphne’s has introduced two limited-time bowls that cater to vegan and protein-focused diets.
| Page 333 of 1419 | ^ Return to Top | Previous 331 332 333 334 335 Next |
Get Updates in Your Inbox
Franchising.com is produced by Franchise Update Media. Franchise Update Media has its finger on the pulse of franchising with unrivalled audience intelligence and market driven data. No media company understands the franchise landscape deeper than Franchise Update Media.
P.O. Box 20547
San Jose, CA 95160
PH. (408) 402-5681
The franchise opportunities listed above are not related to or endorsed by Franchising.com or Franchise Update Media Group. We are not engaged in, supporting, or endorsing any specific franchise, business opportunity, company or individual. No statement in this site is to be construed as a recommendation. We encourage prospective franchise buyers to perform extensive due diligence when considering a franchise opportunity.
Copyright © 2001 - 2025. All Rights Reserved. Legal Notices | Privacy Policy
