Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Duck Donuts, known for serving Warm, Delicious and Made to Order!® donuts, is giving its guests a chance to recharge this fall.
Quaker Steak & Lube® (QSL), one of the nation’s leading family casual-dining chains, is bringing its award-winning flavor and unique automotive design to Raphine, Virginia.
Hungry Howie’s Pizza, originator of the Flavored Crust® pizza, has announced the opening of its newest location in Owosso, MI on Wednesday, September 30th.
Edible® continues its momentum for 2020 with the addition of 63 new franchise agreements, 22 signing in August alone.
Muscle Maker, Inc. (Nasdaq: GRIL) announced that it has opened its first of four campus locations at Northern Virginia Community College (NOVA).
7-Eleven is offering a FREE whole pizza when ordered through the 7NOW® delivery app in participating markets.
Chicken Salad Chick announced it will be expanding in Florida with its newest restaurant in Panama City.
Edible® is expanding its portfolio further into the baked goods category with the launch of Edible Bakeshop™.
Dunkin’ has been keeping millions of Americans running for decades, and is recognized as one of the country’s most-loved brands.
Since launching its franchising opportunity in 2013, Famous Toastery has established itself as a runaway leader in the better breakfast and lunch segment.
Robeks Fresh Juices and Smoothies, a rapidly growing national smoothie franchise, has launched its limited-time fall offerings, featuring warm and familiar ingredients.
Bob & Edith’s Diner recently opened its 5th corporate location at 5050 Lee Highway in Arlington, despite COVID-19-related delays.
The Halal Guys is announcing the launch of its new website to complement the brand’s ongoing growth and innovation.
MOD Super-Fast Pizza Holdings, LLC (“MOD Pizza”, “MOD” or the “Company”) announced its 2020 voter engagement initiative, “MOD the Vote.”
Jamba® announced today a 50-unit deal to expand in Japan.
As the pizza industry flourishes, Blaze Fast-Fire’d Pizza is generating attention from motivated investors inspired to break into the fast-casual space.
The Local Culinary has added five new brands to its growing roster of offerings, which now totals nearly 50 unique virtual restaurant concepts.
In March, 7-Eleven, Inc. made the call to employ 20,000 new store employees.
On September 24, guests can help participating Culver's restaurants raise funds for agricultural education by donating $1 on Scoops of Thanks Day.
After a quarter-century of success, Tijuana Flats is expanding its footprint. The Tex-Mex favorite is announcing its return to franchising following a 13-year hiatus from that model.
CKE Restaurant Holdings, Inc. (CKE), parent company of Carl’s Jr.® and Hardee’s®, today announced the hiring of Lance Tucker as CFO and Phil Crawford as CTO.
Donatos Pizza, the fast-casual pizza chain once owned by McDonald’s and famous for its Edge-to-Edge® toppings, has announced its commitment to open more restaurants in the Nashville area.
Walk-On’s Sports Bistreaux is set to bring the Taste of Louisiana to Tennessee when it opens in Knoxville on Tuesday, Sept. 29.
On Saturday, October 3, the classic Southern BBQ chain will play host to a 40th Anniversary Celebration at its Corporate Training location at Woody’s Bar-B-Q of Ponte Vedra Beach.
QDOBA Mexican Eats® (QDOBA), the largest franchise opportunity in the fast-casual Mexican segment, announced today a focused franchise initiative targeting key U.S. markets.
P.Pole Pizza announced the launch of a national expansion initiative, with the first franchise location to open in South Florida by January 2021.
CEO of Taco John’s Jim Creel announced today that the company has welcomed Greg Miller as its new chief operating officer.
Noodles & Company (NASDAQ: NDLS) announced that team members will now be granted paid time off to exercise their right to vote.
Chicken Salad Chick, the nation’s only southern inspired, fast casual chicken salad restaurant concept, announced today it will be expanding in Louisiana with its newest restaurant in Ruston.
Farmer Boys® has announced its 20th annual fundraiser supporting Loma Linda University Children’s Hospital will take place beginning September 28, 2020.
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